Tomato, onion, bell pepper and mushroom.

An egg white omelette with fresh tomatoes, green peppers, spinach, onions and mushrooms.

Ham, cheese and potato.

Ham, tomato, onion, bell pepper, mushroom and cheese.

Topped with Hollandaise sauce.

Bell pepper, onion, tomato, mushroom, potato, jalapeno, bacon, ham, sausage and cheese.

Toasted English muffin, poached egg, Canadian bacon and Hollandaise sauce. Served with fresh fruit.

Poached eggs on a bed of fresh sauteed spinach topped with Hollandaise sauce. Served with home style potatoes and toast.

8 oz. New York strip with 2 eggs any style. Served with home style potatoes and toast.

2 pancakes, 2 eggs any style and your choice of bacon or sausage.

Your choice of bacon and sausage. Served with fresh fruit.

Your choice of bacon or sausage. Served with fresh fruit.

Served with fresh fruit.

Stack of 3 plain or 3 blueberry. Served with bacon and sausage.

Fruit fruit and cottage cheese and served with a muffin.

3 egg any style with your choice of bacon or sausage. Served with home style potatoes and toast.

3 eggs any style with your choice of bacon or sausage. Served with home style potatoes and toast.

2 flour tortillas filled with eggs and chopped sausage. Served with beans. Home style potatoes and plcante sauce.

Smoked salmon with scrambled eggs served with sliced tomatoes and capers. Served with a croissant and fresh fruit.

Served with pita chips and salsa.

2 served with a lemon butter crab sauce.

Sauteed with roasted bell peppers and onions in a marinara sauce.

Fried artichoke, calamari, mozzarella, mushroom and zucchini.

Sauteed in a spinach light creamy wine cheese sauce.

Served with marinara sauce.

Ifavailable or ask served.

Wild spring mixed greens, tomatoes, sweet onions and carrots.

Romaine lettuce, capers, Kalamata olives, croutons, Parmesan cheese and homemade Caesar dressing.

Mixed greens, carrots, artichoke, egg, tomatoes, fresh fruit and raspberry vinaigrette.

Mixed greens, tomatoes, chicken salad, shrimp, crab meat, fruit, boiled egg and raspberry vinaigrette.

Sliced tomatoes, fresh mozzarella, basil, olive oil, sweet onions and balsamic vinaigrette.

Baked lasagna topped with mozzarella and marinara sauce.

Linguini pasta served with shrimp in garlic butter sauce.

Fettuccini pasta in a creamy butter Parmesan sauce.

Penne pasta topped with mushrooms, onions, chicken and cream sauce.

Stuffed pasta with spinach, ricotta and mozzerella.

Stuffed cannelloni with lobster, red pepper and ricotta cheese in a light Alfredo sauce.

Sauteed pasta with shrimp, scallops, crawfish tails and in a tomato pomodoro sauce.

Clem burger with crispy bacon and choice of American, Swiss or jalapeno cheese.

Lettuce, tomato, onions and pickles. Add cheese for an additional charge.

Clem burger with a choice of American, Swiss or jalapeno cheese fresh sauteed mushrooms, onion and tomatoes.

Served with grilled onion and provolone cheese on French bread.

Hearty meatloaf served with mashed potatoes and green beans only.

Grilled chicken breast topped with melted provolone and bacon served on bun.

A mouth watering burger with sauteed onions, melted Swiss and served on grilled rye bread.

Breaded and fried chicken breast. Served with your choice of gravy.

Sauteed chicken breast served with sweet onions, bacon, mushrooms, red wine sauce and goat cheese.

Grilled chicken breast served with mushrooms and capers in a lemon butter sauce.

Lightly pan fried chicken breast topped with capers, artichoke and spinach in a light alfredo cream sauce.

Lightly breaded and pan fried chicken topped with mozzarella and marinara sauce served with pasta only.

Southwest style breast of chicken served with sweet peppers and tequila cilantro lime sauce.

14 oz. Angus rib eye individually cut and served with warm Gorgonzola cream sauce.

Hand breaded fried cutlet steak. Served with your choice of gravy.

Grilled sliced veal topped with lump crab meat, lemon butter wine sauce and served over sauteed spinach.

Beef tenderloin open fire grilled and topped with garlic wine butter.

Pan grilled veal topped with mushrooms in a Marsala wine sauce.

Panko crusted veal topped with artichoke lemon butter sauce.

Breaded and pan fried veal topped with mozzarella and marinara sauce served with a side of pasta only.

Red fish fillet served with new Orleans style crawfish cream sauce.

Lemon pepper grilled catfish served with a medley of crawfish, scallops and citrus butter.

Grilled tilapia served with sea scallops, artichoke, basil, sun-dried tomatoes and white wine butter.

Grilled snapper fillet topped with artichoke hearts, roasted peppers and shrimp with lemon butter.

