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  • Tango and Malbec

Tango and Malbec

(713) 629-8646

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  • 2800 Sage Road, Houston, TX 77056
  • No cuisines specified

  • $$$$$
  • Tango and Malbec

  • (713) 629-8646
  • Lunch
  • Dinner
  • Brunch
  • Appetizers
    • Carpaccio de Lomo $14.00

      Thin slices of beef tenderloin served with basil sauce, portobello mushrooms & parmesan cheese

    • Carpaccio de Mar $14.00

      Thin slices of salmon, scallops & tuna drizzled with orange citrus extra virgin olive oil & served with salmon caviar

    • Ceviche $12.00

      Fresh catch & shrimp cooked in lemon juice with jalapenos, onions & corn

    • Matambre Arrollado $11.00

      Traditional argentinian rolled veal flank steak served with la rusa salad

    • La Provoleta Grille $12.00

      Grilled provolone cheese topped with tomato, prosciutto & fresh herbs

    • Lengua a la Vinagreta $12.00

      Veal tongue slowly cooked for 3 hours & marinated in south american vinaigrette

    • Unitas de Cangrejo $15.00

      Smoked crab fingers served with light lime jalapeño buttersauce & mini arepas

    • Seafood Punta del Este $12.00

      Seasonal seafood, sun-dried tomatoes & mix greens

    • Vitel Tone $12.00

      Peceto (eye of round beef) slowly cooked for 3 hours served with mayo & tuna sauce with a touch of anchovy

    • Tuna Tartar $14.00

      Tuna, avocado mousse, soy and sesame oil, fresh ginger, tomatoes

  • Salads
    • Mango Salad $9.00

      Mango, avocado, red onion served w/mango vinaigrette add pork $5.00

    • Popeye Salad $9.00

      Spinach, fresh mushrooms, parmesan cheese, feta cheese & toasted almonds with raspberry vinaigrette

    • Ensalada Ceasar Patagonica $8.00

      Add grilled chicken breast $ 5 or grilled shrimp $8.00 ceasar salad with a twist of mango & goat cheese

    • Caprese Autentica $10.00

      Caprese salad with buffallo mozzarella, fresh tomatoes, fresh sweet basil, sun-dried tomatoes, black olives & prosciutto

    • Ensalada Tango $7.00

      Add grilled chicken breast $5.00. Mix greens, tomatoes, onions served with rioplatense dressing

  • Soups
    • Soup of the Day $7.00

    • Sopa Pampa $7.00

      Creamy potato soup with crispy bacon & gruyere cheese

  • Homemade Pasta
    • Los Grandotes $17.00

      Salmon ravioli served in a light saffron & shrimp cream sauce

    • Los del Domingo $16.00

      Spinach ravioli served with tuco sauce

    • Farfalle 4 Quesos $13.00

      Bow Tie pasta served with 4 cheeses sauce & grilled chicken breast

    • Noquis $15.00

      Potato & ricotta gnocchi pasta served with elk ragu

    • Los Capelletis $14.00

      Stuffed home made pasta with fontina cheese and light butter sage with porcini mushrooms

  • Pizza
    From our wood burning oven
    • Pizza al Asado $15.00

      Pizza topped with our specially grilled short ribs

    • Pizza al Chorizo y Pimientos $14.00

      Grilled argentinian sausage served with bell peppers

    • Pizza Figazza al Queso $12.00

      Thin crust pizza topped with onions, assorted cheeses & oregano

    • Pizza Caprese con Prosciutto $15.00

      Caprese pizza topped with tomatoes, basil & prosciutto

    • Foccacia Primavera $13.00

      Tomato, Ricotta cheese, black olives, balsamic reduction & fresh basil

    • Eggplantini $13.00

      Eggplant & zucchini, pesto sauce (basil, extra virgin olive oil, pine nuts) w/ pecorino & goat cheeses

  • Pescado - Fish
    • El Nadador $16.00

      Roasted salmon served with julienne vegetables & salsa fresca

    • La Tuna $19.00

      Yellow fin tuna served with tomato eggplant risotto & drizzled with pear, soya & ginger sauce

    • Mahi a la Parrilla $18.00

      Grilled fresh Mahi Mahi served on a bed of sauteed spinach, quinoa and putanesca sauce (capers, black olives, light anchovies and fresh tomato sauce).

