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  • The Original Morningside Thai Restaurant

The Original Morningside Thai Restaurant

(713) 661-4400
  • 6710 Morningside Dr, Houston, TX 77030
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  • Thai
  • $$$$$
(713) 661-4400
  • Main
  • Lunch
  • Appetizers
    • Crispy Spring Rolls (2) $2.5

      Deep fried vegetarian spring rolls stuffed with clear noodles served with sweet and sour sauce

    • Soft Spring Rolls (2) $2.5

      Soft spring roll stuffed with carrots, onions, celery, and radish wrapped in rice paper served with our own sweet and sour sauce.

    • Baby Egg Rolls (10) $4.95

      Fresh vegetables and lean beef minced together with chefs secret blend of spices, rolled in rice paper and fried crisp.

    • Shrimp Rolls (4) $4.95

      Shrimp, clear noodles, carrots, wrapped in tofu paper and fried. Served with sweet and sour sauce.

    • Dumpling (4) $4.95

      Seasoned pork, carrot and celery wrapped in a flour wrap and steamed to perfection.

    • Fried Tofu (08) $3.95

      Deep fried tasty tofu served with sweet and sour sauce and ground peanuts.

    • Satay (6) $7.95

      Grilled skewers with choice of chicken, beef, or pork marinated in herbs and spices. Served with peanut sauce and cucumber salad.

    • Cheese Rolls (6) $4.95

      Mexican cheese, American cheese, Cream cheese, carrots and finely minced onion, fried in tofu paper.

    • Fried Calamari (Regular) $6.95

      Crispy delicious squid served with sweet and sour sauce

    • Fried Calamari (Lg) $8.95

      Crispy delicious squid served with sweet and sour sauce

    • Tod Man Pla (4) $5.95

      Fish cakes mixed with curry paste and deep-fried. Served with sweet and sour sauce and cucumber salad.

    • Thai Toast $4.95

      Deep fried toast with a spread of chicken, shrimp, onion, carrot spices served with peanut sauce and thai style pickled cucumbers.

    • Combination Tray $12.95

      Serves 2. Sate, soft spring roll, crispy spring roll baby egg roll, fried tofu, cheese roll and thai toast Served with peanut sauce, thai style picked cucumber and sweet & sour sauce.

  • Soups and Salad
    • Tom Kha Gai $3.95

      Fresh sliced chicken, mushrooms, galangal, kafir leaves, lemon grass, herbs, and spices in mild coconut broth with a hint of fresh limejuice, garnished with cilantro and green onions.

    • Tom Yum Goong (Medium) $4.95

      Shrimp, mushrooms, galangal, kafir leaves, lemon grass, herbs and spices with chili paste in hot & sour broth with a hint of fresh lime juice, garnished with cilantro and green onions.

    • Tom Yum Gai (Medium) $3.95

      Fresh sliced chicken, mushrooms, galangal, kafir leaves, lemon grass, herbs and spices with chili paste in hot & sour broth with a hint of fresh lime juice, garnished with cilantro and green onions.

    • Vegetable Soup & Tofu $3.95

      Mixed vegetables with soft tofu in vegetarian broth.

    • Won Ton Soup $3.95

      Minced chicken wrapped in wonton skin in clear broth in garlic oil

    • Yum Woon Sen (Medium) $11.95

      Minced chicken with shrimp, clear bean thread noodles, mixed with chili and lime. All garnished with cabbage leaves.

    • Laab (Medium) $10.95

      Your choice of minced chicken, pork, or beef mixed with green onions, cilantro, ground roasted rice powder, mint leaves, and fresh lime dressing served on a bed of lettuce

    • Yum Nam Sod (Medium) $10.95

      Minced chicken mixed with scallions, red onion, cilantro, ginger and peanuts. Served on a bed of shredded lettuce.

    • Yum Neau (Medium) $10.95

      Sliced grilled beef tossed with mint leaves, scallions and red onion. Served with lettuce and fresh lime dressing.

    • Yum Takrai (Seafood Salad) $13.95

      Steamed slices of calamari, shrimp, mussels, crabmeat and scallops mixed with green onions, lemongrass, cilantro, mint leaves and fresh lime dressing.

