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Philippe Restaurant + Lounge
With boston lettuce, snow peas,soy beans, peppers, thai dressing
With mesclun, shoe-string potatoes,lime garlic tomato vinaigrette
With olive oil preserved albacore tuna basil pesto
Grilled, sliced filet, romaine, pickled onions, olives, feta, red wine vinaigrette
With melting gruyere
Mesclun with radishes, tomatoes, cucumbers, mint, croutons, citrus vinaigrette
Iceberg, bacon, candied pecan, blue cheese ranch, blue crumble
With lime, cilantro, olive oil emulsion
Lightly breaded with cajun spices, citrus aioli
With roasted butternut squash,porcini cream sauce
Sauteed potatoes, mushrooms, bacon, truffle oil, balsamic port reduction
Oven roasted breast stuffed with goat cheese spinach, mashed potatoes, pan gravy
With cheese-prosciutto stuffed baked potato, whiskey-penja peppercorn sauce
With broccoli pesto, spaghetti squash, virgin vinaigrette
Organic quinoa with asparagus, bell pepper relish, tomato vinaigrette
Jumbo lump crab meat, green tomato puree, fennel slaw
With mozzarella, shiitake, carrot, ginger, sprouts, fries
Ham, gruyere, bacon, onions, tomato & creamy tomato soup
Tamarind glazed, shiitake, cilantro, red cabbage, lotus chips, house sesame bun
Cheddar, bacon, lettuce, tomato, pickles, house sesame bun, fries
Arugula, fennel salad, cranberry dressing
Harissa sauce, pesto
Thigh stuffed with bacon, braised drumstick, mushroom duxelle drumette
Sous-vide seared, port demi-glace, potato gratin, brussels sprouts
Vanilla chantilly, maple syrup
Warm apple compote, vanilla ice cream, pie crust crumble
Stuffed with root vegetables, served on confit of tomato, olive niçoise, basil
Romaine hearts, grilled cactus, traditional caesar dressing
Mesclun with radishes, tomatoes,cucumbers, mint, croutons, citrus vinaigrette
Arugula salad, pear, candied pecans,dried cranberries, apple balsamic vinaigrette
Chef's daily selection of fresh charcuterie, with accompaniments
On house-made brioche,apple pear chutney, micro greens
With melting gruyere
New england chowder sauce with celery, potatoes, bacon, toasted focaccia
With lime, cilantro, olive oil emulsion
With roasted butternut squash,porcini cream sauce
On grilled pita with feta,cucumber salad, harissa
Jumbo lump crab meat,green tomato puree, fennel slaw
With quail egg yolk, capers, onions
With republic tequila, lime,orange zest, corn tortilla chips
With vanilla beans, fresh coconut, mango,mint, lemongrass, plantain chips. All tartares are made from raw fish or meat marinated in olive oil and citrus or vinegar
Lemon, lime, cilantro, espelette, onions,avocado, pisco portón with lotus chips
Gratine with garlic pernod butter, focaccia toast
With frisée, sautéed potatoes, mushrooms, bacon, truffle oil, balsamic port reduction
Oven roasted, truffled mashed potatoes, sautéed spinach, pan gravy
Cheddar, bacon, lettuce, tomato, pickles, house sesame bun, fries
Braised medallions, roasted vegetables, couscous, cumin jus
Apple-wood smoked, soft polenta, fall vegetables, roasted red pepper coulis
With cheese-prosciutto stuffed baked potato
Cream spinach, potato gratin
Truffle mac, cheese fries, grilled asparagus
Beef cheeks, pearl onion, bacon, baby carrots with macaroni, cheese, truffle oil
Culinary flair of the day
With broccoli pesto, spaghetti squash, virgin vinaigrette
Glazed carrots, butternut squash, radish, pearl onions, smoked carrot puree
Scoops of butternut squash, red beets, celery root, smoked white chocolate sauce
Seared, vegetable pipérade, spicy espelette chile sauce
Grilled, organic quinoa, bell pepper relish, lime garlic tomato vinaigrette
Spaghetti, carrots, zucchini, yellow squash, celery, red onion, asparagus, olive niçoise, tomato confit sauce, basil
Brown butter sauce, maple syrup, walnuts, parmesan, sage
Served warm with a grand marnier creme anglaise
With coconut chantilly, mojito confit, key lime sauce
Cinnamon churros, spicy chocolate sauce, salted caramel ice cream
Thin graham tuile, warm toasted marshmallow, valrhona caramelia mousse, caramelized chocolate sauce
Maple chantilly, pecan crisp
Balsamic caramel, creme fraiche ice cream
Served warm with cinnamon ice cream, banana caramel
Griotte cherry sauce, pistachio ice cream
House-made sorbets or ice creams
Chef jami's daily selection
Menu for Philippe Restaurant + Lounge provided by Allmenus.com
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