Cimarron

Marinated shrimp with asian slaw on a fried wonton

Slow cooked brisket served on a jalapeno cheddar cheese roll

Roasted jalapeno and sharp cheddar cheese sauce with pico de gallo, jalapenos and sour cream

Fries served with a blended bleu cheese and bacon sauce

Pan seared pot stickers with a chili-soy dipping sauce

House made salsa with tortilla chips

Tossed in choice of a chipotle BBQ sauce or spicy buffalo sauce

Melted pepper jack cheese and pico on a large flour tortilla

Mixed greens, tomatoes, cucumbers, shredded carrots and cabbage

Romaine lettuce tossed with parmesan, caesar dressing and topped with croutons

Grilled shrimp, romaine, tomato, red peppers, cucumbers, feta cheese, red onion and kalamata olives served with greek dressing

Grilled chicken, mixed greens topped with cranberries, grapes, walnuts, bleu cheese, artichoke hearts and croutons served with raspberry and balsamic vinaigrette

Romaine lettuce, sharp cheddar, diced tomatoes, sour cream and guacamole with chipotle ranch dressing

Grilled sirloin topped with our own twist on a chimichurri marinade

Slow smoked pork loin topped with bourbon braised onions

Seared salmon on a bed of julienne vegetables in roasted yellow tomato broth

Beef tenderloin seared with a dried fig and shallot relish

Chicken breast wrapped in prosciutto and stuffed with boursin and mozzarella cheeses served with chili lime sauce

Vegetables and chicken braised in a ginger and saffron curry sauce vegetarian option available

Grilled shrimp with a sweet alfredo cream sauce and garden fresh vegetables atop fettuccini

Crispy breaded eggplant with tomato sauce topped with melted italian cheese served with fettuccini pasta

Slow cooked beef brisket, shredded carrots and cabbage, cilantro with chili aioli

Smoked portobello, daikon and jicima slaw, mixed greens, and tomato, on focaccia

Diced grilled chicken, grapes and spiced pecan blended with spices and mayo on zucchini bread

Shredded beef mixed with sauteed onions and peppers topped with swiss cheese served on a hoagie roll

Sliced smoked turkey, applewood smoked bacon served on toasted wheat bread with lettuce and tomato

A whole wheat tortilla wrap filled with spring mix, portobella mushrooms, red bell peppers, tomato and fresh mozzarella with a light pesto spread

Veggie patty topped with roasted red pepper, lettuce, tomato, and red onion on a whole wheat bun with an avocado spread