Vegetarian. 2 slices of thick toast stuffed with a lightly sweet, creamy cheese, then dipped in an egg and cream batter and cooked on a buttered griddle. Wood-grilled banana and cajeta caramel syrup served on the side.
Strips of fried corn tortillas scrambled w-eggs and tomatillo sauce; topped w-queso cheese and cilantro. Comes w- bacon and charro beans.
Age 10 and under. Scrambled egg, sliced bacon, skillet potatoes and a beverage. Served with a fruit cup.
Scrambled eggs w-cheese, sauteed onions, tomatoes and fresh jalapenos, topped w-diced bacon. Comes with refritos.
Vegetarian. 2 corn tortillas w- refritos and 1 over-easy egg on each. 1 egg is topped w-ranchero sauce; the other w-tomatillo sauce. Skillet potatoes served on the side.
Vegetarian. Diced onions, tomatoes and fresh jalapeno pepper sauteed then scrambled w-eggs and topped w-mixed cheddar and jack cheeses. Comes w- refritos.
Sauteed onions, tomatoes and fresh jalapenos scrambled w- oaxacan sausage, eggs and cheese. Refritos on the side.
Two eggs any style, sliced bacon, skillet potatoes and toast.
Tender brisket, monterey jack and flour tortillas fried crispy.
Vegetarian. Local greens tossed with champagne vinaigrette, caramelized pecans and pepitas, fresh cheese, grape tomatoes and cucumbers.
Layered taco beef, queso, sour cream, guacamole and roasted poblano crema.
Vegetarian. Prepared tableside.
Vegetarian. Blend of melted cheeses, salsa and poblano crema.
Grilled vegetables, cheese, tomatoes, red onions, croutons, 1 of the following.
Scratch-made stock with chicken, tortilla strips, white cheese, squash, tomatoes, roasted corn, cilantro, onions and red bell pepper.
Classic caesar or house greens.
Bowl of tortilla soup and a house salad.
Charro beans, mixed greens, cheese, tomatoes, grilled corn, cilantro, red onions, sour cream, guacamole, 1 of the following.
Grilled onions and peppers, broccoli, cauliflower, squash, zucchini, snap peas, sour cream, cheese and your choice of meat.
Grilled onions and peppers with your choice of meat; sour cream, cheese, red rice and refritos.
1 pound of your choice of fajitas mexicana.
Fresh salmon, jalapeno cream sauce, mexico city "street corn", pepita green beans and poblano rice.
Pan-seared fresh tilapia, corn tortillas or lettuce wraps, pineapple, greens, caramelized onions, anejo cheese, salsa tamarindo and 1 side.
6 jumbo shrimp stuffed w-white cheese and jalapenos, wrapped in bacon and grilled; w- mantequilla sauce, charro beans and red rice.
Mesquite-grilled chicken breast on red rice, white wine garlic butter sauce, onions, cheese, poblano chiles rajas, cheddar red pepper mashed potatoes and esquites.
2 flour tortillas, fajita meat, white cheese, grilled onions and peppers, charro beans and red rice.
Mesquite-grilled chicken breast, sour cream sauce, white cheese, red rice and esquites.
Roasted brisket in red ancho chile adobo wrapped with hand-made masa, topped w-half queso and half chili meat sauce, charro beans and red rice.
2 flour tortillas, fajita meat, caesar greens, corn, pico de gallo, parmesan cheese and poblano rice.
2 corn tortillas, white cheese, shredded brisket, cilantro, minced onions, limes, charro beans and red rice.
2 cheese and onion enchiladas, ranchero sauce, choice of meat or veggies, pico de gallo, red rice and refritos.
2 home-style souffle-battered rellenos, choice of filling, charro beans and red rice.
Mesquite-grilled steak, red wine veal sauce, cheddar red pepper mashed potatoes and esquites.
Choice of mesquite-grilled steak with chipotle butter sauce, 1 white-cheese-stuffed chile relleno with ranchero sauce, charros and red rice.
Choice of steak, 3 acapulco shrimp, mantequilla sauce, charro beans and red rice.
Mesquite-grilled steak topped with chipotle butter, 1 cheese enchilada, cheddar red pepper mashed potatoes and charro beans.
Spicy, mesquite-grilled and deboned ribs in buttered, grilled flour tortillas, queso blanco, grilled onions and peppers, charros, red rice and Barbeque sauce.
Platter of ribs, 4 Acapulco shrimp, steak and chicken fajitas, sour cream, cheese, flour tortillas, refritos and red rice.
St. louis-cut ribs, chipotle barbeque sauce, charro beans and cheddar red pepper mashed potatoes.
Choice of filling in a deep-fried flour tortilla, red rice and refritos.
Corn tortilla chips, refritos, shredded cheese, choice of meat, jalapenos, guacamole and sour cream.
3 corn tortillas stuffed with shredded chicken and fried crispy with red rice, refritos, guacamole and sour cream.
Tender brisket and white cheese wrapped in 3 flour tortillas and fried crispy w-guacamole dipping sauce, charros and red rice.
Pick two, 3 or 4 items.
Cheese, pico de gallo, chipotle crema, roasted corn and black beans.
Cheese, pico de gallo and fajita meat.
Hot and spicy. Shredded brisket, pico de gallo, melted cheese and habanero crema.
Vegetarian. Grilled vegetables and onions, cheese and pico de gallo.
Vegetarian. Grilled corn on the cob, crema, queso anejo and red pepper.
Infused with poblano, garlic and chicken stock.
Vegetarian. Slow-cooked from dried pintos.
Vegetarian. Broccoli, cauliflower, squash, zucchini, snap peas and peppers.
Vegetarian. Frijoles de olla, slow-simmered w- epazote, avocado leaves and garlic.
Vegetarian. Skin-on Idaho russets.
Fried and simmered in chicken stock, tomatoes, garlic and comino.
Steamed and lightly buttered, topped with toasted pumpkin seeds.
Flavorful broth, pintos, hickory bacon, garlic, tomatoes and jalapenos.
Vegetarian. Mesquite-grilled whole kernel corn, buttery cream sauce and red pepper.
Menu for Fresco's Mexicana provided by Allmenus.com
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