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Garson
One strip of charbroiled kabob style ground beef served with grilled tomatoes
Beef medallions sauteed and topped with mushrooms, shrimp and cognac cream sauce. Served with scalloped potatoes and fresh vegetables.
Petite juicy chunks of charbroiled rib eye, served with grilled tomatoes, green peppersand onion
Medallions of charbroiled choice rib eye, served with grilled tomatoes, green peppers and onions
Filet mignon served with red wine brown sauce, mushrooms and green beans
Succulent charbroiled rib eye served with scalloped potatoes and green beans
Juicy strips of charbroiled beef rib eye, served with grilled tomatoes
Combination of Barg and Koubideh served with grilled tomatoes
One juicy quail, marinated and charbroiled
Marinated and grilled shrimp served with artichoke hearts, mushrooms, fresh tomatoes, crispy polenta and spicy butter sauce
One skewer of sea scallops, marinated and charbroiled
Succulent chunks of boneless chicken breast marinated in lemon juice and charbroiled
4 jumbo shrimp seasoned with garlic, marinated and charbroiled
A zesty mix of cracked wheat, parsley, tomatoes and onions mixed with lemon juice and olive oil
Pan fried rice with baby lima beans, green beans, mushrooms, onionsand dill weed
Mashed chick peas dip seasoned lightly with sesame oil, lemon juice and fresh garlic
Grilled mushrooms, zucchini and yellow squash served with light onion dip
Baked eggplant mashed and mixed with sesame see oil, lemon juice and fresh garlic
Grilled eggplant mixed with tomato, Persian spice and fresh sauteed garlic topped with scrambled eggs and seasoned to perfection
Pureed eggplant, lightly seasoned with mint and Persian sauce
Chicken scallopini lightly crusted with spicy bread crumbs, sauteed and topped with fresh tomatoes, capers and white wine butter sauce
One skewer of charbroiled ground chicken breast, served with grilled tomatoes
Succulent tender pieces of charbroiled chicken marinated in lemon juice and saffron
Grilled chicken scallopini with crawfish, mushrooms and sweet jalapeno sauce over creamy dill rice
Two juicy charbroiled and marinated quails
Marinated breast of chicken, simmered with mushrooms and green beans
Breast of chicken pan fried, served with angel hair pasta, olive oil and garlic, topped with shrimp, artichoke hearts, mushrooms and lemon butter sauce
Two skewers of charbroiled boneless chicken breast, marinated in lemon juice and saffron
Breast of chicken sauteed with shrimp, mushrooms, Marsala wine sauce scalloped potatoes and vegetables
Juicy strips of charbroiled chicken breast, served with grilled vegetables
Mixed greens tossed with tomatoes and cucumbers
Romaine lettuce with marinated grilled vegetables crispy polenta croutons topped with salmon kabob and sweet jalapeno sauce
Romaine lettuce, croutons, fresh tomatoes, tossed with Caesar dressing
Chopped tomatoes and cucumbers served with our house dressing
Mixed exotic greens tossed with sun-dried tomatoes in a balsamic vinaigrette, topped with spicy grilled shrimp and scallops
Creamy chicken salad with sweet peas and spices
Crispy lettuce tossed with olives, artichoke hearts, feta cheese, tomatoesand greek pepper, in a light vinaigrette
Juicy chunks of charbroiled tenderloin, served with grilled vegetables
Lamb chops, marinated and charbroiled. Served with grilled vegetables.
Whole shank of lamb, cooked in a tomato sauce and lightly seasoned with Persian spices
Persian style stew, tomato based with small chunks of beef, yellow split peas and topped with fried potatoes
Persian style tomato based stew with chunks of beef and eggplant, simmered to perfection
Fresh chopped vegetables (spinach, leeks, parsley, green onions and cilantro), chunks of beef, kidney beansand dried limes
Chicken breast simmered in a sweet and sour pomegranate sauce with finely crushed walnuts
Charbroiled and marinated jumbo shrimp, served with grilled vegetables and dill rice
Charbroiled pieces of marinated fresh red snapper, served with grilled vegetables and Persian dill rice
Blackened and topped with shrimp, artichokes, mushrooms and lemon butter sauce served with rice and vegetables
Sauteed in a creamy garlic parmesan sauce served with herbed almond rice
Grilled or blackened, served with vegetables and rice
Fettucini tossed with grilled chicken, smoked sausage and chive cream sauce
Fettucini tossed with shrimp, chicken, artichoke hearts and pesto cream sauce
One skewer of jumbo marinated charbroiled shrimp and 1 skewer of charbroiled boneless chicken breast
One skewer of jumbo marinated charbroiled shrimp and 1 skewer of juicy chunks of charbroiled beef rib eye
One skewer of charbroiled jumbo shrimp and salmon
Marinated and grilled scallops, shrimp and fish of the day, served with sweet jalapeno herb sauce
Fresh fish, shrimp and mussels, sauteed with tomatoes, saffron and Persian seasonings
Marinated and grilled, served with scalloped potatoes and vegetables
Skewers of juicy chicken and beef ribeye chunks, charbroiled served with grilled tomatoes, green peppers, onions and Persian white or dill rice
Chopped vegetables aged in vinegar
Our own fresh yogurt flavored with shallots and dill
Our own fresh yogurt and cucumber with mild spices
Menu for Garson provided by Allmenus.com
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