    • Green Salad (Mild) $3.95

      A harmony of mixed greens, cucumber, tomatoes, and carrots topped with house peanut dressing.

  • Entrees
    Entrees can be made vegetarian. Chicken, beef, or shrimp pork: $10.95, $12.95
    • Green Curry (Medium)

      Choice of meat simmered in thai green curry paste and coconut milk with green beans, bell pepper and basil leaves.

    • Red Curry (Medium)

      Choice of meat simmered in thai red curry paste and coconut milk, basil leaves, strips of bamboo shoot, and red bell peppers.

    • Yellow Curry (Medium)

      Choice of meat simmered in Thai Yellow curry paste and coconut milk with potatoes, carrots and onions.

    • Panang (Medium)

      Choice of meat simmered in Thai Panang curry paste and coconut milk. With green beans and sprinkled with shredded kafir leaves.

    • Masman Curry (Medium)

      Choice of meat simmered in Thai Masman curry paste and coconut milk. With potatoes, carrots, onions and peanuts.

    • Pineapple Curry (Medium)

      Choice of meat simmered in thai red curry paste and coconut milk with pineapple, tomato and topped with kafir lime leaves.

    • Stir Fried Sweet Basil (Medium)

      Choice of meat stir fried in spicy basil sauce with thai basil leaves, mushrooms, onion and bell peppers.

    • Pad Pet (Medium)

      Choice of meat stir fried with chili paste, basil leaves, kafir lime leaves and gra-chai. Tossed with green beans, bell pepper, onion, bamboo shoots and eggplant

    • Pad Prik Khing (Mild)

      Choice of meat stir-fried with prik khing chili paste, green beans and shredded kafir lime leaves.

    • Thai Ginger

      Choice of meat stir-fried with fresh shredded ginger, green beans, bell peppers, carrots, onions, and mushrooms in a tasty brown sauce.

    • Sweet and Sour

      Choice of meat deep-fried and served with onion, tomatoes, carrots, pineapple, and scallions with sweet and sour sauce

    • Thai Garlic Sauce

      Choice of meat stir-fried with green beans, carrots, broccoli, onions and bell peppers with garlic sauce.

  • Entrees_A
    • Eggplant Basil (Medium) $10.95

      Sliced eggplant stir-fried with onion, bell pepper, basil leaves in spicy basil sauce.

    • Cashew Nut Chicken $10.95

      Chicken stir fried with onions, scallions, carrots and cashew nuts in light brown sauce.

    • Lemongrass Chicken $10.95

      Sliced chicken stir-fried with fresh lemongrass, onion and cashew nuts in a tangy light brown sauce.

    • Garlic Chicken (Gai Kra Tiem) $10.95

      Sliced chicken with fresh garlic, ground black pepper, fried crisp in Thai style breading and served with sweet & sour sauce and spicy sauce.

    • Chicken with Peanut Sauce (Gai Pra Rarm) $10.95

      Grilled chicken served with steamed fresh spinach, topped with delicious peanut gravy

    • Drew's Chicken (Medium) $10.95

      Crispy chicken stir-fried with onions, basil leaves, green beans and bell peppers in spicy house special sauce.

    • Eggplant Delight $8.95

      Grilled eggplant, breaded and fried. Served on a bed of shredded cabbage and served with sweet & sour sauce and spicy sauce.

    • Happy Bhu Dha $8.95

      Vegetarian lover, stir fried crisp bean sprouts, broccoli, scallions, protein rich tofu, and seasoned with delicious thai soy sauce

  • Noodles
    Chicken, beef or shrimp, pork $10.95, $12.95
    • Pad Thai

      Thin rice noodles stir-fried with egg, scallions, bean sprouts, tofu, and choice of meat with crushed peanuts on the side.

    • Curry Noodles (Medium)

      Rice noodles and your choice of meat simmered in Thai red curry sauce with ground peanuts, bean sprouts and cilantro

    • Laad Na

      Stir fried wide rice noodles, broccoli, carrot, and your choice of meat in rich delicious brown gravy.

