Fresh cauliflower, lightly fried with Italian seasoning. Served with Russo's homemade marinara sauce.

Fresh-cut mozzarella, lightly breaded and fried to a golden brown. Served with Russo's homemade marinara sauce.

A blend of fresh spinach, kale, artichoke hearts and roasted garlic, swirled in creamy Alfredo sauce. Served with toasted focaccia bread.

Hand-knotted pizza dough tossed with Sicilian extra virgin olive oil, fresh garlic, and Romano cheese. Served with a side of Russo's homemade marinara sauce.

Perfectly ripened Roma tomatoes, fresh mozzarella and garden-fresh basil, drizzled with balsamic glaze and Sicilian extra virgin olive oil.

Jumbo spicy Buffalo wings served with a side of blue cheese dressing.

Stuffed eggplant with ricotta, Wisconsin mozzarella and basil, lightly breaded and fried. Served in a tomato cream sauce.

Tender calamari seasoned with salt and pepper, lightly fried. Served with Russo's homemade marinara sauce.

2 large, homemade Italian meatballs. Served with Russo's Chianti-braised meat sauce.

Roma tomatoes, fresh garlic, Sicilian extra virgin olive oil, basil and topped with sauteed spinach.

Our traditional family recipe.

Roasted Roma tomatoes and the freshest basil, simmered in a creamy tomato bisque.

Fresh garden vegetables, cannellini beans and penne pasta, in a savory vegetable broth.

Cheese tortellini, grilled chicken, Roma tomatoes and spinach stewed in a light chicken broth.

Your choice of soup and a small Greek or house salad.

Russo's decadent spin on traditional East Coast chowder.

Your choice of soup. Comes with a small mediterranean salad, served with balsamic vinaigrette or choice of dressing.

Grilled chicken, Roma tomatoes, fresh kale and penne pasta, tossed with Russo's pesto sauce.

Sliced cucumber with feta cheese, Roma tomatoes, red onions, Kalamata olives and garlic tossed with Sicilian extra virgin olive oil.

Romaine lettuce, red onions, bell peppers, cucumbers, Roma tomatoes, red cabbage, black olives and Russo's balsamic vinaigrette dressing.

Romaine lettuce and pecorino Romano cheese lightly tossed in Russo's homemade Caesar anchovy dressing.

Grilled chicken, romaine lettuce, sliced avocado, arugula, Kalamata olives, Roma tomatoes, feta cheese, cucumber and pepperoncini, served with honey mustard dressing.

Romaine lettuce, garden vegetables, pine nuts, Kalamata olives, pepperoncini, dolce Gorgonzola cheese, sun-dried tomatoes, artichoke hearts, and lightly tossed with Russo's balsamic vinaigrette.

Fresh romaine lettuce sprinkled with feta cheese, Kalamata olives, garden vegetables and Russo's balsamic vinaigrette dressing.

Perfectly ripened Roma tomatoes, imported Italian Buffalo mozzarella and garden-fresh basil drizzled with Sicilian organic extra virgin olive oil.

Crisp romaine lettuce tossed with fresh Buffalo mozzarella cheese, Roma tomatoes, Kalamata olives, extra virgin olive oil, artichoke hearts and fresh basil.

Breaded chicken breast, Russo's homemade marinara sauce, basil and Wisconsin mozzarella cheese.

Prosciutto, sopressatta salami, mortadella, ham, provolone cheese, romaine lettuce, red onion, Roma tomatoes, and olive dressing.

Grilled chicken, sauteed spinach, portobello mushrooms, Sicilian extra virgin olive oil, garlic and Wisconsin mozzarella cheese.

Prosciutto di Parma, arugula, fresh mozzarella, Roma tomatoes, red onions and truffle Sicilian olive oil spread.

Homemade Italian meatballs with Russo's Chianti-braised meat sauce and Wisconsin mozzarella.

Your choice of sandwich with a side of Caesar, Greek or house salad.

All-natural mozzarella cheese, sweet basil, crisp red onion and tasty Roma tomatoes with olive dressing. Flatbread baked fresh daily.

