No cuisines specified
Simply put, it's perfect. Sauza conmemorativo, cointreau and grand marnier.
Our most popular. Frozen or on the rocks.
Take your pick: strawberry (muy popular), peach, banana, raspberry, mango and key lime.
A gold rush of jose cuervo and cointreau.
Squeeze house rita with a floater of cointreau. Frozen or on the rocks.
Only the best. 1800 reposado tequila and cointreau
House rita with an inverted coronita.
Best of both worlds. Patron silver and patron citronage shaken up with simple syrup and mint leaves.
A healthy mix of milagro and pomegranate liqueur.
An a peeling mix of El jimador silver and 99 bananas.
All aboard with 1800 and chambord.
A ripe rita made with milagro and malibu mango with mango puree and mango slices.
No seeds here. 1800 silver and watermelon liqueur.
A peachy keen blend of sauza silver and peach schnapps.
Things are looking up with a blend of hornitos silver and blue curacao.
It's another tequila sunrise with patron reposado and grand marnier with a splash of orange and cranberry juices.
It doesn't get any better than patron silver and patron citronage.
Never goes out of style. Corazon tequila and cointreau.
Have relations with hornitos reposado and presidente brandy.
A tasty combination of sauza conmemorativo, gran gala, splash of orange juice and a floater of cointreau.
Milagro, grand marnier, amaretto dissaronno and a splash of orange Juice.
Blossoming with flavor. Gran cntenario slver tequila, cointreau and hibiscus syrup.
Unaged with natural, classic agave taste.
Boneless wings in original, BBQ or maple bacon all served with a side of ranch.
Island famous wings in original, BBQ or maple bacon all served with a side of ranch. All drums 1.50 extra per 10 wings.
Boiled shrimp in a homemade tomato-based sauce topped with fresh avocado and served with warm tortilla chips. Big enough for two.
Lightly breaded dill pickle slices fried to perfection and served with a side of ranch.
A sample of our most popular items. Boneless wings, shrimp kisses, seafood stuffed jalapenos and fried pickles. Sorry, no substitutions.
Lightly fried calamari served with a side of marinara.
Four large seafood stuffed jalapenos fried to perfection and served on a bed of onion strings with a side of ranch.
An island favorite. Five butterfly shrimp stuffed with pepper jack cheese, wrapped in bacon and served on a bed of fried onion strings with a side of ranch.
Shredded cabbage, cilantro, radish, tomato and baja sauce. Upgrade to mahi mahi for $3.25.
Topped with queso, beans, pico de gallo, jalapenos, sour cream and guacamole.
Sweet and sour slaw, wasabi cream, sriracha, baby arugula.
Pineapple mango salsa, avocado cream sauce.
Onions, cilantro, tomatillo salsa and a grilled jalapeno.
Menu for Squeeze provided by Allmenus.com
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