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  • Rudi Lechner's

Rudi Lechner's

(713) 782-1180

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  • 2503 S Gessner Rd, Houston, TX 77063
  • No cuisines specified

  • $$$$$
  • Rudi Lechner's

  • (713) 782-1180
  • Menu
  • Samplers
    Side Order with Meal $3.95
    • Fresh Pretzel $2.00

      with bavarian mustard

    • Escargots $8.25

      ½ dozen escargot in garlic herb butter

    • Grilled Sausage Sampler $6.50

      sausages sliced & grilled with onions served over sauerkraut

    • Potato Pancakes $5.50

      4 latkes served with apple sauce or sour cream

    • Potato Pancakes with Smoked Salmon $10.50

      sour cream and capers

    • Kaesespaetzle $4.95

      spaetzle baked with three cheeses topped with fried onions

    • Side Order $3.95

  • Homemade Soup $4.50
    • French Onion

    • German Potato

    • Chicken Noodle

    • Hungarian Goulash

    • White Wine Swiss Cheese

    • Soup of The Day

  • Salads
    • Salad Buffet and Soup $7.95

    • Salad Buffet with An Entree or Starter $5.25

    • Salad Buffet with An Entree or Starter $5.75

      with homemade dressing

    • Grilled Chicken Caesar $9.50

      our traditional caesar topped with grilled sliced chicken breast

    • Grilled Salmon Caesar $14.95

      our traditional caesar topped with grilled salmon fillet

  • Express Lunch
    Includes Salad Buffet or Regular Size Soup
    • Sliced Brisket $8.95

      topped with a horseradish cream sauce. served with mashed potatoes & vegetables

    • Roast Chicken $8.95

      ½ chicken marinated & roasted. served with vegetables & Austrian potatoes

    • Idaho Trout $8.95

      ½ filet pan-fried or grilled trout. served with vegetables & Austrian potatoes

    • Roasted Pork Loin $8.95

      pork loin roasted with garlic & caraway seed. topped with au jus sauce and served with red cabbage & Austrian potatoes

    • Grilled Sausage Plate $8.95

      choose your two favorites: knackwurst, bratwurst, or polish. served with red cabbage or sauerkraut and Austrian potatoes

    • 1/4 Quiche $8.95

      lorraine of quiche of the day

    • German Sampler Plate $11.95

      wiener schnitzel, roasted pork loin, polish sausage sauerkraut, red cabbage, Austrian potatoes

  • Sandwiches
    • Reuben $6.50

      corned beef, sauerkraut, & melted swiss on toasted rye. served with german potato salad

    • Grilled Sausage Reuben $6.50

      sauerkraut & fried onions. swiss cheese

    • ½ Lb. Burger $7.25

      made your way on kaiser roll. served with ranch fries

    • Tuna Salad $7.25

      on kaiser roll. served with german potato salad

    • Black Forest Ham $7.25

      on kaiser roll. served with swiss or cheddar cheese & german potato salad

  • German Specialties
    • Wiener Schnitzel $17.95

      veal cutlet breaded & pan-fried, red cabbage or sauerkraut & Austrian potatoes salad buffet

    • Beer Schnitzel $15.95

      pork cutlet with walnut breading, pan-fried, & served over a creamy mustard beer sauce served with red cabbage & spaetzle. salad buffet

    • Broiled Rib Eye Steak $22.00

      ranch fries & salad buffet

    • Curry Wurst $7.95

      sliced and grilled sausage in curry tomato sauce, ranch fries

    • Cabbage Rolls $7.95

      served with tomato sauce, sauerkraut and mashed potatoes

    • Fried Chicken Schnitzel $7.95

      served over hunter sauce with mashed potatoes & vegetables

    • Beef Roulade $8.95

      served with spaetzle and red cabbage

    • Hungarian Goulash $13.50

      tender beef tips simmered in a spicy paprika sauce, with homemade spaetzle or noodles