  • Milanesas & Chivitos
    • Chivitos (Sandwich Style) $14.00

      Traditional uruguayan sandwich the King of sandwiches all chivitos are prepared w/homemade bread, ham, bacon, provolone cheese, egg, caramelized onions, pickles, mushrooms, peppers, olives, mayo spread & french fries. Choice of: beef, chicken, pork, wild boar, kobe, ostrich, vegetarian, elk

    • Milanesa Regular $14.00

      Choice of: beef, chicken, pork, wild boar, veal, fish "catch of the day", served w/ side selection of: fries, provenzal potatoes, rusa salad, mashed potatoes

    • Vegetarian Milanesa $12.00

      Eggplant & Zucchini Milanesa served with provolone & basmati rice stuffed tomatoes

    • Suprema Pastora $18.00

      Chicken milanesa stuffed with provolone cheese, ham & served with rose sauce & paille potatoes

    • Milanesa a la Napolitana $18.00

      Choice of: beef or chicken milanesa topped with ham, mozzarella, tomato sauce served with la rusa salad & fries

    • Milanesa Patagonica $21.00

      Choice of: wild boar or ostrich milanesa topped with mozzarella, arugula, sun-dried tomatoes, mushrooms & served with provenzal potatoes

    • Suprema Maryland $21.00

      Chicken milanesa topped with macho plantain, corn, ham, bechamel sauce & more

    • Cambalache $19.00

      Tenderloin steak pan seared topped with bacon, ham, provolone cheese, olives, red peppers, mushrooms, eggs, pickles, tomatoes, lettuce, caramelized onions served with tango salad & fries

    • Suprema Rustica $22.00

      Choice of: chicken or pork milanesa stuffed with jamón crudo & mozzarella; topped with béchamel sauce, champignones, sautéed spinach & bacon; served with steak potatoes

  • From our Wood Burning Grill
    • Bife de Chorizo 8oz $19.00

      All natural new york strip served with la rusa salad & chimichurri sauce

    • Costillas de Cerdo a Caballo Completa $18.00

      Prime pork chop 8oz topped with eggs, sauteed onions & peas, served with homemade mashed potatoes

    • Picanha Brazilian Cut 10 oz $22.00

      All natural top sirloin served with arroz con feijao (basmati rice & black beans)

    • Pollo Rio de la Plata $16.00

      Grilled chicken breast with marinade tandoori & served with sauteed vegetables

    • Churrasquito de Lomo $27.00

      6 oz center cut filet mignon butterfly style served with homemade potato salad & chimichurri sauce

    • Filet Mignon 24 oz (for 3people) $96.00

      Center cut all natural filet mignon served with mashed potatoes & asparagus

    • Lamb Loin $25.00

      Colorado lamb loin served with rustic potatoes & balsamic reduction

    • Parrilla $24.00+

      Beef short ribs, argentinian sausage, grilled chicken breast, lamb loin, entraña, served with tango salad

    • Akaushi Flank Steak $22.00

      8oz akaushi asado de vacio served with rustic potatoes

    • Elk Striploin

      Served with provenzal potatoes & asparagus

  • Traditional Argentinian Empanadas
    • Beef $3.50

    • Chicken $3.50

    • Onion & Cheese $3.50

    • Humita (cream of corn) $3.50

    • Spinach $3.50

    • Ham & Cheese $3.50

  • Desserts
    • 4 Leches $7.00

      From the original we add the dulce de leche (Argentinean version)