Fresh pasta layered with braised beef, Italian cheeses, and Russo's Chianti-braised meat sauce.

Italy's most popular pasta served with Russo's Chianti-braised meat sauce or homemade marinara sauce. Substitute Italian sausage for meatballs at no extra charge.

Freshly-prepared fettuccine pasta tossed in Russo's homemade Romano cream sauce.

Thinly sliced prosciutto di Parma, garlic and red onions in a Romano cream sauce and fresh spaghetti.

Jumbo cheese ravioli and fresh basil, with your choice of Russo's homemade marinara sauce or truffle mushroom sauce.

Penne pasta, ricotta cheese, Wisconsin mozzarella cheese, pecorino Romano and fresh basil, with Russo's homemade marinara sauce.

Penne pasta, roasted cauliflower, Roma tomatoes, zucchini, pine nuts, portobello mushrooms, feta cheese, kale, Sicilian extra virgin olive oil garlic sauce and fresh basil.

Homemade potato pasta and fresh basil served with Russo's Chianti-braised meat sauce.

Shrimp over angel hair pasta and chili peppers, in our spicy marinara sauce.

Al dente penne pasta with grilled chicken and Roma tomatoes and artichoke hearts tossed in a freshly prepared pesto cream sauce.

Fresh pasta stuffed with chicken, fresh spinach and kale, topped with Russo's homemade marinara sauce and Wisconsin mozzarella.

Cheese-stuffed tortellini pasta with prosciutto di Parma and onions, in a vodka tomato cream sauce.

Jumbo shrimp lightly breaded, baked with all-natural mozzarella cheese and Romano cream sauce atop spaghetti.

Fresh penne pasta, grilled chicken, rich Kalamata olives, Roma tomatoes, capers and fresh basil in a spicy anchovy marinara sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Fresh penne pasta, meaty portobello mushrooms, prosciutto and fresh garlic tossed in a creamy Marsala-Romano sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Penne pasta tossed with organic extra virgin garlic olive oil, fresh chili pepper, fresh basil and Russo's homemade marinara sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Fresh rigatoni pasta with sweet basil, all-natural Buffalo mozzarella cheese, Bolognese Chianti meat sauce and fresh Romano cheese. Made fresh to order and prepared with organic extra virgin olive oil.

Fresh angel hair pasta sauteed with sweet basil and premium extra virgin olive oil in Russo's homemade marinara sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Cheese tortellini pasta with prosciutto, onion and fresh garlic in a hand-prepared pesto cream sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Braised veal-and-beef-stuffed pasta, fresh garlic, mushrooms and prosciutto di Parma topped with house-made pesto sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Fresh chicken breast topped with thinly-sliced prosciutto, fresh spinach and provolone cheese in a white wine garlic sauce atop fresh fettuccine.

Jumbo shrimp sauteed with Italian peppers, artichoke hearts and angel hair pasta with Gorgonzola cream sauce.

Homemade potato pasta in a Bolognese sauce with roasted peppers, onions, and fresh garlic.

3 classic pastas to fill your plate and your appetite: Russo's lasagna, fettuccine Alfredo and our handmade gnocchi pesto. Buon appetito!

Tender chicken breast lightly seasoned with Italian breadcrumbs and topped with Russo's homemade marinara sauce and Wisconsin mozzarella cheese on fresh spaghetti pasta.

Grilled chicken, portobello mushrooms, capers and sun-dried tomatoes, fettuccine pasta and garlic white wine sauce.

Chicken breast sauteed with portobello mushrooms, simmered in a decadent floral Marsala wine sauce and served with fettuccine pasta.

Fresh eggplant, basil, Wisconsin mozzarella and Romano cheeses and Russo's marinara sauce and spaghetti pasta.

Sauteed shrimp, clams, mussels and calamari swirled in a spicy pinot grigio marinara sauce and served over freshly-made spaghetti.

Sicilian extra virgin olive oil pesto sauce, Wisconsin mozzarella, Roma tomatoes, feta cheese and fresh basil.