Eight jumbo shrimp hand breaded. Your choice of cocktail or tartar sauce.

6 shrimp wrapped in bacon with jalapenos and mozzarella cheese served with avocado and salsa.

Grilled snapper topped with shrimp and crawfish in a white wine cream sauce.

Sauteed sauteed in a citrus butter with crawfish tails.

Breaded chicken breast with mozarella cheese and marinara sauce.

Pasta with spinach and riconna cheese, chicken and sauteed in alfredo sauce.

Cheese stuffed tortellini sauteed in butter. Cream sauce with green peas and prosciutto.

Penne pasta with juliene vegetables and marinara sauce.

Pasta served in meat sauce.

Pasta and meatballs sauteed in a marinara sauce.

Grilled chicken breast on a bed of spring greens with tomatoes and fruit.

Served with shrimp bisque sauce.

Served with spicy marinara.

Served with pita chips and salsa.

Grilled cheese on tortilla served with greens, avocado and salsa.

Smothered in roasted bell peppers and onions.

Served with lump crab meat, red onion, avocado and lemon vinaigrette.

3 jalapeno stuffed shrimp wrapped in crispy fried bacon.

Sliced tomatoes, mozzarella, basil olive oil, sweet onions and balsamic vinaigrette.

Romaine lettuce, Greek olives, peppers, tomatoes, sweet onions, feta cheese and capers.

Mixed greens, carrots, artichoke, tomatoes, fruit and chicken salad.

Romaine lettuce, capers, olives, croutons, Parmesan cheese and Caesar dressing.

Mixed greens, tomatoes, chicken salad, shrimp crab meat and fruit.

Mixed greens topped with ham, turkey, Swiss and American cheese, tomato, pepperoncini and croutons.

Mixed greens tossed with balsamic vinaigrette. Garnished with grilled shrimp, chicken, artichoke hearts, roasted peppers, tomatoes and mozzarella.

Mixed greens with shredded cheese and avocado served with tortillas.

Grilled chicken breast topped with melted provolone cheese and bacon served on a bun.

Bacon, lettuce, tomatoes and mayo. On your choice of toasted bread.

Tuna salad with lettuce and tomato on choice of bread.

Homemade soup with your choice of sandwich, BLT, tuna salad, grilled cheese and ham. Grilled cheese and bacon or chicken salad. No side included.

Homemade chicken salad on your choice of bread with lettuce and tomato.

Grilled steak topped with sauteed onions and peppers served on a French roll.

Served with your choice of bread, Swiss and American cheese, ham, turkey, lettuce, tomato and bacon.

Grilled chicken breast topped with melted provolone, sauteed onions, lettuce tomatoes on French bread.

Lettuce, tomato, onions and pickles.

Clem burger with a choice of American, Swiss or jalapeno cheese, fresh sauteed mushrooms, onions and tomatoes.

Clem burger with crisp bacon and choice of American, Swiss or jalapeno cheese.

A mouth watering burger smothered with sauteed onions and melted Swiss cheese on grilled rye bread.

Hearty meatloaf served with mashed potatoes and green beans only.

Served with sauteed onions, peppers and mushroom gravy.

Breaded and pan fried veal topped with melted mozzarella and marinara sauce.

Panko crusted veal fillets grilled with artichoke butter.

Panko crusted veal fillets grilled and sauteed in a creamy Marsala sauce.

Served with your choice of gravy.

Grilled chicken breast topped with melted cheddar and provolone cheese, scallion and diced tomatoes.

Marinated chicken breast served on a bed of rice topped with sauteed mushrooms and fresh fruit only.

Panko breaded chicken breast pan fried with capers, artichoke in a cream sauce and spinach.

Lightly floured chicken breast, sauteed with mushrooms and capers in a lemon butter sauce.

Fried breaded chicken breast with your choice of gravy.

Fried breaded chicken with your choice of gravy.

Grilled marinated chicken breast topped with sauteed mushroom, cottage cheese and fruit only.

Grilled snapper fillet topped with artichoke hearts, roasted peppers and shrimp with lemon butter.

Grilled snapper topped with shrimp and crawfish in a white wine cream sauce.

Sauteed in a citrus butter with craw fish tails.

Pasta served with shrimp in a garlic butter sauce.

Cornmeal breaded and fried catfish fillet.

Fettuccini pasta in a cream butter Parmigiano sauce.

Sauteed pasta with shrimp, scallops, crawfish tails and crab meat in a spicy tomato basil sauce.

Short hollow pasta sauteed with chicken, mushrooms, Parmigiano and cream.

Baked lasagna topped with mozzarella cheese and marinara sauce. Only includes house salad.

Chicken, spinach and ricotta cheese stuffed caneloni in white wine sauce only includes house salad.

Grilled catfish fillet served with crawfish and shrimp etouffee.

Grilled blackened tilapia fillet topped with shrimp and crawfish etouffee.