    • Pad Se iew

      Wide rice noodles stir-fried with egg, broccoli, and choice of meat in sweet black bean sauce.

    • Pad Kee Mow (Medium)

      Wide rice noodles stir-fried with onions, red bell peppers, bamboo shoots, green beans, basil leaves and choice of meat in spicy kee mow sauce.

    • Pad Woon Sen

      Clear bean thread noodles stir-fried with scallions, carrots, onions, snow peas, tomato, egg, and your choice of meat..

  • Noodles_A
    • Beef Noodle Soup $8.95

      Rice noodles, sliced beef, and bean sprouts in seasoned beef broth. Garnished with garlic oil, cilantro, and green onions

    • Pork Noodle Soup $8.95

      Rice noodles, sliced pork, and bean sprouts in seasoned clear broth. Garnished with garlic oil, cilantro, and green onions.

    • Chicken Noodle Soup $8.95

      Rice noodles, homemade chicken meatballs, and bean sprouts in seasoned chicken broth. Garnished with garlic oil, cilantro, and green onions.

  • Fried Rice
    Brown rice available on request for a small additional charge
    • Thai Fried Rice

      Chicken beef or shrimp, pork $10.95, $12.95. Steamed rice stir fried with choice of meat, eggs, scallions and topped with fresh tomato and cucumber.

    • Kee Mow Fried Rice (Medium)

      Chicken beef or shrimp, pork $10.95, $12.95. Steamed rice stir-fried with choice of meat with onions, bell pepper, bamboo shoots, green beans and basil leaves.

    • Vegetable Fried Rice $10.95

      Steamed rice stir fried with tofu, broccoli, carrot, snows peas, scallions, and onions.

    • Pineapple Fried Rice

      Chicken beef or shrimp, pork $11.95, $13.95. Steamed rice stir-fried with choice of meat, pineapple, tomatoes, onions, raisins, and cashew nuts.

    • Herb Fried Rice

      Chicken beef or shrimp, pork $10.95, $12.95. Steamed rice stir fried with your choice of meat, Prik Khing chili paste, red onion, ginger and kafir lime leaves.

  • House Special
    • Goong Yai Kra Prao (Medium) $14.95

      Crispy jumbo shrimp with onions, basil leaves, green beans and bell peppers in house special sauce.

    • Pla Preaw Wanh $14.95

      Crispy red snapper filet with onions, tomatoes, pineapple, carrots, scallions in sweet and sour sauce.

    • Shu Shee Pla (Medium) $14.95

      Crispy red snapper filet with house curry sauce tossed with sliced asparagus and garnished with kafir lime leaves

    • Po Tek (Hot) $14.95

      Hot and sour soup with crabmeat, shrimp, squid, mussels, scallops, scallions, cilantro, and basil leaves.

    • Tiger Cry (Hot) $15.95

      Grilled filet mignon with tiger cry sauce on the side. Served with sliced tomato and cucumber.

    • Shu Shee Talay (Medium) $14.95

      Squid, shrimp, mussels, crab meat and scallops with house curry sauce garnished with asparagus and kafir leaves.

    • Morningside Clay Pot $14.95

      Steamed shrimp, chicken, green beans, broccoli, carrot, and ginger with clear noodles with house Special sauce.

    • Roasted Duck Curry (Medium) $15.95

      Filet of roast duck simmered in red chili paste, coconut milk, tossed with pineapple, tomato, and thai basil leaves.

    • Prik Khing Goong Yai (Mild) $14.95

      Crispy jumbo shrimp with prik khing chili paste, asparagus and kafir lime leaves.

    • Gai Ma Now (Medium) $14.95

      Flame grilled chicken breast with mixed vegetables served with a spicy lime sauce

    • Royal Beef $15.95

      A half pound of flame grilled sliced beef filet mignon topped with a special house brown ginger flavor sauce and served with stir fried pineapples, tomatoes, mushrooms and green beans.

    • Pla Ma Now (Medium)

      Steamed red snapper with vegetables in a with a spicy lime sauce.