Grilled chicken, prosciutto di Parma, spinach, Roma tomatoes and Gorgonzola cheese, with Sicilian extra virgin olive oil garlic sauce.

Jalapeno peppers, double pepperoni, ricotta cheese, Russo's pizza sauce and Wisconsin mozzarella.

Pepperoni, sliced sausage, roasted peppers, red onions, Romano cheese, Sicilian extra virgin olive oil and fresh garlic.

Spinach, artichoke hearts, kale, mozzarella cheese, and roasted garlic in a creamy Alfredo sauce. Brick oven, thin-crust, square pizza. Serves 1 or 2.

Homemade pizza sauce, sliced Buffalo mozzarella, fresh basil, oregano and Sicilian extra virgin olive oil. Brick oven, thin-crust, square pizza. Serves 1 or 2.

Your choice of up to three toppings with homemade garlic sauce or pizza sauce. Brick oven, thin-crust, square pizza. Serves 1 or 2.

Prosciutto di Parma, kale, ricotta, and mozzarella cheeses with our homemade pesto sauce. Brick oven, thin-crust, square pizza. Brick oven, thin-crust, square pizza. Serves 1 or 2.

Russo's American tribute to pizza. Double pepperoni, mushrooms, onions, Wisconsin mozzarella and Russo's pizza sauce.

Comprised of 4 kinds of pizza; one-fourth Cheese, one-fourth Margherita, one-fourth Mulberry and one-fourth chicken Rustica.

Let your imagination be your guide and choose your favorite toppings from among our large selection.

Pepperoni, Italian sausage, fresh mushrooms, black olives, green bell peppers and Wisconsin mozzarella, with Russo's pizza sauce.

Ricotta cheese, Canadian bacon and Wisconsin mozzarella.

All-natural mozzarella cheese, feta cheese, organic spinach, tomatoes and garlic. Stuffed, folded and baked in a brick oven. Served with a side of Russo's homemade marinara sauce.

Up to 3 toppings of your choice. We'll add the mozzarella.

1 topping of your choice. Served with a drink. For kids 12 and younger.

Served with a beverage and garlic bread.

Served with a drink. For kids 12 and younger.

Comes with grilled chicken. Served with a drink. For kids 12 and younger.

Comes with your choice of sauce. Served with a drink. For kids 12 and younger.

Angel hair pasta with grilled chicken. Served with a drink. For kids 12 and younger.

House-made with ladyfingers soaked in espresso and Kahlua and layered with fresh mascarpone cheese.

Cheesecake so creamy, so smooth, so satisfying, it makes the Statue of Liberty smile.

Our colossal chocolate cake is layers of dark, moist chocolate cake with silky truffle chocolate filling.

An Italian handcrafted pastry shell filled with fresh ricotta cheese and chocolate.

Red velvet cake layered with chocolate ganache filling and frosted with a tangy cream cheese icing.

Sweet cream cake with coconut, pecans and cream cheese frosting.

Studded with raisins, walnuts and pineapple, finished with a smooth cream icing.

1 Gallon of freshly brewed black tea. Unsweet.

16 pieces. Sicilian rice balls loaded with Italian herbs, Grana Padano Romano cheese, and Russo's chianti-braised meat sauce.

Stuffed eggplant, breaded and lightly fried with ricotta cheese, mozzarella, basil, and Italian herbs.

30 Pieces. Jumbo Buffalo wings, fried and tossed with spicy Buffalo sauce.

Traditional Italian garlic bread made with a freshly baked French baguette.

12 pieces. Homemade meatballs, baked and served with Russo's Chianti-braised meat sauce.

Freshly baked bread, topped with Roma tomatoes, garlic sauce, fresh basil, and Romano cheese.

A trio of spinach, artichoke hearts and roasted garlic, swirled in a creamy Alfredo sauce. Served with toasted focaccia bread.

Cheese tortellini, grilled chicken, spinach and Roma tomatoes, stewed in a light chicken broth.