  • More Favorites
    • Crab Cakes $11.95

      2 lump maryland crab cakes with horseradish sauce, sauteed spinach

    • Spicy Shrimp/scampi $9.50

      marinated, grilled or fried, served over sauteed spinach

    • Seafood Galveston $14.95

      angel hair pasta with diced vegetables in cream sauce

    • Chicken Breast Rudi $9.50

      grilled chicken breast topped with a mushroom-mars ala sauce. served with rice pilaf & vegetables

    • Stuffed Chicken Fried Steak $10.00

      beef cutlet stuffed with swiss cheese & jalapeno's, breaded, & pan-fried. served with mashed potatoes

    • ¼ Quiche $7.95

      with salad buffet choice of lorraine or quiche of the day. served with mixed vegetables

    • Beef Tenderloin or Seafood Brochette $9.00

      rice pilaf

    • Vegetable Plate $8.95

      assortment of grilled and steamed fresh vegetables

    • Vegetable Lasagna $8.50

      sauteed vegetables with 3 cheeses

    • Catch of The Day: Grilled Seafood

      fresh from the market spinach, boiled potatoes, with marinara, dill-caper or lemon butter

  • Luncheon Specials $8.95
    Served with Soup or Salad
    • Wed Aug 1. Paprika Chicken

    • Thu Aug 2. Bbq Briskets

      with beans

    • Fri Aug 3. Shrimps

      with fettuccine alfredo

    • Sat Aug 4. Hungarian Goulash

      w/noodles

    • Mon Aug 6. Calf's Liver

      with onions

    • Tue Aug 7. Austrian Beef Patties

    • Wed Aug 8. Crepe Hubert

    • Thu Aug 9. Szegediner Pork Goulash

    • Fri Aug 10. Fish Taco

    • Sat Aug 11. Hungarian Goulash

      w/noodles

    • Mon Aug 13. Austrian Pasta

    • Tues Aug 14. Grand Ma's Meatloaf

    • Wed Aug 15.Chicken & Dumplings

    • Thu Aug 16. Pork Chops ""gypsy Style""

    • Fri Aug 17. Rolled Salmon

      with lobster sauce

    • Sat Aug 18. Hungarian Goulash

      w/noodles

    • Mon Aug 20. Bavarian Veal Meatballs

    • Tue Aug 21. Stuffed Poblano Pepper

      w /ground beef & tomato sauce

    • Wed Aug 22. Chicken ""cosima""

    • Thu Aug 23. Pork Tenderloin

      with peppercorn sauce

    • Fri Aug 24. Fish Taco

    • Sat Aug 25. Hungarian Goulash

      w/noodles

    • Mon Aug 27. Calf's Liver ""berlin""

    • Tues Aug 28. Corn Beef & Cabbage

    • Wed Aug 29. Chicken Tetrazzini

    • Thu Aug 30. Pork Strudel

    • Fri Aug 31. Trout Zinfandel

  • Homemade Desserts
    • Palatschinken (2) $4.50

      crepes filled with raspberry or apricot marmalade, topped with fresh lemon juice & powdered sugar

    • Cheesecake $4.50

      new york style with raspberry sauce

    • Carrot Cake $4.50

      the best in town. extremely moist with a sour cream frosting

    • Apfelstrudel $4.50

      Viennese style- thin pastry filled with raisins, walnuts, apples, brown sugar, & cinnamon

    • Black Forest Cake $5.50

      marinated dark cherries, whip cream, & chocolate syrup

    • German Chocolate Cake $4.50

      an all american german classic

    • Blue Bell Vanilla Ice Cream $3.50

    • Strawberry Frozen Yogurt $2.95

  • Desserts for Two
    • Kaiserschmarr'n

      dessert of the Austrian emperor, with apple compote

    • Salzburger Nockerl

      the famous souffle ""so light as the wind""

