Boiled shrimp and pork, vermicelli, bean sprouts and lettuce rolled in rice paper. Served at room temperature with peanut sauce.

Minced marinated pork sautéed with sweet onions and mushrooms rolled in rice paper, deep-fried, served with lettuce, cilantro, and vinaigrette fish sauce.

Grilled beef fajitas, lettuce, bean sprouts, pickled carrots and cucumbers rolled in rice paper, served with peanut sauce.

Marinated beef skewered, grilled to perfection, topped with peanuts and scallions, served with coconut-peanut sauce.

Bite size.

A delightful combination of fried wontons, fried shrimp, Chinese egg rolls, BBQ pork ribs and crab rangoons.

Char-grilled marinated pork, lettuce, bean sprouts, pickled carrots and cucumbers rolled in rice paper, served with peanut sauce.

Marinated chicken and vegetables filled in spring roll skin, fry to golden brown and serve with sweet tangy sauce.

Char-grilled marinated chicken breast skewers, topped with peanuts and scallions, served with sweet and tangy sauce.

Crab meat mixed with cream cheese wrapped in wonton, fried to golden brown, served with sweet and tangy sauce.

Pork dumplings steamed or pan-fried, served with ginger-soy sauce. Vegetarian available upon request.

Chopped chicken breast, water chestnuts, carrots and mushrooms stir-fried with our house special sauce, served with iceberg lettuce and Peking duck sauce.

Juicy chicken wings fried to perfection, tossed with sweet and spicy sauce and served with wasabi-mayo dipping sauce.

Shrimp tempura battered and serve with our vinaigrette soy sauce.

A combination of spring rolls 2, vietnamese egg rolls 4 and steamed dumplings 3.

Pan-seared rice flour filled with shrimp, chicken and bean sprouts, served with fresh lettuce, cilantro and vinaigrette fish sauce.

Chicken breast, fresh tomatoes, bean sprouts, pineapples and okra stewed in tamarind broth. 1 serving.

Shrimp, fresh tomatoes, bean sprouts, pineapples and okra stewed in tamarind broth. 1 serving.

Eye of round beef, beef meatballs, brisket and rice noodles in beef broth.

Eye of round beef and rice noodles in beef broth.

Chicken breast and rice noodles in beef broth.

BBQ pork, shrimp and rice noodles in chicken broth.

Rice noodles with sliced chicken breast in chicken broth.

BBQ pork, shrimp, Vietnamese wonton and egg noodles in chicken broth.

Pork base ramen with braised pork belly, ground pork, boiled egg, and mushroom.

Sliced beef stir-fried with fresh broccoli in brown sauce.

Sliced beef stir-fried with black and straw mushrooms, fresh broccoli and assorted vegetables in spicy Hunan sauce.

Filet Mignon cubed, stir-fried with bell peppers and sweet onions in Kim Son black pepper sauce.

Sliced BBQ pork stir-fried with snow peas and carrots in brown sauce.

Sliced BBQ pork stir-fried with eggplant in brown sauce.

Sliced beef stir-fried with bell peppers, white onions and tomatoes in black bean sauce.

Sliced beef stir-fried with spicy Mongolian sauce over crispy vermicelli and topped with green onions.

Ground pork stir-fried with green bean with spicy hunan sauce.

Flat rice noodles stir-fried with beef and Chinese broccoli.

Pan-seared flat rice noodles topped with stir-fried shrimp, squid, chicken, beef and vegetables in brown sauce.

Flat rice noodles stir-fried with beef, bean sprouts and scallions.

Crispy egg noodles topped with stir-fried shrimp, squid, chicken and beef* and vegetables in brown sauce.

Pan-seared egg noodles topped with stir-fried shrimp, squid, chicken and beef* and vegetables in brown sauce.

Chicken and shrimp stir-fried with rice noodles in our spicy and tangy Thai sauce.

Shrimp, shredded BBQ pork and vegetables stir-fried with a touch of curry.

Shrimp, scallops, beef and chicken sauteed with assorted vegetables in brown sauce.

Juicy shrimp stir-fried with black mushrooms, fresh broccoli and assorted vegetables in spicy Hunan sauce.