Roasted Roma tomatoes and fresh basil, simmered in a creamy tomato bisque.

Fresh garden vegetables, cannellini beans and penne pasta in a savory vegetable broth.

Romaine lettuce, crunchy fresh garden vegetables, pine nuts, sun-dried tomatoes, artichoke hearts, and dolce Gorgonzola cheese, lightly tossed with freshly made balsamic house dressing.

Romaine lettuce, Roma tomatoes, cucumber, red onions, bell pepper, black olives, red cabbage, and pepperoncini.

Grilled chicken and fresh kale, tossed with pesto sauce, cucumbers, Roma tomatoes and penne pasta.

Romaine lettuce tossed with freshly prepared pecorino Romano Caesar dressing.

Romaine lettuce, feta cheese, and garden vegetables with house balsamic vinaigrette dressing.

Our American tribute to pizza. Double pepperoni, mushrooms, onions, Wisconsin mozzarella and Russo's pizza sauce.

Comprised of 4 kinds of pizza; 1/4 cheese, 1/4 mulberry, 1/4 chicken rustica, and 1/4 margherita pizza.

Create the perfect pizza. Choose your favorite toppings.

Your choice of homemade meatballs or Italian sausage.

A medley of fresh vegetables tossed in a homemade Alfredo sauce with pasta.

Homemade gnocchi pasta with your choice of Russo's homemade marinara sauce or Chianti-braised meat sauce.

Freshly prepared fettuccine pasta swirled in Russo's homemade Romano cream sauce.

Penne pasta with grilled chicken, Roma tomatoes and artichoke hearts tossed in a pesto cream sauce.

Jumbo cheese ravioli and fresh basil with Russo's homemade marinara sauce.

Cheese-stuffed tortellini pasta with prosciutto di Parma and onions in a vodka tomato cream sauce.

Prosciutto di Parma and red onions in a freshly prepared Romano cream sauce with spaghetti pasta.

Fresh pasta layered with braised beef, Italian cheeses and Russo's Chianti-braised meat sauce.

Penne pasta, ricotta cheese, Wisconsin mozzarella, pecorino Romano and fresh basil with Russo's homemade marinara sauce.

Fresh pasta stuffed with chicken, kale, and spinach, topped with Russo's homemade marinara and Wisconsin mozzarella.

Tender chicken breast seasoned with Italian breadcrumbs, topped with Russo's homemade marinara sauce and Wisconsin mozzarella, served with fresh spaghetti pasta.

Fresh eggplant, basil, Wisconsin mozzarella and Romano cheeses, Russo's homemade marinara sauce and spaghetti pasta.

Prosciutto, soppressata salami, mortadella, ham, provolone cheese, romaine lettuce, red onions, Roma tomatoes and olive dressing.

Sliced prosciutto di Parma, arugula, Roma tomato, fresh mozzarella cheese and Sicilian extra virgin olive oil.

Grilled chicken breast with portobello mushroom, fresh spinach, garlic and Wisconsin mozzarella.

Handmade meatballs with Wisconsin mozzarella and Russo's Chianti-braised meat sauce.

Breaded chicken breast with Russo's marinara sauce, fresh basil and Wisconsin mozzarella.

Assorted premium meats and cheeses, leafy greens, tomatoes, homemade sauces and spreads on our specialty freshly-baked bread. Serving size is based on 2 halves per person.

Housemade with ladyfingers soaked in espresso and Kahlua, layered with fresh mascarpone cheese.

A cheesecake so creamy, so smooth, so satisfying.

Our colossal chocolate cake is layers of dark, moist chocolate cake with silky truffle chocolate filling.

Red velvet cake layered with chocolate ganache filling and frosted with a tangy cream cheese icing.

Sweet cream cake with coconut, pecans and cream cheese frosting.

Studded with raisins, walnuts, and pineapple and finished with a smooth cream cheese icing.

8 pieces. Handcrafted pastry shell filled with fresh ricotta cheese and chocolate.

Unsweetened.

We proudly serve Coca-Cola products.