Pea, carrot, mushroom and egg.

Spring rolls, crab rangoon, chicken satay, spare ribsand shrimp toast.

Shrimp, scallops, fish fillet, calamari, with vegetable and egg white.

Pea, carrot, mushroom and egg.

Natural brown rice stir-fried with broccoli, zucchini, pean carrot, mushroom, bean sprout and egg.

Stir-fried with shrimp, scallop, fish fillet, calamari and veggies on top.

Shrimp,scallops and chicken with veggies in spicy soy chili broth.

Stir-fried with bell pepper, onions and mushroom.

Shrimp, scallops and chicken with veggies in a hearty mild chicken broth.

Stir-fried with bell pepper, peanut and scallion choose: fried or soft tofu.

Stir-fried with soy chili puree.

Mix vegetable in white wine garlic sauce.

Stir-fried with sichuan bean sauce.

Choice of garlic sauce, house brown sauce or white sauce.

Choice of garlic sauce, house brown sauce or white sauce.

Choice of garlic sauce, house brown sauce, or white sauce.

Julienne carrots, bean sprouts, onions, with tofu and eggs stir-fried in spicy thai sweet tangy sauce, garnished with crushed peanuts and cilantro.

Stir-fried with curry, veggies and eggs.

Topped with veggies and your choice of meat.

Stir-fried with bean sprouts and onions.

Lightly battered with spicy garlic sauce.

Bone-in half duck served with hoisin sauce.

Shrimps, scallops, calamari, sliced tender fish fillet sauteed with vegetables in sake wine sauce.

Wok tossed fried prawns with creamy vanilla sauce topped with candied pecans.

Stir-fried in spicy soy ginger garlic, with bed of steamed broccoli.

Stir-fried roast pork with cabbage, mushrooms, onions and red bell peppers.

Honey glazed chunks of chicken in sweet soy ginger sauce, with bed of steamed broccoli.

Jumbo shrimp stir-fried with snow peas in spicy ginger chili sauce.

Served with citrus lemon sauce.

Served with citrus lemon sauce.

Crispy, lightly battered; stir-fried with snow peas, red bell pepper and pineapples, in sweet ginger sauce.

Shrimp, scallops, chicken and Barbeque pork and vegetable in traditional brown sauce.

Served with steames broccoli choose your style of cooking: light wine sauce, black bean, house brown, or sichian sauce.

Served with broccoli.

Stir-fried with celery, mushrooms, zucchiniand water chestnuts.

Orange peel, garlic, scallions and veggies.

Shredded cabbage, bamboo shoots, mushrooms and eggs. Served with thin pancake.

Stir-fried with bell peppers and peanuts.

Broccoli and water chestnut.

Celery, carrots and onions.

Green onions, garicand cirspy vermicelli: noodles.

Garlic, bamboo shoots, carrots, water chestnuts, mushrooms and scallions.

Broccoli, snow pears, mushrooms, baby corn, red bell pepper and zucchini.

Bell peppers, carrots, onions and snow peas.

Jalapenos, zucchini, baby corn, mushrooms, baby corns, mushrooms in spicy soy ginger sauce.

Garlic, bell peppers, onions and mushrooms with black bean.

Stir-fried with celery, mushrooms, zucchiniand water chestnuts.

Chinese egg patty stuffed with vegetables, topped with brown gravy.