Homemade guacamole with pineapple pico de gallo and pork cracklings. Gluten free.

Yellow-fin tuna tostada with chipotle mayo, avocado and deep fried leek. Gluten free.

Deep fried calamari rings and served with homemade jalapeno tartar sauce.

Oaxaca cheese "fondue" with fresh flour tortillas.

Poblano pepper, cream, white cheese, and chips

Mix lettuce, carrots, tomato, onion, avocado and homemade vinaigrette. Gluten free.

Shrimp, octopus, fish ceviche, and crab meat with red onion, cucumber served over mixed greens, garnished with red radish and fried leek. Gluten free.

Creamy black bean soup with caramelized onions, cotija cheese and tortilla chips. Gluten free. Spicy.

Fresh seafood in a broth, as featured in food and wine magazines houston in 10 plates article. Gluten free.

Lobster and shrimp bisque with "chipotle adobo"

Grilled red snapper with a tomato, olives and guero pepper sauce. Spicy. Gluten free.

Grilled yellow-fin tuna steak, served with refried black beans, potatoes in green sauce and poblano pepper rajas. Gluten free.

Whole pan seared and roasted pompano with a buttery lime sauce, served with vegetables.

Fried whole tilapia served with mixed green salad and yucca. Spicy.

Super tender grilled octopus, prepared with garlic, lime, accompanied by vegetables and yucca. Gluten free.

You really have to try this! Sweet corn tamale with sauteed shrimp and bacon in a creamy garlic sauce.

Deep fried lobster. Garnished with refried black beans, white rice, salsa and hand-made corn tortillas. Gluten free.

Pan seared chicken breast over white rice, vegetables, cilantro pesto, topped with an arugula and cilantro salad.

Flat iron steak, with French fries and mole poblano sauce. Contains almond. Gluten free.

Premium Black Angus beef, Oaxaca cheese & chorizo, lettuce, pickled onions, tomato, chipotle mayo and Black bean spread on a cheddar jalapeño bun

Veggie pattie, pepper jack cheese, avocado slice, lettuce, tomato & chipotle mayo on a wheat bun

Raw gulf shrimp and bay scallops marinated with lime, serrano pepper and cilantro juice, red radish, cucumber and red onions. Spicy. Gluten free.

Thinly sliced stewed octopus in zesty vinaigrette, habanero oil, fresh arugula and cilantro. Spicy. Gluten free.

Tender mahi mahi fillet cured in fresh lime juice, onion and cucumber, garnished with avocado, curly radish and chili powder. Gluten free.

Fresh mahi mahi fillet marinated in seville orange juice and tomatillo sauce, garnished with avocado, curly radish and chili powder. Gluten free.

Tender mahi mahi fillet and clams, cured in fresh lime juice, tomato and clam juice, garnished with avocado, curly radish and chili powder. Gluten free.

Mahi mahi, shrimp and octopus cured in fresh lime juice, tomato and guajillo sauce, hominy, avocado, curly radish and chili powder. Gluten free.

Smaller portions of natural, verde and encantado ceviches. Gluten free.

Tropical cocktail with Homemade acapulco sauce, xni-pec, avocado.

Red rice with carrots, green beans and corn.

Sauteed vegetables. Vegetarian.

Refried black beans.

French fries.

Creamy poblano pepper roasted with corn.

Sauteed jalapeno with onions, lime and sauces.

Homemade guacamoles with pineapple, pico de gallo and pork crackings.

Yellow-fin tuna tostada with chipotle mayo, avocado and deep fried leek.

Deep-fried calamari rings, served with home-made jalapeno tartar sauce.

Oaxaca cheese fondue with fresh flour tortillas.

Grilled octopus served over crispy home-made potato chips, avocado and fresh lime juice.

6 pieces of grilled oyster with piquin-cilantro mojo.

Mix of lettuce, carrots, tomato, onion and house vinaigrette.

Shrimp, octopus, fish ceviche, crabmeat with red onions, and cucumbers. Served over mixed greens, garnished with red radish and fried leek.

Creamy black bean soup with caramelized onions, cotija cheese and tortilla chips.

Raw gulf shrimp and bay scallops marinated with lime, serrano peppers and cilantro juice with red radish, cucumbers and red onions.

Thinly sliced stewed octopus in zesty vinaigrette, habanero oil, fresh arugula and cilantro.

Tender mahi mahi fillet cured in fresh lime juice, onions and cucumbers. Garnished with avocado, curly radish and chili powder.

Fresh mahi mahi fillet marinated in Sevilla orange juice and tomatillo sauce. Garnished with avocado, curly radish and chili powder.

Tender mahi mahi fillet and shrimp, cured in fresh lime juice, tomato and clam juice. Garnished with avocado, curly radish and chili powder.

Mahi mahi, shrimp and octopus cured in fresh lime juice, tomato and guajillo sauce, hominy, avocado, curly radish and chili powder.

Smaller portions of our Natural, Verde and Enclamatado ceviches.

Succulent Galveston Bay oysters with cucumber, soy sauce and lime vinaigrette.

Tropical cocktail with home-made Acapulco sauce, XNI-PEC sauce and avocado.

Tropical cocktail with home-made Acapulco sauce, XNI-PEC sauce and avocado.

Tropical cocktail with home-made Acapulco sauce, XNI-PEC sauce and avocado.

Tropical cocktail with home-made Acapulco sauce, XNI-PEC sauce and avocado.

Tropical cocktail with home-made Acapulco sauce, XNI-PEC sauce and avocado.

Fried whole tilapia served with mixed green salad and yucca.

Breaded shrimp served with French fries and chipotle dressing.

Super tender grilled octopus, prepared with garlic, and lime. Accompanied by vegetables and yucca.

Sweet corn tamale with sauteed shrimp and bacon in a creamy garlic sauce.

Pan-seared chicken breast over white rice, vegetables, cilantro pesto, topped with arugula and cilantro salad.

Flat iron steak with French fries and mole poblano sauce. Contains almonds.

Classic Mexico City-style taco but with marinated fish, grilled pineapple, red onion and cilantro. Served with refried black beans and Mexican rice.

Beer-battered fried shrimp tacos with tamarind-chipotle dressing. Served with refried black beans and Mexican rice.

Sauteed shrimp with shredded cheese and poblano pepper rojas in flour tortilla.

Super tender octopus, marinated in guajillo pepper and red onions. Served with refried black beans and Mexican rice.

Sliced ribeye, shredded cheese, guacamole and homemade salsa. Served with refried black beans and Mexican rice.

Tasty and creamy lobster taco with refried beans in flour tortilla. Served with refried black beans and Mexican rice.

Mixed lettuce, carrots, tomatoes, onions and house vinaigrette.

Red rice with carrots, green beans and sweet corn.

Sauteed vegetables.

Refried beans.

French fries.

Creamy poblano pepper slices with sweet corn.

Sauteed jalapeno peppers with onions and lime juice.

Fried breaded shrimps served with fries.

Fried fish sticks served with fries.

Fried chicken tenders served with fries.

Traditional fried pastries, rolled in cinnamon and sugar, served with chocolate and cajeta dipping sauces.

Mexican style "creme caramel", served with kahlua caramel sauce and homemade sorbet. Contains almonds.

Traditional Mexican party cake and served with red fruits homemade sorbet. Contains almonds.

Flourless chocolate cake with homemade ice cream.

Egg and potato taco on a flour tortilla with homemade salsa on the side.

Egg and chorizo taco on a flour tortilla with homemade salsa on the side.

Egg and bacon taco on a flour tortilla with homemade salsa on the side.