  • Table Side Desserts $8.50
    Per Person
    • Crepes Suzette

    • Bananas Foster

    • Cherries Jubilee

  • Samplers
    Side Order with a Sampler $3.25, Side Salad with a Sampler $4.95
    • Fresh Pretzel $2.00

      with bavarian mustard

    • Stuffed Cabbage Rolls (2) $5.95

      cabbage rolls stuffed with seasoned ground beef & simmered in tomato sauce

    • Grilled Sausage Sampler $6.50

      sausages sliced & grilled with onions served over sauerkraut

    • Potato Pancakes ""latkes"" $5.50

      4 latkes served with apple sauce or sour cream

    • Potato Pancakes ""latkes"" $10.50

      with smoked salmon

    • Escargots $8.25

      ½ dozen escargot in garlic herb butter

    • Curry Wurst $6.00

      sliced and grilled sausage in curry tomato sauce

    • Maryland Crab Cakes $8.95

      2 lump maryland crab cakes with horseradish cream sauce on the side

    • Half-dozen Shrimp $9.50

      marinated and grilled or fried shrimp served over sauteed spinach

    • Curry Wurst $6.00

      sliced and grilled sausage in curry tomato sauce

    • Quiche Sampler $4.95

      sample slices of the lorraine & quiche of day served with cheese sauce on the side

    • Goulash Sampler $7.95

      goulash topped with sauerkraut & choice of sausage

    • Kaesespaetzle $5.25

      spaetzle baked with three cheeses toped with fried onions

  • Homemade Soup $3.95
    • French Onion

    • German Potato

    • Chicken Noodle

    • Hungarian Goulash

    • White Wine Swiss Cheese

    • Soup of The Day

  • Salads
    • Salad Buffet and Soup $8.50

    • Salad Buffet with An Entree $5.25

    • Traditional Caesar Salad $5.75

      with homemade dressing

    • Grilled Chicken Caesar $9.50

      our traditional caesar topped with grilled sliced chicken breast

    • Grilled Salmon & Caesar Salad $14.95

  • Entrees - German Specialties
    • Heritage Sample Plate $20.00

      pork loin, wiener schnitzel, sausages, sauerbraten, roasted chicken, Austrian potatoes, red cabbage sauerkraut, & dumpling

    • Roasted Pork Shank $20.00

      whole pork shank cured and roasted with garlic and caraway seed. served with red cabbage, sauerkraut and potatoes

    • Hungarian Goulash $13.50

      tender beef tips simmered in a spicy paprika sauce, with homemade spaetzle or noodles

    • Wiener Schnitzel $17.95

      veal cutlet breaded & pan-fried. served with red cabbage or sauerkraut & Austrian potatoes

    • Jaeger Schnitzel $17.95

      veal cutlet sautéed & topped with a hunter sauce. served with red cabbage & spaetzle

    • Beer Schnitzel $15.95

      pork cutlet with walnut breading, pan-fried, & served over a creamy mustard beer sauce served with red cabbage & spaetzle

    • Rheinischer Sauerbraten $15.50

      eye of round marinated & roasted in a sweet & sour sauce. served with red cabbage & spaetzle

    • Braised Brisket $15.50

      served with a horseradish cream sauce, mashed potatoes and spinach

    • Grilled Sausage Plate $12.50

      choose your two favorite sausages: knackwurst, bratwurst, or polish. served with red cabbage or sauerkraut, & Austrian potatoes

    • Roasted Pork Loin $15.00

      center cut boneless pork loin roasted with garlic & caraway, topped with an au jus sauce. served with Austrian potatoes & red cabbage

    • Beef Rouladen $14.50

      2 rouladen with spaetzle and red cabbage

  • More Favorites
    • Vegetable Platter $8.95

      assortment of grilled and steamed fresh vegetables

    • Vegetable Lasagne $8.50

      sauteed vegetables with 3 cheeses, alfredo sauce

    • Fried Chicken Schnitzel $9.50

      served over hunter sauce with mashed potatoes and vegetables

    • Chicken Breast Rudi $10.50

      grilled chicken breast topped with a mushroom-mars ala sauce. served with rice pilaf & vegetables

    • Grilled Boneless Duck Breast $15.00

      orange sauce, red cabbage and spaetzle

    • Seafood Galveston $14.95

      angel hair & diced vegetables in cream sauce topped with grilled shrimps, red snapper and salmon

