1252 Tapas Bar

Tradititional spanish churros, cinnamon & sugar, vanilla ice cream

Chocolate tart, home-made gorgonzola ice cream, strawberies

Almond tart, fresh orange, home-made chocolate ice cream

Valencia orange filled with mango sorbet

Manchego cheese, quince jelly

Catalan style vanilla custard

Cucumber, red pepper, onion, tomato soup, served cold

Mixed greens, house cured salmon, goat cheese

Watermelon, tomato, cucumber, fennel, orange, herbs

Red kale, mixed greens, beets, apples, fresh goat cheese, almonds, honey mustard dressing

Crisp greens, bonito tuna, white asparagus, tomato, cucumber, hard boiled egg

Slow-cooked pork belly, rustic stewed lentils

Beef burger, piquillo peppers stuffed with tetilla cheese, 1252 special sauce, brioche bun & patatas bravas or side salad

Pan fried organic chicken breast, ratatouille

Tuna steak seared in lard, rosemary, crispy pork belly bits & sautéed garbanzo beans, spinac

Baguette, grilled steak, caramelized onions, avocado & patatas bravas or side salad

Pan seared whole trout stuffed with serrano ham, arugula salad

Spanish cold cuts, cheeses

Spanish cold cuts, cheeses, including jamon & lomo iberico

Fine spanish cheeses

Fine spanish cold cuts

Jamon iberico, lomo iberico

Sourdough bread, house cured salmon, goat cheese, truffled honey

Slightly warm goat cheese, tomato, toasted walnuts, dried figs, honey, walnut oil

Toasted sourdough, tomato-garlic relish, olive oil 4 with serrano ham

Spanish white anchovies, vinegar, olive oil

House marinated spanish olives

Albondigas de cordero lamb meatballs, dried figs, red wine & tomato sauce

Beef empanadas, chimichurri

Spanish chorizo, onions braised in sparkling cider

Petite filet, dijon mustard mashed potatoes, organic creamed wild mushrooms

Shredded organic chicken breast, béchamel croquettes, romesco sauce

Marinated & grilled pork tenderloin, gremolata oil

Medjool dates wrapped in bacon, stuffed with cabrales cheese

Sauteed chorizo, fingerling potatoes, garlic oil

Spicy thin spanish sausage

Petite filet, pan-fried fingerling potatoes, chimichurri

Saffron rice, shrimp, clams, chorizo, garlic, olive oil

Crispy fried calamari, spicy aioli

Sauteed shrimp, garlic, olive oil

Bacon wrapped sea scallops, saffron cream

Clams in red sauce: tomato, sherry, serrano ham, paprika, onion

Grilled baby octopus, new potatoes, squid ink aioli

Scallops atop romesco sauce, chimichurri, lemon aioli

Sauteed shrimp, spicy bacon-tomato sauce

Roasted asparagus, sauteed spinach, soft boiled egg, lemon aioli, sea salt

Fried potatoes, lemon aioli, 1252 brava sauce

Sweet corn, tetilla cheese empanadas, chimichurri

Fried manchego cheese, quince puree, olive tapenade

Potatoes, eggs, onions, tomato-garlic relish

Roasted piquillo peppers, melted tetilla cheese

Peas sauteed with onions, serrano ham, mint & white wine sauce

Eggs, onions, white beans, spinach, saffron broth

Blistered shishito peppers, sea salt

Mini board with jamon serrano & manchego cheese accompanied with figs, honey & grapes

Fried manchego cheese served with quince jelly & olives

Mini board with selection of two fine spanish cheeses accompanied with figs, honey & grapes

Marinated & grilled pork tenderloin served with gremolata oil

House marinated spanish olives

Salted almonds with a hint of paprika

Toasted bread with tomato & garlic relish & olive oil, topped with jamon serrano

Cabrales blue-cream cheese between phyllo sheets, drizzled with honey & almonds

Shot of fresh cucumber, red pepper, onion & tomato soup, served cold