    • El Calientito $7.00

      Warm bread pudding served with rum sauce & coffee ice cream

    • Dulce de leche Cheescake $7.00

      Dulce de leche cheescake served with apricot stew & wafers

    • Flan de Coco $7.00

      Coconut flan served with a dollop of dulce de leche & chantilly

    • Arroz con Leche $7.00

      Rice pudding with a touch of cinnamon served with meringue alfajor

    • El Vigilante Martin Fierro $8.00

      Dulce de membrillo & batata served with mar del plata cheese

    • Cremas heladas y Sorbetes $7.00

      Degustación de sabores artesanales artisan ice cream & sorbets

    • Fruit Salad $6.00

  • Starters
    An introduction to our south american flavor
    • Carpaccio de Lomo $15.00

      Thin slices of beef tenderloin served with basil sauce, portobello mushrooms & parmesan cheese

    • Carpaccio de Pescado $17.00

      Thin trio of salmon, scallops & tuna drizzled with orange citrus extra virgin olive oil & served w/ salmon caviar

    • Unitas de Cangrejo

      Smoked crab fingers served with light lime jalapeno butter sauce & mini arepas

    • Fritanga de Mariscos $12.00

      Fried calamari & sauteed seafood with pizzaiola sauce

    • La Provoleta Grill $12.00

      Grilled provolone cheese topped with tomatoes, prosciutto & herbs. Add shrimp $6.00

    • Lengua a la Vinagreta $12.00

      Veal Tongue slowly cooked for 3 hrs & marinated in south american vinagrette

    • La tablita Patagonica $14.00

      Prosciutto, assorted salami, mortadella, bresaola, carpaccio de lomo, assorted cheeses, olives, etc.

    • Las Tiernas $13.00

      Crispy veal sweetbreads

    • Lamb Lolichop $16.00

      Three lamb lolichops drizzled with malbec & balsamic reduction & served with mini yucca arepa

    • Salchicha Parrillera $12.00

      Argentinean thin sausage served w/ polenta & chimichurri sauce

    • Mejillones a la Provenzal (El Clasico) $12.00

      Fresh mussels sautéed in white wine reduction, garlic & parsley

    • Vitel Tone $12.00

      Peceto (eye of round beef) slowly cooked for 3 hours served with mayo & tuna sauce & a touch of anchovy

    • Empanadas Argentinas $8.00

      Two assorted argentinean empanadas chooices: beef, chicken, ham & cheese, cream of corn, onion, spinach

    • Ceviche $13.00

      Fresh catch of the day & shrimp cooked in lemon juice with jalapenos & onions

    • Matambre Arrollado $11.00

      Traditional stuffed & rolled veal flank steak with la rusa salad

    • El Calamar $8.00

      Grilled steak calamari drizzled with olive oil, garlic & parsley

    • Sochori $6.00

      Argentinean sausage & grilled piquillos served with chimichurri sauce

  • Salads
    • Ensalada Tango $8.00

      Mix greens, tomatoes, onions served with rioplatense dressing

    • Ensalada de Mango $11.00

      Mango, avocado, red onion served with mango vinaigrette

    • Ensalada de Popeye $9.00

      Spinach, fresh mushrooms, parmesan cheese, feta cheese & toasted almonds served with raspberry vinaigrette

    • Ensalada Ceasar Patagonica $9.00

      With a twist of mango & goat cheese add grilled chicken or grilled shrimp $6.00

    • Caprese Autentica $12.00

      Fress tomatoes with buffalo mozzarella, fresh sweet basil, sun-dried tomatoes, black olives & prosciutto

    • Seafood Punta del Este $13.00

      Seasonal seafood, sun-dried tomatoes & mix greens

  • Soups
    • Sopa Pampa $9.00

      Creamy potato soup with crispy bacon & gruyere cheese

    • Sopa del Dia $9.00

  • Homemade Pasta
    • Los Grandotes $18.00

      Salmon ravioli, home made pasta with strips oc calamari ink served in a light saffron & shrimp cream sauce

    • Los del Domingo $16.00

      Spinach ravioli served with tuco sauce

    • Los Capelletis $15.00

      Stuffed home made pasta with fontina cheese and light butter sage sauce with porcini mushrooms.