    • Trout Margarita $13.50

      a whole trout baked with sliced tomatoes, parmesan, basil, & lemon butter sauce. served with boiled potatoes & vegetables

    • Beef Tenderloin & Seafood Brochettes $18.00

      ""surf & turf"" on rice pilaf

    • Stuffed Chicken Fried Steak $10.95

      beef cutlet stuffed with swiss cheese & jalapeno's, breaded, & pan-fried. served with mashed potatoes

    • 12 Oz. Rib Eye Steak $22.00

      with ranch fries and vegetables

    • Grilled Pepper Steak $22.00

      12 oz. rib eye topped with mushroom-green peppercorn sauce, served with fettuccine alfredo 7 mixed vegetables

    • Catch of The Day

      fresh from the market spinach or garden vegetables and boiled potatoes with dill-caper or lemon sauce

  • Dinner Specials
    Served with Salad Buffet or Soup, Two Side Orders and Choice of Dessert
    • ½ Roasted Chicken $13.50

      marinated

    • Whole Idaho Trout $15.00

      filet of trout, lightly breaded. prepared grilled or pan-fried

    • Steak Diane , 2 Twin Filets @ 4oz. $28.00

    • 8 Oz. Filet Steak $28.00

  • Homemade Desserts
    • Palatschinken (2) $4.50

      crepes filled with raspberry or apricot marmalade, topped with fresh lemon juice & powdered sugar

    • Cheesecake $4.50

      new york style with raspberry sauce

    • Carrot Cake $4.50

      the best in town. extremely moist with a sour cream frosting

    • Apfelstrudel $4.50

      Viennese style- thin pastry filled with raisins, walnuts, apples, brown sugar, & cinnamon

    • Black Forest Cake $5.50

      chocolate cake topped with marinated dark cherries, whip cream, & chocolate syrup

    • German Chocolate Cake $4.50

      an all american german classic

    • Blue Bell Vanilla Ice Cream $3.95

    • Strawberry Frozen Yogurt $3.50

  • Express Lunch $8.95
    Per Person, Includes a House Salad or Cup of Soup
    • Grilled Sausage Plate

      choose two: bratwurst, knackwurst or polish sauerkraut or red cabbage, Austrian potatoes

    • Sliced Brisket

      topped with horseradish cream sauce mashed potatoes & vegetables

    • Roast Chicken

      ½ chicken marinated and roasted Austrian potatoes & vegetables

    • Idaho Trout

      ½ fillet pan fried or grilled Austrian potatoes & vegetables

    • Roasted Pork Loin

      roasted with garlic & caraway seed topped with au jus sauce red cabbage & Austrian potatoes

    • 1/4 Quiche

      lorraine or quiche of day), mixed vegetables

    • German Sampler Platter $11.95

      wiener schnitzel, roasted pork loin, polish sausage, sauerkraut red cabbage, potatoes

  • Samplers
    • Four Potato Pancakes ""latkes"" , Apple Sauce $5.50

    • Four Potato Pancakes ""latkes"" , Apple Sauce $10.50

      with smoked salmon

    • Curry Wurst $6.00

    • Two Maryland Crab Cakes $8.95

    • 1/2 Doz. Shrimp/scampi, Fried or Grilled $9.50

    • Kaesespaetzle $5.25

    • Beef Tenderloin or Seafood Brochette $9.50

    • Stuffed Cabbage Rolls/2 Pcs $5.95

    • Quiche Sampler, 2 Slices $4.95

    • Grilled Sausage Sampler $6.50

    • Goulash Sampler $7.95

  • Salads
    • Liptauer Spread $5.00

    • Liver Pate $7.50

    • Salad Buffet $7.95

      with complementary soup

    • Caesar Salad $5.75

    • Caesar Salad Dressing $5.00

    • Chicken Caesar Salad $9.50

    • All Homemade Salads by The Pint $3.50+

    • Herring Salad $7.50

  • Soups
    $5.50 Per Qt / $4.50 Per Bowl
    • German Potato

    • Hungarian Goulash

    • Chicken Noodle & Swiss Cheese

    • Soup of Day

  • Sandwiches
    Served with German Potato Salad or Ranch Fries
    • Rueben $7.25

