House-made garlic aioli. (Vegetarian, GF)

A spicy take on our classic hummus. (Vegan, GF)

Classic hummus, delicately flavored with caramelized onions. (Vegan, GF)

A delicious, traditional dip made from roasted eggplant and tahini. (Vegan, GF)

Cucumber yogurt sauce. (Vegetarian, GF)

Our signature "green hummus"-- a local favorite. (Vegan, GF)

Healthy and delicious dip made from garbanzo beans, tahini, garlic, lemon juice and olive oil. (Vegan, GF)

Gluten-free. Classic, refreshing, herbed cucumber salad. (Vegan)

Tomatoes and chickpeas in a delicious Italian vinaigrette. (Vegan, GF)

Gluten-free. Zucchini, squashand carrots, charred to perfection. (Vegan)

Mushrooms, artichokes and carrots in an Italian vinaigrette. (Vegan, GF)

Parsley tomato and bulgur wheat salad -- a staple of Lebanese cuisine. (Vegan)

Gluten-free. Quinoa, cucumber, carrot and tomato salad. (Vegan)

Grilled eggplant, stuffed with our house-made pestoand served with cabbage slaw. (Vegetarian, GF)

Cilantro, lentils and minced veggies in a light vinaigrette. (Vegan, GF)

Fresh baby spinach, mushrooms, Feta and red onions in a zesty vinaigrette. (Vegetarian, GF)

Gluten-free. Pickled beets, jicamaand fresh oranges. (Vegan)

Penne pasta and veggies in a creamy Italian dressing. (Vegetarian)

Romaine lettuce, tomatoes, Feta cheese, red onions and peperoncinis. Sometimes the simplest things really are the best! (Vegetarian. Gluten-free)

Whole grilled corn with our special red chile seasoning. (Vegan, GF)

Finely shredded cabbage and carrots in an herbed vinaigrette. (Vegan,GF)

Roasted potatoes, seasoned with fresh cilantro, garlicand lemon juice. (Vegan, GF)

Green beans in a classic tomato broth. (Vegan, GF)

Our signature steamed rice with toasted vermicelli noodle pieces, cashews and dried cranberries. (Vegan)

Summer squash and zucchini with garlic, lemon and cilantro. (Vegan, GF)

Breaded fried okra, seasoned with garlic and lemon. (Vegan)

Mashed potatoes baked until crispy with a cheesy filling. (Vegetarian)

Golden rice, prepared in a traditional way. (Vegan, GF)

Roasted eggplant and garbanzo beans, seasoned with pomegranate molasses, in a delicate tomato sauce. (Vegan, GF)

Cauliflower florets roasted to golden-brown perfection. (Vegan, GF)

Traditional lamb shank with rice pilafand 2 sides, served with 2 pitas.

4-piece falafel with 2 side dishes

Any meat option, with two additional side, served with two pitas.

Any meat option, with three additional sides, served with two pitas.

Choose any four items from our dips, cold vegetables, salads, or hot vegetables, served with two pitas.

chunks of chargrilled steak wrapped with hummus,pickles,onions,and tomatoes.

Chunks of chargrilled white meat chicken wrapped with Garlic sauce, tomatoes picklesand cabbage .

Slices of lamb Gyro wrapped with tomatoes, tatziki, onionsand pickles

Minced seasoned beef wrapped with tomatoes, onions,hummos,and pickles.

Falafel balls wrapped with pickles, tomatoes,hummos and lettuce.

white meat chicken shawarma wrapped with tomatoes,pickles,cabbage and garlic sauce

Butter drenched layers of paper-thin pastry enshroud walnuts and honey in this traditional middle eastern delicacy. (Vegetarian)

Natural sparkling mineral water from Mexico.

cucumber yogurt dip

Brick oven baked bread