Breaded goat cheese, tomato and toasted crostini.
Selection of meats, cheeses and walnuts.
Sausage, peppers and onions.
Fresh mozzarella, tomato and basil.
Brussels sprouts sauteed with broccoli, garlic, pumpkin seeds and olive oil.
Candelari's. Always fresh.
Breaded and fried sausage risotto balls.
Tomato, mozzarella and toasted bread.
Cream filled fresh mozzarella, arugula, roasted tomato, roasted pine nuts and balsamic glaze.
Served with truffled mayo or ranch.
Baby greens, red beets, apple, shaved fennel, walnuts and a goat cheese medallion tossed in house vinaigrette.
Baby greens, tomato, egg, bacon, chicken breast and artichoke fritti served with herbed buttermilk dressing on the side.
Baby greens, tomato, feta, red onion, Kalamata olives and pepperoncinis tossed in house vinaigrette.
Romaine, croutons, Grana Padano, tossed in Caesar dressing.
Chopped kale, savoy cabbage and brussels sprouts, golden raisins, toasted pinenuts and Parmesan, dresed with lemon juice and olive oil.
Baby greens, carrots, apples, tomato and croutons tossed in house vinaigrette.
Soups made fresh daily. Please contact restaurant for today's selection.
Finely chopped kale, roasted tomato, golden raisins, roasted pine nuts and Parmesan, dressed with lemon juice and olive oil.
10" link of our original Italian sausage, on a baguette, topped with caramelized onions, sauteed green pepper and Dijon mustard with side marinara.
Turkey meatballs, provolone and marinara sauce on a French roll.
Sopressata, hot capicola, ham, provolone, lettuce, red onion, tomato, pepperoncinis and house vinaigrette on a French roll.
Seeded 5-grain crust at no upcharge, spinach, mushrooms, zucchini, yellow squash, roasted red bell pepper, broccoli, roasted tomato and feta cheese.
Pesto, Italian sausage, roasted garlic, bacon, roasted chicken, portobello mushrooms and feta cheese.
Andouille and Italian sausage, pepperoni, bacon, ground sirloin and Canadian bacon. Add fresh jalapenos for no charge.
Italian sausage, black olives, pepperoni, onions, bell peppers, mushrooms and green olives.
Smoked turkey sausage, fresh jalapenos, red onions, ground sirloin, bacon and fresh cilantro.
Big pepperonis, fresh jalapenos, fresh mozzarella, red onions and fresh cilantro.
Alfredo sauce base, mixed wild mushrooms and roasted garlic.
Seeded 5-grain crust at no upcharge, spinach, mushrooms, zucchini, yellow squash, roasted red bell pepper, broccoli, roasted tomato and feta cheese.
Pesto, Italian sausage, roasted garlic, bacon, roasted chicken, portobello mushrooms and feta cheese.
Andouille and Italian sausage, pepperoni, bacon, ground sirloin and Canadian bacon. Add fresh jalapenos for no charge.
Italian sausage, black olives, pepperoni, onions, bell peppers, mushrooms and green olives.
Deep dish with our seeded 5-grain crust at no charge, Italian sausage, mushrooms, spinach, tomatoes and provolone cheese topped with pizza sauce.
Smoked turkey sausage, fresh jalapenos, red onions, ground sirloin, bacon and fresh cilantro.
Big pepperonis, fresh jalapenos, fresh mozzarella, red onions and fresh cilantro.
Alfredo sauce base, mixed wild mushrooms and garlic.
Includes spinach, mushrooms, zucchini, yellow squash, roasted red bell pepper, broccoli, roasted tomato and feta cheese.
Pesto, Italian sausage, roasted garlic, bacon, roasted chicken, portobello mushrooms and feta cheese.
Andouille and Italian sausage, pepperoni, bacon, ground sirloin and Canadian bacon. Add fresh jalapenos for no charge.
Italian sausage, black olives, pepperoni, onions, bell peppers, mushrooms and green olives.
Deep dish with Italian sausage, mushrooms, spinach, tomatoes and provolone cheese topped with pizza sauce.
Smoked turkey sausage, fresh jalapenos, red onions, ground sirloin, bacon and fresh cilantro.
Big pepperonis, fresh jalapenos, fresh mozzarella, red onions and fresh cilantro.
Alfredo sauce base, mixed wild mushrooms and garlic.
Taleggio cheese base, truffled arugula and fresh green pears.
Sauce, mozzarella, Italian sausage and basil.
Pesto, roasted chicken, mozzarella, roasted fennel, roasted red pepper.
Sauce, hot capicola, pepperoni and Calabrian chile.
Sauce, meatballs, provolone, mozzarella topped with pesto.
Olive oil, taleggio, prosciutto and truffled arugula.
Pesto, mozzarella, ricotta, Grana and Gorgonzola.
Sauce, mozzarella, capers, parsley and anchovy.
Sauteed portobello mushrooms, caramelized onions and mozzarella.
Sauce, portobello mushrooms, roasted red pepper, Italian sausage and fresh basil.
Olive oil, basil, Roma tomato and mozzarella.
