Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Available on Wednesday.
Available on Monday.
Available on Friday.
Available on Saturday.
Available on Thursday.
Available on Tuesday.
Available on Sunday.
A half chicken, marinated in our spicy house-made jerk seasoning, grilled to perfection.
Friday, Saturday, Sunday only. Marinated in our spicy jerk seasoningand then grilled to perfection.
Handmade Trinidad-style flatbread (dahl puri roti) served unwrapped with your choice of meat or vegetarian selection. Served with vegetables and plantains.
Your choice of rice plus all of the steamed veggies we have available.
A traditional Jamaican favorite. Tender bone-in chicken marinated and braised then stewed in a rich brown gravy.
Tender wing sections, marinated in our spicy jerk seasoning, grilled to perfection.
Tender bone-in chicken marinated in our special blend of fresh garlic, thyme, scallions, onions and scotch bonnet pepper, stewed in Jamaican curry.
Tender bone-in goat marinated in our special blend of fresh garlic, thyme, scallions, onionsand scotch bonnet pepper, stewed in Jamaican curry. Featured on Food Network's Diners, Drive-Ins and Dives!
Marinated in our special house seasoning, then braised and slow cooked with butter beans and dumplings. Featured on Food Network's Diners, Drive-Ins and Dives!
Can't decide? Select 2 from following: Jerk Chicken, Oxtails, Curry Chicken, Curry Goat, Brown Stew Chicken, Jerk Wings, Jerk Pork (pork on Fri/Sat/Sun only).
Ages 6 and under. Chicken options served with rice & peas and plantain.
A Cool Runnings customer favorite! Fresh jumbo shrimp seasoned and smothered in our rich, creamy coconut curry sauce.
Jerk seasoned grilled burger with cheese, lettuce, tomato, and onions. Served with Jerk Fries (dry jerk seasoning).
Steamed - seasoned and steamed in a light broth with fresh vegetables. Escoveitch - fried, served with our special blend of bell peppers, carrots, and onions marinated in a balsamic vinaigrette sauce. Brown stew-seasoned and steamed in a spicy brown gravy.
Jamaica's national dish, seasoned and sauteed with fresh vegetables.
A Caribbean favorite, prepared with tomatoes, onions, garlicand spices.
Available Friday, Saturday, Sunday.
Baked or frozen.
Menu for Cool Runnings Jamaican Grill provided by Allmenus.com