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Lukes' Soul Food Cafe
Fried chicken look delicious but you want a healthier option? This flavorful, tender, juicy, smoked deliciousness chicken is no second fiddle.
Juicy, succulent, perfectly seasoned, hand-peeled and hand battered shrim that create a perfect duet with our fried catfish filets, are the star of the show on our mouth watering shrimp po'boy or seafood heaven completely solo. Don't forget to add some of our homemade tartar sauce.
Locally sourced catfish is carefully filleted and seasoned then dredged in a seasoned cornmeal mixture for breading and fried until golden brown. Tender, moist and flaky inside combined with just the right amount of seasoned crunch from the crust outside make this an instant favorite.
Crisco? yep. 4? Check. Paper bag? Absolutely. Big, thick and juicy chicken breast marinated in buttermilk and seasonings then dipped into a seasoned batter and deep fried to a crisp, golden brown. And no, big mike don't burn no chicken.
Fresh, locally sourced mixed salad greens, ripe, juicy tomatoes and crunchy cucumbers, plus pickles, smoky, crispy bacon pieces and finally shredded cheese to add as liberally or as sparingly as you like. Available in a 1/2 or full sized steam pan.
Creamy, bubbling hot cheese, crispy, smoky bacon crumbles, plump macaroni and just the right amount of seasoning and spice. No mac and cheese out of blue boxes found here. Practically a meal in itself, this mac and cheese is comfort food for your soul.
Fresh green beans, slices of new potatoes and smoky, crispy bacon pieces- and its still a vegetable. A genius way to get your kid to eat their veggies; we should know. Prepared with love and care, "Just like momma used to make." Available in a small pan or large pan.
This is a side that you could make a meal of! Bean slow-cooked in brown sugar, seasoned with ground beef and pork sausage with just the right amount of spice. 1 bite and you'll know these aren't your typical baked beans.
Potato salad is a traditional in the south and delicious potato salad was a tratition in clotile luke's house! Mustard-based potato salad made with real butter gold potatoes, cage-free hard-boiled eggs, pickles, mayo and just the right seasonings; no grapes, marshmallows or other eyebrow-raising ingredients, just delicious potato salad done the way you like it.
My family has been making this cheesy, very slightly spicy, broccoli rice casserole for decades and it was always a crowd-pleaser- and a kid-pleaser! The perfect way to sneak some green veggies in a picky eater. We promise not to tell.
Menu for Lukes' Soul Food Cafe provided by Allmenus.com
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