Tortilla chips with fried oysters, chipotle tartar sauce & topped with fresh pico de gallo. Love at first bite guarantee: if you don't love em, we'll buy em.
Fresh lump crab with old bay seasoning.
Stuffed with fresh lump crab, topped with parmesan cheese & drizzled with jalapeno cream sauce.
Served with olive aioli & thai chili sauce.
Shrimp, tomatoes, avocado, onions & a spicy cocktail sauce.
Crisp dill pickle slices served with ranch dressing.
Five jumbo coconut shrimp with thai chili dipping sauce.
Crispy popcorn shrimp tossed in a tangy-sweet and spicy sauce.
Served on ice with our homemade cocktail sauce. Half doz & dozen.
We shuck to order & serve gold band oysters. (just to be safe, please read our lawyer jargon on back.) half doz. & doz.
Shrimp, chicken, andouille sausage & okra in a dark roux.
Rich & creamy with fresh alaska snow crab & blue crab.
Creamy, new england style
Grilled fresh atlantic salmon with asian noodles & capers, over mixed greens, tossed in our roasted shallot vinaigrette.
Honey pecans, dried cranberries & feta cheese over spinach tossed in our raspberry vinaigrette.
Jumbo coconut shrimp, mandarin oranges, red bell pepper and toasted almonds over mixed greens tossed with our ginger soy vinaigrette.
Bacon, diced tomato, shredded cheese, egg, avocado, and chicken or shrimp (grilled, blackened or fried). Great with honey chipotle shrimp. add $0.99.
Fresh tilapia fillet grilled, blackened or fried with remoulade, lettuce, tomato & onion.
Monterey jack, mayo, lettuce, tomato, onion & three-olive pesto.
Remoulade, lettuce, tomato & onion.
1/2 Lb burger with mayo, lettuce, tomato & onion. Add your favorite topping for $0.49 each. Choose from grilled mushrooms, bacon, avocado, grilled jalapenos, american, monterey jack or bleu cheese.
A creamy blend of three cheeses, grilled shrimp & andouille sausage.
Mediterranean veggies & feta cheese over bowtie pasta in white wine, garlic & olive oil, with shrimp or chicken.
Sauteed mushrooms and onions tossed in our rich cajun cream sauce over penne pasta. with shrimp or chicken.
(Serves 3-4 ).
The season is usually from january til july, and when they're here, there's nothin' better. Let us know if you need a crawfish eatin' lesson.
With your choice of two sides. Calories: 621, total fat: 21g, saturated fat: 4g, sodium: 362mg.
Grilled or blackened with steamed veggies. Calories: 378, total fat: 19g, saturated fat: 4g, sodium: 377mg.
6 Shrimp, grilled or blackened with your choice of two sides. Calories: 507, total fat: 12g, saturated fat: 5g, sodium: 360mg.
Grilled or blackened with your choice of two sides. Calories: 511, total fat: 13g, saturated fat: 2g, sodium: 440mg.
Louisiana style, made with andouille sausage & bacon.
Slow roasted, served with fresh mashed potatoes, roasted carrots and a rich rosemary gravy & topped with thin fried onion strings.
Grilled or blackened, served with fresh veggies & rice.
Grilled chicken breast with sauteed mushrooms & onions. Topped with crisp bacon & monterey jack cheese with fries & cole slaw.
Choose any 2 & 3 from above.
Basket of waffle fries & bite sized shrimp.
Fried tilapia, tangy cabbage, pico de gallo, shredded cheese & a bacon ranchero sauce, rolled in a flour tortilla & grilled make these the best fish tacos in town!
Filled with delicious lump crab & topped with our chardonnay cream sauce. Served with fresh veggies & rice pilaf.
Grilled or blackened topped with cilantro lime butter. Served with rice pilaf & fresh veggies.
Two lump crab cakes, served with rice pilaf & fresh veggies.
Three corn tortillas filled with honey chipotle shrimp, shredded carrots & celery. Drizzled with cool ranch dressing & topped with diced avocado.
Beer battered cod served with fries & slaw.
Ask your server.
A dark roast blend from louisiana.
Menu for Fish City Grill provided by Allmenus.com
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