What is Grubhub
Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Why use Grubhub
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Vic & Anthony's Steakhouse
We make ordering easy. Learn more
Grubhub.com
-
Vic & Anthony's Steakhouse
-
We make ordering easy.
- Menu
-
Beverages
-
Evian $7.25
750 ml.
-
San Pellegrino $7.25
1 liter.
-
-
Appetizers
-
Colossal Shrimp $20.00
With Atomic cocktail sauce.
-
Seafood Cocktail $20.00
Charred octopus, shrimp, crab, cocktail salsa.
-
Smoked Salmon $17.00
Arugula, cherries, almond, aioli, crostinis.
-
Cured Meats $19.00
A selection of 5 cured meats.
-
Artisnal Cheeses $19.00
A selection of 5 cheeses.
-
Roasted Bacon $15.00
Pepper crusted, bourbon barrel maple and root beer glaze.
-
Jumbo Lump Crab Cake $20.00
Finished with jumbo lump crab in a chive buerre blanc.
-
Calamari $14.00
Sweet and hot peppers.
-
Maple Glazed Quail $18.00
Over dressed greens finished with a Sriracha sauce.
-
-
Salads
-
Steakhouse Chopped Salad $12.00
Mixed greens, cheddar cheese, salami, red onions, vinaigrette.
-
Seasoned Tomato Salad $12.00
Roquefort and red onion.
-
Caesar Salad $12.00
Shaved Pecorino Romano.
-
Iceberg Wedge Salad $12.00
Roquefort dressing, fresh crumbled Roquefort cheese.
-
Pear and Saga Blue Cheese Salad $13.00
Candied pecans, teardrop tomatoes in creamy vinaigrette.
-
Roasted Beet Salad $12.00
Creamy goat cheese dressing and microgreens.
-
Spinach Salad $12.00
Poached quail eggs, oranges, avocado and pumpkin seed brittle.
-
Greek Salad $11.00
Heirloom tomato, cucumber, Kalamata olives, red onions, peppers, feta and vinaigrette.
-
-
Entrees
-
Filet Mignon $45.00+
-
Prime New York Strip $49.00
14 oz.
-
Prime Ribeye $52.00
18 oz.
-
Prime Porterhouse $99.00
36 oz.
-
Fried Lobster Mac & Cheese $38.00
5 oz. Maine lobster tail, cavatappi pasta and lobster cheese sauce.
-
Alaskan King Crab Legs $35.00
Herb butter broiled 1/2 lb.
-
Veal Chop $52.00
Organic, milk-fed from Stauss Farms, WI.
-
Lamb Chops $49.00
Organic, natural Jus.
-
Double Cut Prime Pork Chop $36.00
14 oz. brined and smoked, pepper, wild mushrooms, arugula fondue.
-
Pan Roasted Chicken $28.00
Free range, organic, mashed potatoes, asparagus, herb butter.
-
Atlantic Salmon $38.00
Corn and King Crab relish, fenugreek tomato sauce, charred asparagus.
-
Red Snapper $38.00
Jumbo lump crab, fresh vegetables, sherried lobster sauce.
-
Shrimp Scampi $35.00
Bucatini pasta, spicy garlic butter sauce.
-
-
Accompaniments
-
Wild Mushrooms $13.00
-
Green Beans $10.00
-
Asparagus $13.00
-
Au Gratin Potatoes $11.00
-
Brussels Sprouts $10.00
-
Sea Salt Fries $9.00
-
Creamed Corn $11.00
-
Baked Potato $9.00
-
Mashed Potato $9.00
-
Creamed Spinach $11.00
-
Broccoli $9.00
-
Mac & Cheese $10.00
-
Duck Fat Potatoes $10.00
-
-
Lunch Salads
-
Steakhouse Chopped Salad $12.00
Mixed greens, cheddar cheese, salami, red onions, vinaigrette.
-
Seasoned Tomato Salad $12.00
Roquefort and red onion.
-
Caesar Salad $12.00
Shaved Pecorino Romano.
-
Iceberg Wedge Salad $12.00
Roquefort dressing, fresh crumbled Roquefort cheese.
-
Pear and Saga Blue Cheese Salad $13.00
Candied pecans, teardrop tomatoes in creamy vinaigrette.
-
Roasted Beet Salad $12.00
Creamy goat cheese dressing and microgreens.
-
Spinach Salad $12.00
Poached quail eggs, oranges, avocado and pumpkin seed brittle.
-
Greek Salad $11.00
Heirloom tomato, cucumber, Kalamata olives, red onions, peppers, feta and vinaigrette.
-
-
Lunch Entrees
-
Filet Mignon $45.00+
-
Prime New York Strip $49.00
14 oz.
-
Prime Ribeye $52.00
18 oz.
-
Prime Porterhouse $99.00
36 oz.
-
Fried Lobster Mac & Cheese $38.00
5 oz. Maine lobster tail, cavatappi pasta and lobster cheese sauce.
-
Alaskan King Crab Legs $35.00
Herb butter broiled 1/2 lb.
-
Veal Chop $52.00
Organic, milk-fed from Stauss Farms, WI.
-
Lamb Chops $49.00
Organic, natural Jus.
-
Double Cut Prime Pork Chop $36.00
14 oz. brined and smoked, pepper, wild mushrooms, arugula fondue.
-
Pan Roasted Chicken $28.00
Free range, organic, mashed potatoes, asparagus, herb butter.
-
Atlantic Salmon $38.00
Corn and King Crab relish, fenugreek tomato sauce, charred asparagus.
-
Red Snapper $38.00
Jumbo lump crab, fresh vegetables, sherried lobster sauce.
-
Shrimp Scampi $35.00
Bucatini pasta, spicy garlic butter sauce.
-
-
Lunch Accompaniments
-
Wild Mushrooms $13.00
-
Green Beans $10.00
-
Asparagus $13.00
-
Au Gratin Potatoes $11.00
-
Brussels Sprouts $10.00
-
Sea Salt Fries $9.00
-
Creamed Corn $11.00
-
Baked Potato $9.00
-
Mashed Potato $9.00
-
Creamed Spinach $11.00
-
Broccoli $9.00
-
Mac & Cheese $10.00
-
Duck Fat Potatoes $10.00
-
-
Desserts
-
Red Velvet Torte $10.00
Layered red velvet butter cake with a light cream cheese mousse and dark chocolate sauce.
-
Mocha Chocolate Mousse Cake $10.00
Layers of chocolate sponge cake and light as air chocolate mousse, caramel milk chocolate and toasted cereal base, raspberry sauce and fresh raspberries.
-
Tall & Creamy Cheesecake $10.00
A luscious tall slice of cheesecake with a toasted vanilla crumb crust and choice of fresh strawberry or blueberry ginger compote.
-
Menu for Vic & Anthony's Steakhouse provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.