Served with marinara sauce and lemon butter

Sliced Italian sausage with bell peppers and marinara sauce

Shrimp coated with asiago bread crumbs over artichoke butter, sun dried tomatoes and chives

Steamed in red wine vinegar and lemon, served with melted butter and roasted garlic mayonnaise

Served with marinara sauce

Italian bean soup with pasta

Romaine lettuce, classic Caesar dressing with fresh baked croutons

Romaine lettuce, roma tomatoes, bell peppers, kalamata olives, cucumbers, oregano, mint, vinaigrette, topped with feta cheese

Cucumber, diced red onion, tomatoes, and capers marinated in olive oil and balsamic vinegar

Leaf lettuce, cucumber, tomatoes, red onion and croutons with balsamic vinaigrette dressing

Salada Maria Romaine lettuce, tomatoes, bacon, feta, gruyere, and walnuts. With red wine vinaigrette, topped with grilled rare ahi tuna

Three color spiral pasta, chicken, calamata olives, roasted red bell peppers, bacon & gruyere cheese with a creamy vinaigrette

Grilled salmon, artichokes, tomatoes, red onions, cucumbers, and lemon zest over mixed spring greens in a light citrus vinaigrette

Sauteed red snapper topped with crabmeat, crimini mushrooms, and lemon chive butter

Veal coated with asiago bread crumbs, topped with artichokes, sun dried tomatoes, capers, and lemon butter

Grilled salmon topped with artichoke and tomato salsa rosa

Veal with seasoned bread crumbs, marinara sauce, mozzarella and parmigiana cheeses

Red Snapper, crab meat, roasted fennel, white wine, spinach, cream, and tomatoes baked in paper

Grilled veal topped with mushrooms, tomatoes and red wine sauce

Pan seared beef tenderloin medallions topped with a madeira wine sauce with green peppercorns over grilled toast served with garlic mashed potatoes

Grilled pork tenderloin layered with fresh mozzarella and roasted tomatoes with a balsamic reduction

Chicken breast coated with romano bread crumbs, topped with artichoke, kalamata olives, lemon butter

Chicken breast rolled and filled with spinach, feta, black and green olives, topped with lemon caper cream sauce

Chicken breast with seasoned bread crumbs over spinach, topped with apples, gorgonzola cheese and walnut butter

With seasoned bread crumbs, marinara sauce, mozzarella, and parmigiana cheese

Homemade spinach pasta rolled and filled with four cheeses, topped with meat sauce

The best

Homemade pasta layered with ground beef, ricotta, mozzarella and parmigian cheeses with marinara

Chicken, sun dried tomatoes, spinach, and pine nuts in a roasted garlic cream sauce over linguine

Ground Italian sausage in a fontina cheese cream sauce over penne pasta

Sauteed shrimp and crabmeat with tomato butter sauce over linguine

Homemade herb pasta rolled and filled with diced chicken and ricotta cheese, baked in a cream sauce and topped with a touch of tomato

Spicy grilled shrimp, tomatoes, grilled red onions, and cilantro with pepper cream sauce over fettuccine

Grilled chicken, mushrooms, herbed tomato sauce, topped with mozzarella and parmigian cheese

Olive oil, garlic, grape tomatoes, and basil over whole wheat spaghetti

with pesto cream and roasted red onion

Zucchini, yellow squash, red bell peppers, mushrooms, carrots and spinach tossed with olive oil and garlic over linguine

Grilled zucchini, yellow squash, purple onions and red bell peppers with smoked tomato sauce, fontina and mozzarella

Brie cheese, sautéed spinach and ham with roasted red pepper puree on grilled dough

Sausage, tomatoes and mozzarella with cilantro/walnut pesto sauce on grilled dough

Basil, tomatoes and mozzarella

Chicken, spinach, sun dried tomatoes, pinenuts, roasted red bell peppers and mushrooms with roasted garlic cream sauce, topped with mozzarella

Tomatoes, garlic, capers, kalamata and green olives with fontina and mozzarella

Pepperoni, red onions, tomatoes, kalamata olives, feta, basil and mozzarella

Grilled shrimp, sliced prosciutto, fresh rosemary, marinara and mozzarella on grilled dough

Folded pizza dough filled with four cheeses, sausage, spinach and marinara sauce

Pepperoni, sausage, ground beef, ham, mushrooms, tomatoes, onions, black or green olives, green bell peppers and extra cheese

artichoke hearts, sautéed spinach, and sun dried tomatoes

with one topping

with meat sauce or one meatball

with butter

with whipped cream and almond ice cream

Baked Italian custard with raspberry sauce

Traditional Italian ice cream with brandied cherries and whipped cream

Sponge cake brushed with espresso, cocoa, and amaretto, layered with sweet mascarpone cheese, topped with whipped cream

with caramel sauce

Dunnigan Hills, California