Featuring artisanal Italian cheeses from veneto and piemonte, pecorino, taleggio, sottocenere, hazelnuts, dried apricots and quince paste. Gluten free. Add soppressata salami and prosciutto for an additional charge.
Housemade sweet potato gnocchi, brown butter and sage. Vegetarian.
Fried calamari and roasted tomato sauce.
Seasonal crab fingers, lemon garlic bianco and grilled rustic bread.
Our version of BBQ gulf shrimp, housemade Worcestershire, scallions, and grilled bread.
cornmeal crusted gulf oysters/pancetta/garlic/parsley/bianco
little-neck clams/white-wine/pancetta/scallions
Burrata cheese, pickled beets, chili hazelnuts, watercress and heirloom tomatoes. Gluten-free.
Slow roasted tomatoes, fresh mozzarella and basil. Gluten-free.
Arugula, radicchio, endive, toasted hazelnuts, shaved grana and citrus vinaigrette. Gluten-free.
Mixed greens, candied walnuts, Gorgonzola, poached pear and grilled chicken breast.
Romaine hearts, roasted garlic vinaigrette, shaved grana and anchovy. Gluten-free.
Romaine hearts, roasted garlic vinaigrette, shaved grana and anchovy.
Romaine hearts, roasted garlic vinaigrette, shaved grana and anchovy.
Mixed greens, ricotta salata, olives, carrots and heirloom tomatoes. Gluten-free.
Housemade vegetable soup. Gluten-free.
Roasted red pepper and poblano pepper soup.
Fresh mozzarella, Texas vodka tomato sauce and local mushrooms.
Housemade pancetta, scallions, Parmesan cream and fried farm egg.
Crimini, oyster, porcini and marsala.
Housemade veal and wagyu beef meatballs, tomato sauce and mozzarella and topped with pesto.
Housemade thin-ribbon pasta, fresh tomatoes, garlic and basil.
Butternut squash, brown butter, sage and walnuts.
Housemade veal and beef meatballs, pancetta, wagyu beef and tomato sauce.
Green chili pasta, grilled chicken, tomatoes, black beans, cilantro and avocado.
Risotto, porcini, oyster, shiitake and crimini. Gluten-free.
Asparagus, leeks, roasted corn, crimini and pecorino. Gluten-free.
Risotto, caramelized butternut squash, jumbo gulf shrimp, housemade pancetta and scallions. Gluten-free.
Heirloom cherry tomatoes and basil.
Housemade sausage, roasted red and yellow peppers and caramelized onion.
Prosciutto and arugula.
Spicy salami, mixed olives, and scamorza.
Oyster, crimini, porcini and green onions.
Spinach and roasted garlic.
Shrimp scampi, jumbo gulf crabmeat, garlic, scalloped potatoes and rapini. Gluten-free.
Little neck clams, onion and housemade pancetta.
Spaghetti, gulf shrimp, mussels, calamari, clams, fra diavlo sauce or biano.
Wild-caught grilled salmon, lemon, carrots, Asparagus and potato gnocchi.
Pumpkin seed crusted gulf red snapper, ovendried tomato, roasted corn scallion bianco, spinach and roasted butternut squash.
grilled Mediterranean sea bass/peppers/olives/capers/lemon/spinach/penne aglio olio
Parmesan crusted eggplant, mozzarella and penne pomodoro.
Parmesan crusted chicken, tomato bianco, spinach and scalloped potatoes.
Grilled chicken breast, tomato tapenade, spinach and cappellini aglio e olio.
Veal scaloppini, marsala sauce, mushroom ravioli and Asparagus.
Veal scaloppini, lemon, parsley bianco, spinach and fettuccine with tomato and basil.
Vanilla,cream, passion fruit raspberry and berries. Gluten-free.
Layered chocolate cake.
Layered Italian cream cake.
Chocolate tiramisu.
Lemon tart, meringue, toasted coconut and blackberry.