    • Noquis $15.00

      Potato & ricotta gnochi pasta served with elk ragu

  • Vegetarian
    • Spinach Ravioli $15.00

      Served with fresh tomato sauce

    • Los Gustosos $14.00

      Red bell peppers stuffed with basmati rice, provolone, parmesan cheese & eggs served with pomodoro sauce

    • Milanesa de Berenjena y Zucchini $14.00

      Eggplant Milanesa served with provolone stuffed tomatoes

  • Del Mar
    • Limay $23.00

      Trout covered with mushroom & sauteed caramelized onions

    • El Nadador $25.00

      Roasted salmon served with julienne vegetables & salsa fresca

    • Pez Espada $27.00

      Grilled swordfish served w/ tomato, basil, asparagus & chimichurri sauce. from our grill

    • Brochettes de Mariscos $27.00

      Scallops, shrimp, catch of the day, cherry tomatoes, onions & zucchini served w/ mustard & herbs sauce

    • Cazuela de Mariscos $29.00

      Seasonal seafood casserole

    • El Salado - Pescado a la Sal

      Whole Branzino (from the Mediterranean Sea) cooked covered in rock salt & served with grilled vegetables

    • Spaghetti a la Ushuaia $28.00

      Seasonal home made seafood pasta

  • Milanesas & Chivitos
    • Suprema Pastora $19.00

      Chicken milanesa stuffed with provolone cheese, ham & served with rose sauce & paille potatoes

    • Milanesa a la Napolitana (Beef or Chicken) $19.00

      Milanesa topped with ham, mozzarella, tomato sauce served with la rusa salad

    • Milanesa Patagonica $23.00

      Milanesa topped with mozzarella, arugula, sun-dried tomatoes, mushrooms & served with provenzal potatoes

    • Suprema Maryland $22.00

      Chicken milanesa topped with macho plantain, corn, ham, béchamel sauce & more

    • Cambalache $20.00

      Tenderloin steak pan seared topped with bacon, ham, provolone cheese, olives, red peppers, mushrooms, eggs, pickles, tomatoes, lettuce, caramalized onions served with tango salad

    • Suprema Rustica (Chiken or Pork) $23.00

      Milanesa stuffed with jamon crudo, mozzarella, topped with champignones, sauteed spinach & bacon, served with steak potatoes

  • Parrilla
    Add to any parrilla or plate: all served w/ chimichurri sauce venison sausage $ 9, argentinean sausage $6, argentinean morcilla $6 salchicha parillera $12
    • Como en el $50.00+

      Beef tenderloin, short ribs, lamb chop, flank steak, sausage & black sausage

    • Bife de lomo $40.00

      8oz Uruguayan natural grass fed beef tenderloin

    • Bife de lomo (Butterfly style) $36.00+

    • Filet Mignon (For two) $98.00

      24oz Filet Mignon (whole center cut tenderloin) served w/ provenzal potatoes & asparagus

    • Elk Sirloin $48.00

      Elk sirloin cut churrasco style with pure duquesa & asparagus

    • Buffalo Rib Eye $46.00

      Served with provenzal potatoes & asparagus

    • Rib Eye 12oz $44.00

      Uruguayan natural grass feed beef

    • Ojo de Bife - Ribe Eye 12oz $44.00

      Served with pure de papas rustico (rustic mashed potato)

    • Picanha - Brazilian Cut 10oz $25.00

      All natural top sirloin served with arroz and feijao (basmati rice & black beans)

    • Bife de chorizo $28.00+

      New york strip served with sauteed vegetables

    • Entrecot 12oz $42.00

      Uruguayan natural grass fed beef - new york strip

    • Dry Age New York Strip 14oz $46.00

      Dry aged new york strip served w/ pure duquesa & asparagus

    • Asado de Tira Especial $26.00

      Beef short ribs served w/ Puré Duquesa & sauteéd caramelized onions

    • Asado de Vacio 10oz $25.00

      Akaushi flank steak served with papas rusticas

    • Costillitas de Cordero $34.00

      Rack of lamb served w/pure de papas rustico (rustic mashed potato).

