Rio Ranch Steakhouse

Wood roasted tomatoes infused with onions, garlic, peppers & chunks of avocado & served with homemade tortilla chips.

Seasoned with our unbeatable secret smoked chili marinade.

Golden fried calamari served with our sweet chile and garlic dipping sauce.

Served with our famous spicy ketchup. Houston press says they're the "best in houston.

Combo of Our Three Favorites: Quesadillas, Mashed Potato & Veggie Flautas and Smoked Chicken wrapped in Anaheim Chiles & Cheese. Enough to fill a Chuck Wagon & feed the whole Posse

Two large Flour Tortillas stuffed with Smoked Chicken, Wild Mushrooms, Onions and Cheese topped with Pico de Gallo, Guacamole & Sour Cream

Crisp lettuce greens with cotija cheese, bacon, avocado, toasted pecans & buttermilk ranch.

Wood grilled chicken breast, tangy caesar dressing & parmesan tossed with romaine lettuce.

Apple wood smoked turkey, thinly sliced, served over crisp greens with honey mustard & cotija cheese.

Wood grilled atlantic salmon on a bed of mixed baby lettuce, red onions, avocado, parmesan cheese & balsamic vinaigrette.

Crisp mixed lettuce greens, homemade croutons, avocado with tender rib eye steak served with our tangy peanut dressing.

Chopped slow cooked beef brisket with cranberry bbq sauce & finely chopped onions on a toasted jalapeno corn bread. Served with french fries.

Complemented by mashed potatoes, black peppercorn cream gravy & a drizzle of tabasco.

Topped with cascabell chile cranberry sauce & served with golden french fries.

8 Oz fried rib eye steak served atop mashed potatoes & black peppercorn cream gravy.

Gently simmered fresh chicken, cheeses & spices rolled in corn tortillas and smothered in a fragrant green tomatillo chile sauce. Served with country rice & refried beans.

1/2 Lb burger on a toasted wheat bun with bacon, cheese, anaheim chiles & cowboy beans. Served with french fries.

Lean, tender and full-flavored. Fine-grained with sturdy texture.

Fine-grained steak. Rich, beefy flavorful. Juicy with generous marbling throughout. One of the most tender beef cuts.

The most tender beef cut. Lean yet succulent, elegant and convenient. Buttery texture, subtle flavor and compact shape.

Two 3 oz petite filet of beef topped with ancho chile butter with a skewer of three bacon wrapped shrimp.

Two 5 oz wood grilled lamb chops brushed with extra virgin olive oil and sun dried tomato.

Two 8 oz wood grilled pork chops topped with apple cider sauce.

8 Oz mesquite grilled atlantic salmon topped with an asian cucumber sauce.

8 Oz herb spice encrusted red fish, pan seared and topped with crawfish & caper garlic butter.

8 Oz pan seared red snapper filet topped with lump crabmeat, tomatoes, avocados & lime sauce.

8 Oz mesquite grilled mahi mahi with lump crabmeat and cilantro lime butter sauce.

Five lightly breaded jumbo fried shrimp with our almond relish for dipping.`

Five mesquite grilled jumbo shrimp with chipotle & maple glaze dipping sauce.

Five jumbo shrimp sauteed and served on top of papppardelle pasta, sauteed onions, & bell peppers.

Linguine pasta with mixed vegetables, marinated sun dried tomato & parmesan cheese.

Jumbo grilled shrimp on a bed of linguine pasta tossed in parsley garlic butter sauce.

Grilled chicken breast layered with melted smoked mozzarella cheese, finely chopped olives capers, onions, oregano and basil topped with stewed tomatoes and served on focaccia bread.

Baked boneless skinless chicken breast fennel-seasoned, lightly grilled then baked. Served atop sauteed spinach and mushrooms, topped with a fresh basil tomato sauce.

Baked atlantic salmon topped with a rich bearnaise sauce, accompanied by roasted new potatoes, steamed asparagus and sauteed spinach with red grape tomatoes.

An assortment of grilled veggies including bell pepper, corn, zucchini, yellow squash, tomato and onion all atop our country cinnamon rice.

An assortment of fresh cut seasonal fruits.

Homemade bread pudding, served warm and topped with cinnamon & sweet bourbon sauce.

A creamy custard with crisp, caramelized sugar topping is a dessert worthy of any occasion.

Made from scratch cobbler with a blend of green apples and roasted pecans served ala mode.

Indulge in a chocolate cake with an intense chocolate center. Served warm.

Fresh assortment of berries topped with fresh cream.

The best of both worlds. A delicious blend of cheesecake and creamy creme brulee crust.

Start your day off right with our delicious buffet featuring a selection of fruits, cereals, yogurts, fresh baked breakfast breads, hot items and made-to-order eggs and omelette your choice of juice, coffee, or tea each additional beverage $ 1.25 each.

Enjoy our selections of fruits, cereals, yogurts, and fresh baked breakfast breads from the buffet your choice of juice, coffee, or tea each additional beverage $ 1.25 each.

Two fried eggs atop a warm corn tortilla with ranchero salsa and refried beans sprinkled with cojita cheese and served with breakfast potatoes.

Bacon or sausage, breakfast potatoes and your choice of white or wheat toast.

A toasted bagel with cream cheese, diced onion, capers and slices of smoked salmon on the side.

Choose from cheddar, mozzarella, ham, chicken, mushrooms, onions, tomatoes, jalapenos, spinach and bell peppers. Made with your choice of whole eggs or egg whites. Served with Breakfast potatoes and your choice of sausage or bacon.

Wood grilled chicken, sauteed onions, bell peppers, monterey jack cheese and topped with homemade ranchero salsa. Served with breakfast potatoes and your choice of sausage or bacon.

Your selection of waffles, french toast or pancakes served with fresh seasonal berries, butter and maple syrup. Served with breakfast potatoes and your choice of sausage or bacon.

With butter and jam.

Layered with granola, honey and seasonal berries.

With cold milk (whole, 2% or skim).

(White or wheat).

(Orange, apple, cranberry, tomato, grapefruit).

Whole 2% skim.