Olive oil, grilled chicken, bacon, red onion and artichokes finished with ranch drizzle.
Ricotta cheese, Italian sausage, caramelized onions, roasted red peppers and Parmesan cheese.
Choose any 3 regular pizza toppings.
Angel hair pasta, sauteed shrimp, asparagus and roasted red pepper in our classic white wine lemon butter sauce.
Layers of fresh pasta, ricotta cheese, spinach and Candelari's Italian sausage.
Fresh fettuccine pasta and sauteed mushrooms tossed in creamy Alfredo sauce, topped with grilled chicken.
Italian sausage and shiitake mushroom in a tomato cream sauce.
Linguini pasta in marinara with turkey meatballs.
Angel hair pasta in a garlic olive oil sauce with roasted vegetables topped with crispy eggplant and ricotta cheese.
Penne pasta with pesto sauce, fresh tomato and fresh mozzarella. Add sauteed shrimp or grilled chicken for an additional charge.
Linguini pasta in olive oil and roasted garlic topped with a link of Italian sausage.
Fresh fettuccine, garlic, onion, tomatoes, basil, parsley and Calabrian chile.
Fresh fettuccine pasta in a light roasted tomato sauce with grilled chicken, rapini and an Italian sausage link topped with goat cheese.
Housemade fresh pasta ravioli stuffed with Italian cheeses in a tomato cream vodka sauce.
Arborio rice, black truffle butter and thinly shaved black truffle.
Feeds 9?12 people.
Linguine, sauteed shrimp, calamari, clams and mussels in a light tomato and white wine sauce.
Seasonal house-made fresh pasta ravioli.
Sauteed breaded chicken breast topped with a mushroom, artichoke and white wine lemon sauce served with fettuccine Alfredo and mixed vegetables.
Grilled chicken breast topped with artichoke, roasted tomato, herbs and olives in olive oil sauce served with mixed vegetables and tre cavali salad.
Herb crusted 8 oz. filet, wood fire grilled with Parmesan risotto and mixed vegetables.
Lightly breaded chicken breast in lemon butter caper sauce served with fettuccine Alfredo and mixed vegetables.
Panko breaded chicken breast topped with mozzarella cheese, fresh tomatoes and Grana Padano served with fettuccine marinara and mixed vegetables.
Lightly seasoned salmon filet grilled in the wood fired oven served with Parmesan risotto and mixed vegetables.
Assorted meats, cheeses, walnuts and honey.
Our own Italian sausage with peppers and onions.
Layers of fresh mozzarella, tomato and basil.
Sauteed brussels sprouts, broccoli, garlic, pumpkin seeds and olive oil.
Baby greens, red beets, apple, shaved fennel and walnuts tossed in house vinaigrette topped with a herbed goat cheese medallion.
Baby greens, tomato, egg, bacon, chicken breast served with herbed buttermilk dressing on the side.
Baby greens, tomato, feta cheese, red onion, Kalamata olives and pepperoncinis tossed in house vinaigrette.
Romaine and grana Padano tossed in Caesar dressing.
Chopped kale, savoy cabbage and brussels sprouts, golden raisins, toasted pinenuts and Parmesan, dressed in citrus olive oil.
Baby greens, carrots, apples, and tomato tossed in house vinaigrette.
Taleggio cheese base, truffled arugula and fresh green pears.
Sauce, mozzarella, Italian sausage and basil.
Pesto, roasted chicken, mozzarella, roasted fennel and roasted red pepper.
Sauce, hot capicola, pepperoni and Calabrian chile.
Olive oil, taleggio, prosciutto and truffled arugula.
Pesto, mozzarella, ricotta, Grana and Gorgonzola.
Sauce, mozzarella, capers, parsley and anchovy.
Sauteed portobello mushrooms, caramelized onions and mozzarella.
Sauce, portobello mushrooms, roasted red pepper, Italian sausage and fresh basil.
Olive oil, basil, Roma tomato and mozzarella.
Gluten free linguini pasta, sauteed shrimp, asparagus and roasted red pepper in our classic white wine lemon butter sauce.
Gluten free linguini pasta and sauteed mushrooms tossed in a creamy Alfredo sauce, topped with grilled chicken.
Gluten free penne pasta and Italian sausage, shitake mushroom in a tomato Parmesan cream sauce.
Gluten free linguini pasta in a fresh tomato garlic basil olive oil sauce with roasted vegetables topped with ricotta cheese.
Gluten free penne pasta with fresh tomato and fresh mozzarella in pesto cream sauce. Add sauteed shrimp or grilled chicken for an additional charge.
Gluten free linguini pasta in a light roasted tomato sauce with grilled chicken, rapini and an Italian sausage link topped with herbed goat cheese.
Arborio rice, black truffle butter and thinly shaved black truffle.
Grilled chicken breast topped with artichoke, roasted tomato, herbs and olives in an olive oil sauce served with mixed vegetables and tre cavali salad.
Herb crusted 8 oz. filet wood fire grilled with Parmesan risotto and mixed vegetables.
Lightly seasoned salmon filet grilled in the wood fire oven served with Parmesan risotto and mixed vegetables.
Made fresh daily. Ask your server.