  • Dessert
    • Sticky Rice with Mango $5.95

    • Sticky Rice with Coconut Ice Cream $4.95

    • Sticky Rice with Thai Custard $4.95

    • Fried Bananas $4.95

    • Fried Bananas with Coconut Ice Cream $6.95

    • Coconut Ice Cream $2.95

    • Vanilla Ice Cream $2.5

    • Mango Sorbet $2.95

    • Thai Tea Ice Cream $2.95

  • Beverages
    • Thai Iced Tea or Thai Iced Coffee $2.95

    • Iced Tea $1.5

    • Hot Tea $2

      Jasmine tea or green tea

    • Hot Coffee $2

    • Soft Drinks $1.75

      Coke, diet coke, sprite, dr. pepper

    • Coconut Juice $2.5

  • Lunch Menu
    All lunch specials served with soup of the day dine in only, soft spring roll, and your choice of meat. Chicken, beef or pork $7.45, shrimp $9.45
    • Pad Thai

      Thin rice noodles stir-fried with egg, scallions, bean sprouts, tofu, and choice of meat with crushed peanuts on the side

    • Thai Fried Rice

      Steamed rice stir-fried with choice of meat, eggs, and onions and topped with fresh tomato and cucumber.

    • Kee Mow Fried Rice (Medium)

      Steamed rice stir-fried with choice of meat with onions, bell pepper, green beans, bamboo shoots and basil leaves in kee mow sauce.

    • Green Curry (Medium)

      Choice of meat simmered with green beans in thai green curry paste, coconut milk, bell pepper and basil leaves.

    • Red Curry (Medium)

      Choice of meat simmered in Thai Red curry paste and coconut milk, basil leaves, strips of bamboo shoot, and red bell peppers

    • Yellow Curry (Medium)

      Choice of meat simmered in thai yellow curry paste and coconut milk with potatoes, carrots and onions.

    • Panang (Medium)

      Choice of meat simmered in thai panang curry paste and coconut milk. With green beans and sprinkled with shredded kafir leaves.

    • Masman Curry (Medium)

      Choice of meat simmered in Thai Masman curry paste and coconut milk. With potato, carrots, onion and peanuts.

    • Pineapple Curry (Medium)

      Choice of meat simmered in thai red curry paste and coconut milk with pineapple, tomato and topped with kafir lime leaves.

    • Stir Fried Sweet Basil (Medium)

      Choice of meat stir-fried in spicy basil sauce with basil leaves, mushrooms, onion and bell peppers.

    • Pad Pet (Medium)

      Choice of meat stir fried with chili paste, basil leaves, kafir lime leaves and gra-chai. Tossed with green beans, bell pepper, onion, bamboo shoots and eggplant.

    • Pad Prik Khing (Mild)

      Choice of meat stir-fried with prik khing chili paste, and green beans and kafir lime leaves.

    • Thai Ginger

      Choice of meat stir fried with fresh shredded ginger, green beans, bell peppers, onions, and mushrooms in a tasty brown sauce.

    • Sweet and Sour

      Choice of meat deep fried and served with onion, tomatoes, carrots, pineapple, and scallions with sweet and sour sauce.

    • Thai Garlic Sauce

      Choice of meat stir fried with green beans, carrots, broccoli, and onions with garlic sauce.

    • Eggplant Basil

      Sliced eggplant stir fried with basil leaves and basil sauce.

    • Cashew Nut Chicken

      Chicken stir fried with onions, scallions, carrots and cashew nuts in light brown sauce.

    • Lemongrass Chicken

      Sliced chicken stir fried with fresh lemongrass, onion and cashew nuts in a tangy light brown sauce.

    • Garlic Chicken (Gai Kra Tiem)

      Marinated chicken with fresh garlic, ground black pepper, fried crisp in Thai style breading and served with sweet & sour sauce and spicy sauce.

    • Chicken with Peanut Sauce (Gai Pra Rarm)

      Grilled chicken served with steamed fresh spinach, topped with delicious peanut gravy.

    • Happy Bhu Dha

      Vegetarian lover, stir fried crisp with bean sprouts, broccoli, scallions, protein rich tofu, and seasoned with delicious thai soy sauce.

    • Eggplant Delight

      Grilled eggplant, breaded and pan fried.

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