III Forks
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- 1201 Fannin, Ste 129, Houston, TX 77002
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No cuisines specified
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III Forks
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- Menu
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Appetizers
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Oysters on Half Shell $18.00
Half dozen.
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Calamari $17.00
With peppers and green onions.
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Ahi Tuna $19.00
Citrus ponzu, avocado cream, and lavash chips.
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Shrimp Cocktail $18.00
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Seared Scallops $20.00
Housemade bacon jam.
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Crabcake $20.00
Creole beurre blanc.
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Onion Rings $11.00
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Beef Carpaccio $18.00
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Lamb Meatballs $10.00
Caramelized fennel demi.
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Wagyu Beef Cheek & Roasted Bone Marrow $24.00
Seasonal mostarda and toasted brioche.
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Salads & Soups
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III Forks Salad $12.00
Toasted pecans, blue cheese, Granny Smith apples, and maple pecan vinaigrette.
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Wedge Salad $12.00
Raisin River bacon.
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Caesar Salad $11.00
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French Onion Soup $11.00
Gruyere de Comte.
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Lobster Bisque $14.00
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Tomato & di Stefano Burrata $12.00
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Steaks
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Filet Mignon $40.00+
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18 oz. USDA Prime Bone-In Ribeye $57.00
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22 oz. USDA Prime Boneless Ribeye $62.00
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32 oz. Tomahawk Ribeye $95.00
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16 oz. USDA Prime New York Strip $52.00
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12 oz. USDA Prime Flat Iron $25.00
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Certified Angus Beef Prime 42-Day Dry Age
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18 oz. Bone-In New York Strip $90.00
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28 oz. Bone-In Ribeye $135.00
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Durham Ranch Wagyu by the Strube Family
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18 oz. Wagyu New York Strip $98.00
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24 oz. Wagyu Bone-In Ribeye $149.00
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46 oz. Wagyu Tomahawk Ribeye $195.00
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Seafood & Local Favorites
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Atlantic Salmon $35.00
Tarragon chimichuri.
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Chilean Seabass $44.00
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Scallops $37.00
Corn succotash and lemon beurre blanc.
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Prime Double-Cut Pork Chop $29.00
Serrano peach BBQ sauce and balsamic glaze.
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Braised Short Rib $31.00
Ancho Bordelaise.
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Rack of Lamb $47.00
Strauss domestic lamb rack and persillade crust.
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Rosemary & Bacon Roasted Chicken $26.00
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Steakhouse Salad $22.00
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Salmon Caesar Salad $20.00
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Pesto Shrimp Pasta $29.00
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Vegetable Ravioli $19.00
Roasted mushrooms, fontina, Parmesan, marinara, and pistachio pesto.
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Certified Angus Beef Burger $18.00
4 year aged cheddar and lemon aioli.
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Bar Bite Selections
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Cheese & Charcuterie $15.00+
A selection of locally produced cheeses and meats served with traditional accompaniments.
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Lamb Meatballs $9.00
Housemade lamb meatballs with caramelized fennel demi.
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Roasted Garlic Hummus $8.00
Housemade and served with lavash chips.
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Ahi Tuna $18.00
With avocado puree and lavash chips.
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Beef Croustades $13.00
With Creole mustard sauce.
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Certified Angus Beef Burger $17.00
On fresh-baked roll with lemon aioli and served with fries.
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Steak Tartare $20.00
Chopped tenderloin with sherry egg yolk vinaigrette and potato chips.
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Bar Bite Sliders
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III Forks Classic Sliders $5.00
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Smoked Gouda Grilled Cheese Sliders $5.00
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Truffle Miso-Glazed Salmon Sliders $5.00
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Short Rib Sliders on Blue Cheese Biscuit $5.00
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Sides
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Sauteed Spinach $10.00
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Off-the-Cob Cream Corn $10.00
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Roasted Mushrooms $10.00
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Fresh Asparagus $12.00
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Mashed Potatoes $10.00
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Six Cheese Potatoes $11.00
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Seasonal Vegetables $9.00
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Fried Brussels Sprouts $12.00
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Lobster Mac & Cheese $20.00
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Work Day Lunch
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Work Day Lunch $30.00
Two courses, select soup or salad and entree.
