12oz.

16oz.

2-3 servings.

4-6 servings.

Single.

4 yeast rolls, 1/2 pint of gravy and 4 sauces.

8 yeast rolls, pint of gravy and 8 sauces.

Served with 1 biscuit, gravy, 2 bacon or 1 sausage.

Served with 2 biscuits, gravy, 3 bacon or 2 sausage.

3 fried tenders on a Belgium waffle.

Tender wrapped in Belgium waffle with our maple butter.

Comes with your choice of bacon or sausage, egg and cheese.

1 veggie, 1 yeast roll.

2 veggies, 1 yeast roll.

2 veggies, 2 yeast roll.

2 veggies, 1 yeast roll, and 1 sauce.

2 veggies, 1 yeast roll, and 1 sauce.

2 veggies, 2 yeast rolls, and 2 sauces.

2 veggies, 2 yeast rolls, and 2 sauces.

1 yeast rolls, 1 sauce.

On a Belgium buttermilk waffle and 2 veggies.

Gravy, 2 veggies, 1 yeast roll.

Double the steak. Gravy, 2 veggies, 1 yeast roll.

2 veggies, 1 yeast roll, tartar or red sauce.

2 veggies, 1 yeast roll, tartar or red sauce.

2 veggies, 2 yeast rolls, tartar or red sauce and 1 sauce for tenders.

2 veggies, 2 yeast rolls, and gravy. Add a la carte for an additional charge.

3 veggies, 1 yeast roll.

2 veggies, 1 yeast roll. Add a la carte for an additional charge.