1 1-2 lbs of meat, 2 pints of sides, 3-4 pints of sauce.
3 lbs of meat, 2 quarts of sides, 1 1-2 pints of sauce.
5 lbs of meat, 3 quarts of sides, 1 quart of sauce.
2 lbs of meat, 3 pints of sides, 1 pints of sauce.