    • Costillitas de Jabali $30.00

      Wild boar rack served with pure duquesa & sauteéd caramelized onions

    • Prime Pork Chop 14oz $30.00

      Pork chop herb crusted served with provenzal potatoes, green beans & chutney (plum & green apple reduction)

    • Brochetes de Beef Tenderloin $28.00

      Premium chunks of beef Uruguayan tenderloin, pancetta, onions, red & green peppers served with chimichurri sauce

    • Brochetes de Chicken al Yogurt $19.00

      Premium chunks of chicken breast served with yogurt, lemon sauce, almonds, tomatoes & leeks

    • Pollo Rio de la Plata $18.00

      Grilled chicken with marinada tandoori served with pure duquesa & sauteed vegetables

  • Sides
    • La Rusa Salad $7.00

      Potato, carrots, green peas & mayonnaise

    • Pure Duquesa $7.00

      Homemade mashed potatoes (with duquesa potatoes) Argentinean style

    • Vegetales a la Plancha $7.00

      Grilled seasonal vegetables

    • Asparagus with Pimiento Sauce $7.00

    • Fried Yucca $7.00

      With queso de mano (cheese add $ 3)

    • Papas Fritas o Batata Fritas $7.00

      French fries or sweet potato fries

    • Cebollas Saltadas $7.00

      Sauteed onions with mix peppers

    • Lobster Tail $14.00

    • Grilled Scallops $10.00

      Two grilled jumbo scallops with lemon butter sauce

    • Jumbo lump Crab Meat $10.00

      1.5oz

  • Brunch Menu
    • Omelet $13.00

    • Steak & Eggs $17.00

      Flat iron steak 7oz, served with roasted potato medley, hollandaise sauce, texan chimichurri & poaches eggs add crab cake for $ 8.00

    • Chorizo Argentino $13.00

      Argentinean sausage served with onions, mix peppers, scrambled eggs & papas rusticas

    • Tostado de Salmon $13.00

      Smoked Salmon, poached eggs, goat cheese (served on top of panqueque) & mix of greens

    • La Tuna $19.00

      Yellow fin Tuna served w.asparagus risotto or eggplant risotto

    • Prime Pork Milanesa $15.00

      Pork milanesa, poached eggs, hollandaise sauce & papas rusticas add crab cake for $ 8

    • Milanesa Napolitana (beef or chicken) $16.00

      Beef or chicken milanesa topped with ham, mozzarella, pomodoro sauce served with la rusa salad

    • Cambalache Chivito al Plato $17.00

      Beef Tenderloin, bacon, provolone cheese, lettuce, tomato, eggs, caramelized onions, pickles, mushrooms, peppers, olives served with steak potatoes

    • Los Rellenitos $15.00

      Home made pasta, mozzarella agnolotti served with a delicate caruso sauce (creamy, ham, mushrooms sauce)

    • Bife de Chorizo (Wood Burning Grill) $18.00

      New york strip 8oz served with sunny side up egg, papas rusticas

    • Bife de Picanha (Wood Burning Grill) $17.00

      Top sirloin grilled served with feijao (brazilean black beans & basmati rice)

    • Costilla de Cerdo $17.00

      Pork Chop a caballo (sunny side up egg), topped with onions, peas & served with french fries

    • Churrasquitos de Lomo $26.00

      6 oz center cut tenderloin butterfly style served with provenzal potatoes

    • El Cordero $24.00

      Lamb Loin (wood burning grill) served with pure rustico

    • Parrilla Para 1 (La Economica) $22.00+

      Beef short ribs, Argentinean sausage, grilled baby chicken breast, flank steak, salchicha parrillera

    • Choripan $7.00

      Argentinena sausage, chimichurri, lettuce, tomato in a bun

  • South American Getaway Parrilla
    • Taste The best South American Grill $60.00

    • La Provoleta Grille Provolone Cheese $60.00

    • Chorizo Argentino Argentinean Sausage $60.00

    • Las Tiernas Crispy Sweetbreads $60.00

    • Tango Salad $60.00

    • 4oz Bife de lomo Tenderloin $60.00

    • Asado de Tira Short Ribs $60.00

    • Asado de Vacio Flank Steak $60.00

Menu for Tango and Malbec provided by Allmenus.com

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