      corn beef, sauerkraut & melted swiss cheese on toasted rye bread

    • Grilled Sausage Rueben (choose One) $6.50

      sauerkraut, fried onions, swiss cheese

    • 1/2 Burger $7.25

      made your way on toasted kaiser roll

    • Tuna Salad $7.25

      on toasted kaiser roll

    • Black Forest Ham $7.25

      on toasted kaiser roll

  • More Favorites
    • Hungarian Gulash $13.50

      with spaetzle

    • Seafood Galveston $14.95

      with rice pilaf

    • Fried Chicken Schnitzel $7.95

      hunter sauce, mashed potatoes, veg

    • Stuffed Chicken Fried Steak $10.95

      with mashed potatoes

    • Jagerschnitzel $17.95

      with red cabbage and pretzel

    • Lunch Heritage Plate $11.95

      wiener schnitzel, sausage and porkloin, red cabbage, sauerkraut, Austrian potatoes

  • Sausages
    Cooked Per Piece $2.50 / Uncooked Per Lb $7.95
    • Bratwurst all Veal

    • Knackwurst

    • Polish

  • Bread & Quiche
    • Whole Quiche $7.95

    • Zucchini Bread $2.95

    • Rye Bread $4.25

    • French $1.50

  • Main Courses
    Without Side Orders and No Minimum Required
    • Whole Roasted Chicken $8.50

    • Pork Loin 10 Oz $8.00

      one serving

    • Sauerbraten 10 Oz $9.00

      one serving

    • German Brisket $8.00

      one serving

    • Beef Rouladen 2 Pc $8.00

      one serving

    • Hungarian Goulash $7.50

      one serving

    • Chicken & Dumplings $50.00

    • Fettucine Alfredo $40.00

      with chicken

    • Fettucine Alfredo $55.00

      with seafood

    • Chicken Tetrazzini $40.00

    • Veal Zurich $75.00

    • Grandma's Meatloaf $50.00

    • Beef Stroganoff $75.00

    • Filet Wellington $275.00

  • Sides and Extras
    1 Gal. (20 Persons) $25 / 1 Pint (Serves 2-3) $3.50 / 1 Cup $1.75
    • Potatoes, Rice, Vegetable

    • Red Cabbage, Sauerkraut

    • German Potato Salad

    • German Mustard

    • Spaetzle

  • Complete Take Out Dinners
    • Oktoberfest Menu #1 $10.50

      2 sausages (at your choice), sauerkraut, red cabbage, austrian potatoes, apple strudel

    • Oktoberfest Menu #2 $14.50

      german potato salad, pork schnitzel or pork loin, sausages, sauerkraut, red cabbage, austrian potatoes, apple strudel

    • Oktoberfest Heritage Menu #3 $19.95

      herring salad, german potato salad, sausages, pork schnitzel or pork loin roasted chicken, sauerbraten, sauerkraut, red cabbage, austrian potatoes, apple strudel

  • Desserts
    Whole / Slice Sold By the Slice at $3.95
    • Apple Strudel (10-12 Slices) $4.50+

    • Whole Cheesecake $4.50+

    • Carrot Cake $4.50+

    • German Chocolate $4.50+

    • Black Forest Cake $5.50+

  • Cocktail Parties
    Minimum 1 Dozen, Price Per Dozen
    • Chicken Fingers & Honey / Mustard Sauce $12.00

    • Bavarian Meatballs $12.00

      with dill caper sauce

    • Austrian Beef Patties $12.00

      with onion sauce

    • Chicken And/or Beef Brochettes $24.00

    • Stuffed Mushrooms $36.00

      with crabmeat

    • Jumbo Shrimps On Ice $15.00

      with cocktail sauce

    • Mini Wiener Schnitzels $25.00

    • Mini Stuffed Cabbage Rolls $24.00

    • Mini Crab Cakes $35.00

Menu for Rudi Lechner's provided by Allmenus.com

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