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  • Haven

Haven

(713) 581-6101

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  • 2502 Algerian Way, Houston, TX 77098
  • Restaurant website
  • American ,  American (New)
  • $$$$$
  • Haven

  • (713) 581-6101
  • Lunch
  • Dinner
  • Brunch
  • Enticements
    (Vegetarian dish).
    • Free Range Deviled Eggs $4.00

      bread-n-butter pickle relish (add ghost pepper caviar $2.00).

    • Market Soup Of The Day $5.00

      petite bowl.

    • Relish Tray $5.00

      pickled vegetables, pimento cheese stuffed celery, marinated olives.

    • Shrimp Corn Dogs $10.00

      lemonade, tabasco mash remolaude.

    • Grilled Okra $5.00

      avery island dressing, pickled okra.

    • Country Fried Chicken Livers $9.00

      andouille cream gravy, buttermilk biscuits.

    • House-Made Meats $15.00

      condiments, artisan cheese, grilled bread.

    • Chilled Shrimp $12.00

      cucumber, watermelon, red onion, cherry tomato, mint, parsley.

  • Greens
    Add grilled gulf shrimp or grilled chicken breast to any salad $6.00.
    • Baby Iceberg $10.00

      avery island dressing, lardons, cherry tomatoes.

    • Homegrown Tomato $12.00

      capriella mozzarella, 1015 onions, field greens, cane vinaigrette.

    • Arugula $10.00

      peaches, peach vinaigrette, candied pecans, goat cheese brioche toast.

    • Torn Greens $9.00

      black pepper dijon dressing, fried green tomato croutons, brazos cheddar.

    • Market Soup Of The Day $12.00

      petite version of a big green.

  • Sandwiches
    • Akaushi Burger $14.00

      texas gold cheddar, tots, smoked ketchup, add fried egg $2.00.

    • Pulled Pork $13.00

      cilantro cider slaw, hand cut potato chips, add fried egg $2.00.

    • Fried Farm Eggs $12.00

      bacon, swiss, grilled sourdough, marinated tomato salad.

  • Mains
    • Confit Free-Range Chicken $15.00

      bacon spaetzle, crispy 1015 tabasco onions.

    • Wild Head On Shrimp $18.00

      shrimp boudin, andouille, cresenza grits, worcestershire meuniere.

    • Wood-Grilled Chateau Loin Of Beef $19.00

      butternut squash, pecans, caramelized onions, red wine glace.

    • Hill Country Wild Boar Chili $12.00

      pepper-jack cheddar, minced onions, crema, corn stick.

    • Gulf Fish $16.00

      homegrown tomato, cucumber-1015 onion slaw.

    • Whole Roasted Tomato $14.00

      ratatouille, quinoa, purple hull hummus, olive oil, balsamic.

  • Blue Plate Lunch Specials
    • Fried Fish & Hush Puppies $10.00

      (monday).

    • BBQ Chicken Quarter $10.00

      (tuesday) new potato salad.

    • Butcher Block Sandwich & Chips $10.00

      (wednesday).

    • Fried Chicken $10.00

      (thursday) tomato-cucumber icebox salad.

    • Fried Shrimp $10.00

      (friday) onion rings.

  • Sides
    • Housemade Tater Tots $5.00

    • Bacon Spaetzle $5.00

    • Butternut Hash $5.00

    • Fried Green Tomatoes $5.00

    • Cresenza Grits $5.00

    • Summer Veggie $5.00

      nuoc mam.

  • Enticements
    • Shrimp Corn Dogs $10.00

      lemonade, tabasco mash remoulade.

    • Free Range Deviled Eggs $4.00

      bread-n-butter pickle relish (add ghost pepper caviar $2.00).

    • Steel Cut Oat "Risotto" $9.00

      mushrooms, crispy leeks, beer bathed tomme (add crab $6.00).

    • Chilled Shrimp $12.00

      cucumber, watermelon, red onion, cherry tomato, mint, parsley.

    • Grilled Okra $5.00

      avery island dressing, pickled okra.

    • Crispy Pig Trotter Fritters $9.00

      frisee, charred tomato vinaigrette, pickled gibson onions.

    • Country Fried Chicken Livers $9.00

      andouille cream gravy, buttermilk biscuits.

    • Relish Tray $5.00

      pickled vegetables, pimento cheese stuffed celery, marinated olives.

    • Pork Belly $13.00

      shelling peas, okra, mire poix.

    • House-Made Meats $15.00

      condiments, artisan cheese, grilled bread.

  • Soups & Greens
    • Market Soup Of The Day $7.00

    • Hill Country Wild Boar Chili $9.00

      pepper jack, minced onions, crema, corn stick.

    • Torn Greens $9.00

      black pepper dijon dressing, fried green tomato croutons, brazos cheddar.

