Artichokes, battered in bread crumbs, and deep-fried. Served with ranch dressing.
Mozzarella fingers, battered, and deep-fried. Served with fresh tomato sauce.
Eggplant rolls stuffed with ham, salami, and provolone. Served with fresh tomato sauce.
Thinly sliced cured beef with oil and spices.
Thinly sliced cured ham served with fresh cantaloupe melon.
Served with spicy marinara sauce.
Served with bell peppers and onions.
Choice of two: mozzarella, zucchini, mushroom.
Battered and deep-fried squid served with homemade tomato sauce.
Fresh mussels in a white wine garlic sauce.
A dozen clams freshly sautéed in a white wine and garlic sauce.
Fried eggplant covered with mozzarella cheese and tomato sauce.
Milk fed veal lightly floured and sautéed in Marsala wine with mushrooms over angel hair pasta.
Milk fed veal sautéed in olive oil and garlic and simmered in fresh tomato sauce with oregano and capers over spaghetti.
Milk fed veal lightly floured and sautéed in lemon butter and wine on a bed of angel hair pasta.
Milk fed veal breaded, deep-fried and topped with homemade tomato sauce and melted mozarella cheese with a side of spaghetti pasta.
6 fresh shrimp sautéed in lemon, wine, garlic, olive oil and butter. Served alone or over a bed of angel hair pasta.
6 fresh shrimp sautéed with Alfredo sauce and served with fettucine.
6 fresh shrimp sautéed in spicy red sauce with mushrooms. Served over spaghetti.
6 fresh shrimp grilled, served over a bed of fresh sautéed mixed vegetables.
Boneless chicken breast lightly floured and sautéed in Marsala wine with fresh mushrooms served over angel hair pasta.
Grilled chicken breast served over spaghetti, sautéed in olive oil and spices.
Boneless chicken breast breaded, deep-fried and covered with fresh tomato sauce and melted mozzarella served with a side of spaghetti.
Boneless chicken breast, lightly floured and sautéed in lemon butter and wine over angel hair pasta.
Spaghetti sautéed in fresh homemade tomato sauce.
Spaghetti and meatballs.
Spaghetti and sausage.
Spaghetti and meatsauce.
Short noodles sautéed in a rich cream sauce made with 4 different cheeses: mozzarella, provolone, swiss and parmesan.
Short noodles sautéed in a creamy rosé sauce, mushrooms, black olives and ham.
Fresh seafood (mussels, scallops, shrimp, clams) sautéed in garlic, olive oil and white wine.
Fresh clams sautéed in white wine, garlic and olive oil with linguini pasta.
Fettucine tossed in a very delicate sauce made from fresh basil, pinenuts, garlic, olive oil and parmesan cheese.
Rich layers of eggplant and homemade tomato sauce, mozzarella and parmesan cheese.
Meat ravioli sautéed in tomato sauce.
Cheese tortellini sautéed in a rich cream and cheese sauce with fresh mushrooms and ham.
Rich layer's of pasta covered in fresh homemade meatsauce, ricotta cheese, parmesan cheese and mozzarella and baked to perfection.
Sautéed in garlic, olive oil and white wine.
Pancetta (Italian bacon) sautéed with eggs and parmesan cheese, salt, pepper and parsley.
Angel hair pasta with crabmeat sautéed with garlic, olive oil and fresh basil.
Ham, salami, lettuce, tomatoes, black olives, Italian dressing, topped with melted cheese.
House salad topped with grilled chicken.
House salad topped with grilled shrimp.
House salad topped with fresh sautéed portobello mushrooms.
Mixed cheeses, ham, genoa salami, eggplant, artichokes, sausage and olives served over a bed of fresh lettuce.
Fresh mozzarella and tomatoes with olive oil basil.
Menu for Patrenella's provided by Allmenus.com
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