Lightly battered shrimp tossed with our house special wasabi cream. Topped with sweet crispy walnut.

Juicy shrimp stir-fried with assorted diced vegetables in spicy hunan sauce and topped with peanuts.

Succulent shrimp stir-fried with assorted vegetables in white rice-wine sauce.

Fresh shrimp simmered with minced lemon grass and sweet onions in spicy golden sauce served with steamed broccoli.

Lightly battered shrimp glazed with the General's favorite spicy sauce.

Lightly battered shrimp glazed with tangy and spicy orange sauce.

Fresh shrimp simmered with glass noodles and sweet onions in a light coconut and curry sauce.

Fillet of fish steamed with rice wine, ginger and scallions served with sweet soy sauce.

Lightly battered Tilapia topped with sautéed shrimp, scallops, snow peas, straw, mushrooms and carrots in brown sauce.

Fillet of fish simmered with scallions and onions in our spicy basil sauce.

Shrimp, scallops and squid sauteed with scallions, garlic and sweet onions in our house spicy basil sauce.

Lightly battered squid, stir-fried with jalapenos, bell peppers and sweet onions.

Lightly battered shrimp stir-fried with butter, bell pepper and sweet onion sauce served on hot plate.

Lightly battered shrimp glazed with sweet brown sauce and served with steamed broccoli.

Catfish steaks simmered in traditional fish sauce and black pepper.

Succulent shrimp stir-fried with scallops, snow peas, baby corns, mushrooms and carrots in white sauce.

Succulent shrimp simmered with diced onions, garlic and a touch of black pepper served with steamed broccoli.

Beef, chicken, shrimp, and turkey ham.

Large shrimp, Chinese sausage, BBQ pork, chicken and ham.

Shrimp, pork BBQ, chicken and ham.

Char-grilled marinated beef in lemon grass, served with fresh lettuce, cilantro, pickled carrots, cucumbers, pineapple, bean sprouts, rice paper and vinaigrette fish sauce, topped with peanuts and green onions.

Fried chicken wings topped with garlic butter sauce, served with vinaigrette dipping sauce.

Marinated Tilapia Fillet seared to golden brown, served with fresh lettuce, cilantro, pickled carrots, cucumbers, pineapple, bean sprouts, rice paper and vinaigrette fish sauce, topped with peanuts and green onions.

Combination of Vietnamese Beef Fajitas, Chicken and Honey-Glazed Shrimp served with fresh lettuce, cilantro, pickled carrots, cucumbers, pineapple, bean sprouts, rice paper and vinaigrette fish sauce, topped with peanuts and green onions.

Marinated, fried chicken served with pan-seared sweet sticky rice and our famous Mama La's dipping sauce.

Succulent shrimp, battered, fried and topped with garlic-butter sauce.

Soft shell crab, battered, fried, and topped with garlic-butter sauce.

Soft shell crab, battered, sauteed with butter, sweet onion and a touch of black pepper.

Shrimp, beef and chicken.

Slices of chicken thigh simmered with glass noodles and sweet onions in currycoconut sauce.

Diced chicken breast stir-fried with assorted diced vegetables in spicy Hunan sauce and topped with peanuts.

Sliced chicken breast stir-fried with bell peppers and sweet onions in spicy curry sauce.

Sliced chicken breast stir-fried with assorted vegetables in rice-wine sauce.

Sliced chicken breast stir-fried with black and straw mushrooms, fresh broccoli and assorted vegetables in spicy Hunan sauce.

Lightly battered chicken topped with bell pepper, pineapple and carrots and served with sweet and sour sauce.

Chicken strips (dark meat) simmered with minced lemon grass and sweet onions in spicy traditional fish sauce and served with steamed broccoli.

Lightly battered chicken breast medallions, glazed with sweet golden sauce, sprinkled with sesame seeds, served with steamed broccoli.

Lightly battered chicken breast medallions glazed with tangy-spicy orange sauce.

Slices of chicken thigh simmered with diced onions, garlic, butter and a touch of black pepper served with steamed broccoli.

Crispy roasted 1/2 duck served with plum sauce.

Customers' favorite chicken combo chicken served with steamed broccoli.