    • Arugula $10.00

      peaches, peach vinaigrette,candied pecans, goat cheese brioche toast.

    • Homegrown Tomato $12.00

      capriella mozzarella, 1015 onions, field greens, cane vinaigrette.

    • Baby Iceberg $10.00

      avery island dressing, lardons, cherry tomatoes.

  • Mains
    • Wild Head-On Shrimp $27.00

      shrimp boudin, andouille, cresenza grits, worchestershire meuniere.

    • Free Range Chicken $23.00

      bacon spaetzle, crispy 1015 tabasco onions.

    • Gulf Fish $32.00

      jumbo lump crab, stewed okra-tomato, cucumber-1015 onion slaw.

    • Whole Roasted Tomato $19.00

      ratatouille, quinoa, purple hull hummus, olive oil, balsamic.

    • Akaushi Steak $32.00

      roasted new potatoes , mushrooms, country ham, green onions, sherry glace.

    • Pork Chop $30.00

      boudin, brandied peach demi glace, creamed mustard greens, tasso ham.

    • Quail $27.00

      jalapeno sausage dressing, green tomato golden raisin chutney.

  • Sides
    • Summer Veggie Saute $5.00

      nuoc mam.

    • Creamed Mustard Greens With Tasso Ham $5.00

    • Butternut-Pecan Hash $5.00

    • New Potato Hash $5.00

    • Slow Cooked Crescenza Cheese Grits $5.00

    • Bacon Spaetzle $5.00

    • Fried Green Tomato Croutons $5.00

    • Jalapeno Sausage Dressing $5.00

    • Stewed Okra-Tomato $5.00

    • Shelling Peas $5.00

  • Enticements
    (Vegetarian dish).
    • Figs $5.00

      granola, homemade greek yogurt, honey.

    • Free Range Deviled Eggs $4.00

      bread-n-butter pickle relish (add ghost pepper caviar $2.00).

    • Brioche French Toast $6.00

      sugar cane syrup peaches.

    • Shrimp Corn Dogs $10.00

      lemonade, tabasco mash remolaude.

    • Relish Tray $5.00

      pickled vegetables, pimento cheese stuffed celery, marinated olives.

    • Steel Cut Oat "Risotto" $9.00

      mushrooms, sage chips, beer bathed tomme (add soft egg $2.00).

    • Chilled Shrimp $12.00

      cucumber, watermelon, red onion, cherry tomato, mint, parsley.

    • Grilled Okra $5.00

      avery island dressing, pickled okra.

  • Soup & Greens
    Add grilled gulf shrimp or grilled chicken breast to any salad 5.00.
    • Hill Country Wild Boar Chili $9.00

      pepper-jack, minced onions, crema, corn sticks.

    • Market Soup Of The Day $5.00

      petite bowl.

    • Homegrown Tomato $12.00

      capriella mozzarella, 1015 onions, field greens, cane vinaigrette.

    • Baby Iceberg $10.00

      avery island dressing, lardons, cherry tomatoes.

    • Arugula $10.00

      peaches, peach vinaigrette, candied pecans, goat cheese brioche toast.

    • Torn Greens $9.00

      black pepper dijon dressing, fried green tomato croutons, brazos cheddar.

    • Market Soup Of The Day $12.00

      petite version of a big green.

  • Sandwiches
    • Akaushi Burger $14.00

      texas gold cheddar, tots, smoked ketchup, add fried egg $2.00.

    • Pulled Pork $13.00

      cilantro cider slaw, hand cut potato chips, add fried egg $2.00.

    • Fried Farm Eggs $12.00

      bacon, swiss, grilled sourdough, marinated tomato salad.

  • Mains
    • Baked Farm Eggs $12.00

      cheese grits, greens, roasted tomatoes, cremini mushrooms, caramelized red onion.

    • Fried Green Tomato $16.00

      poached egg, canadian bacon, marchand du'vin, hollandaise.

    • Migas $21.00

      chateau loin of beef, mole, crema, pico.

    • Shrimp $18.00

      shrimp boudin, andouille ,cheese grits, worcestershire meuniere.

    • Grilled Gulf Fish $16.00

      homegrown tomato, cucumber-1015 onion slaw.

    • Confit Free Range Chicken $15.00

      bacon spaetzle, crispy 1015 tabasco onions.

    • Whole Roasted Tomato $14.00

      ratatouille, quinoa, purple hull hummus, olive oil balsamic.

    • Wood-Grilled Chateau Loin Of Beef $19.00

      butternut squash, pecans, caramelized onions, red wine glace.

  • Sides
    • Housemade Tater $5.00

    • Tots Butternut Hash $5.00

    • Fried Green Tomatoes $5.00

    • Cresenza Grits $5.00

    • Summer Veggie $5.00

      nuoc mam.

    • Bacon Spaetzle $5.00

Menu for Haven provided by Allmenus.com

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