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Lunch Appetizers
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Crab Cocktail Lunch $18.00
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Ahi Tuna Lunch $19.00
Citrus ponzu, avocado cream and lavash chips.
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Seared Scallops Lunch $20.00
Housemade bacon jam.
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Crabcake Lunch $20.00
Creole beurre blanc.
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Onion Rings Lunch $11.00
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Wagyu Beef Cheek and Roasted Bone Marrow Lunch $24.00
Seasonal mostarda and toasted brioche.
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French Onion Soup Lunch $11.00
Gruyere de comte.
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Lobster Bisque Lunch $14.00
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Hudson Valley Foie Gras Lunch $22.00
Calvados scented foie gras torchon.
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Lamb Meatballs Lunch $9.00
Caramelized fennel demi.
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PEI Mussels and Chorizo Lunch $26.00
Sherry brodo, charred shallots and grilled brioche.
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Wild Yellow Tail Hamachi Lunch $19.00
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Lunch Lighter Fare
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III Forks Salad Lunch $12.00
Toasted pecans, blue cheese, Granny Smith apples and maple pecan vinaigrette.
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Wedge Salad Lunch $12.00
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Tuscan Kale Salad Lunch $16.00
Granny Smith apples, tart cherries, shaved fennel, chevre, lemon-maple vinaigrette.
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Buttermilk Cobb Salad Lunch $15.00
In-house roasted turkey, tomato confit, bacon lardons, and soft boiled egg.
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Steakhouse Salad Lunch $22.00
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Harvest Salad Lunch $13.00
Pickled beets, feta, grilled asparagus and lavender-sage vinaigrette.
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Pulled Chicken Salad Lunch $11.00
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Caesar Salad Lunch $11.00
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Tomato and di Stefano Burrata Lunch $12.00
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Vegetable Ravioli Lunch $19.00
Roasted mushrooms, fontina, Parmesan, marinara and pistachio pesto.
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Cold Seafood Trip Lunch $19.00
Lobster, shrimp, blue crab, saffron & tarragon a?oli.
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Cold-Smoked Salmon Chopped Salad Lunch $15.00
Fried capers, red onions, hard-cooked egg and buttermilk dill ranch.
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Tenderloin Salad Lunch $20.00
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Thai Spiced Shrimp $17.00
Yuzu ginger vinaigrette.
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Lunch Burgers & Sandwiches
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Certified Angus Beef Patty Melt Lunch $24.00
4 year aged cheddar, caramelized onions and pork belly.
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Certified Angus Beef Burger Lunch $18.00
4 year aged cheddar and lemon aioli.
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New England Lobster Roll Lunch $18.00
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Club Sandwich Lunch $15.00
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Adult Grilled Cheese Lunch $12.00
Smoked Gouda.
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Salmon Sliders Lunch $15.00
Truffle miso glaze.
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Lunch Seafood
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Atlantic Salmon Lunch $35.00
Tarragon chimichuri.
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Chilean Seabass Lunch $44.00
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Scallops Lunch $37.00
Bacon lardons and lemon beurre blanc.
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Shrimp Pasta Lunch $26.00
White wine garlic herb butter, spinach and bacon lardons.
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Lunch Steaks
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Filet Mignon Lunch
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18 oz. USDA Prime Bone-In Ribeye Lunch $57.00
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16 oz. USDA Prime New York Strip Lunch $52.00
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Prime Double-cut Pork Chop Lunch $29.00
Serrano peach BBQ sauce and balsamic glaze.
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16 oz. Steak Frites Lunch $28.00
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Lunch Sides
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Sauteed Spinach Lunch $10.00
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Off-the-Cobb Cream Corn Lunch $10.00
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Roasted Mushrooms Lunch $10.00
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Fresh Asparagus Lunch $12.00
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Mashed Potatoes Lunch $10.00
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6 Cheese Potatoes Lunch $11.00
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Seasonal Vegetables Lunch $9.00
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French Freis Lunch $10.00
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Fried Brussel's Sprouts Lunch $12.00
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Lobster Mac and Cheese Lunch $20.00
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Menu for III Forks provided by Allmenus.com
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