Lightly battered chicken glazed with the General's favorite spicy sauce.

Fillet of roasted half duck served with rice buns and sweet Peking duck sauce.

Chopped 1/2 duck bone-in stir-fried with sweet onion, pineapple, bell pepper with our famous brown sauce.

Grilled lemon grass beef and chicken breast served with our special Mama La rice and steamed vegetables.

Lemon grass beef, chicken breast and honey-glazed shrimp served with our special Mama La rice and steamed vegetables.

Crushed rice topped with grilled honey-glazed pork, shredded pork, Vietnamese quiche and sunny-side up egg and green onion served with vinaigrette fish sauce.

Crushed rice topped with seared pork chop, shredded pork, Vietnamese quiche and sunny-side-up egg and green onion served with vinaigrette fish sauce.

Grilled chicken thigh tossed with teriyaki sauce and served with steamed rice and vegetables.

Filet Mignon cubed, flame broiled with garlic, scallions and butter served with tomato-fried rice or macaroni and vinaigrette salad.

Thai style.

Beef, chicken and shrimp.

Lightly battered tofu stir-fried with bell peppers and sweet onions in kim son black pepper sauce. Vegetarian.

Fresh Chinese broccoli prepared in garlic sauce. Vegetarian.

Mixed vegetables and tofu sautéed with soy and garlic sauce. Vegetarian.

Tofu seasoned with seven spices, pan-seared and served with rice vermicelli, fresh bean sprouts, lettuce, bean sprouts, cucumbers and ginger-vinaigrette soy sauce. Vegetarian.

Fried tofu, stir-fried with onions, bean sprouts, celery, snow peas, baby corn, mushrooms and carrots served with ginger-vinaigrette soy sauce. Vegetarian.

Tofu seasoned with seven spices and served with mama la's rice. Vegetarian.

Rice noodle served with tofu, vegetarian patties and vegetables in vegetable broth. Vegetarian.

Lightly battered tofu glazed with the General's favorite spicy sauce. Vegetarian.

Fresh Vietnamese spinach stir-fried with garlic sauce. Vegetarian.

Eggplant stir-fried in garlic and brown sauce. Vegetarian.

Lightly battered tofu simmered with minced lemon grass and sweet onion in spicy traditional fish sauce. Vegetarian.

Lightly fried tofu stir-fried with vermicelli, sweet and green onion, bell pepper, bean sprouts and a touch of curry. Vegetarian.

Egg noodles stir-fried with vermicelli, sweet and green onion, bell pepper, bean sprouts and a touch of curry. Vegetarian.

Fresh snow pea leaves sauteed with garlic sauce. Vegetarian.

Spicy.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Combination of grilled chicken, beef and shrimp on top a bed of soft vermicelli with bean sprout, lettuce, cucumber and topped with peanuts and green onions. Served with nuoc mam sauce.

Combination of grilled chicken honey glazed and beef. Served with mama la rice and steamed vegetables.

Combination of grilled lemon grass chicken breast, beef and honey glazed shrimp served with mama la rice and steamed vegetables.

Blackened tilapia, topped with garlic and butter sauce. Served with mama la rice and steamed vegetables.

A full grilled lemon grass chicken breast, on top a bed of soft vermicelli, bean sprout, lettuce, cucumbers and topped with peanuts and green onion, served with nuoc mam sauce.

Combination of blackened tilapia and honey glazed shrimp. Served with mama la rice and steamed vegetables.

Combination of grilled honey glazed chicken and shrimp. Served with mama la rice and steamed vegetables.

chicken and shrimp stir-fried with rice noodles in sweet and spicy thai sauce. served with fresh bean sprout, lemon, cilantro and peanuts.

Shrimp shredded B.B.Q. pork, white and green onion and green bell pepper stir-fiied with a touch of curry.

Grilled marinated honey glazed pork, served with rice vermicelli, fresh bean sprouts, lettuce, cucumbers and top with peanuts, green onion and nuoc mam sauce.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll. Spicy.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll. Spicy.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll. Spicy.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll.

Served with chicken fried rice and 1 imperial egg roll. Spicy.

Served with chicken fried rice and 1 imperial egg roll. Spicy.