5 corn tortillas stuffed with seasoned ground beef and cheese. Pan fried and served with lettuce, pico de gallo and sour cream.

Seasoned chicken rolled in fresh corn tortilla. Served with queso and fresh guacamole.

Slow cooked brisket and jack cheese rolled in a fresh flour tortilla served with guacamole and chipotle avocado ranch.

A combination of flautitas, bean and cheese nachos and 2 ground beef quesadillas. Served with guacamole and queso.

A bowl of warm chips topped with refried beans, Chile con queso, seasoned taco meat, sliced pickled jalepenos, shredded lettuce, pico de gallo and sour cream.

Hot, creamy chili con queso blended with ground beef, guacamole, sour cream, jalepenos and fresh pico de gallo with homemade flour tortillas.

Seasoned ground beef or pull cook chicken. Served with jalapenos and sour cream.

Chicken breast marinated in a chili adobo and served on 7 mini tostadas, covered with melted Monterrey Jack cheese. Served with pico de gallo, fresh guacamole, jalapenos, and sour cream.

Shrimp cocktail in a slightly spicy, chilled sauce of fresh pico de gallo with ripe avocado.

Large flour tortilla filled with jack cheese served with guacamole and sour cream.

6 jalapenos stuffed with monterrey jack cheese or pulled chicken. Served with guacamole and ranch dressing.

Flautitas, beef fajita nachos, chicken or beef fajita quesadilla, stuffed jalapenos, served with queso sauce and fresh guacamole.

Iceberg lettuce, tomatoes and queso fresco Mexicano.

Iceberg lettuce, tomatoes, onions, Monterrey Jack cheese, and cheddar cheese, topped with 8 oz. grilled chicken breast and avocado slices.

A delicious traditional tortilla soup with chicken, avocado, monterrey jack cheese and pico de gallo.

Layers of lettuce, tomatoes, beans and cheese. Served in a unique flour tortilla bowl with your choice of seasoned ground beef or chicken, served with guacamole, sour cream and chili con queso.

Served with fries and avocado salad.

Served with fries and avocado salad.

3 corn tortillas filled with grilled tilapia, shredded cabbage and creamy chipotle sauce. Served with rice, charro beans and avocado wedges.

Sauteed shrimp and smoky bacon in a rich chili sauce, served in corn tortillas topped with fresh avocado wedges, cilantro and queso fresco. Served with rice and charro beans.

Marinated beef or chicken strips rolled in our homemade flour tortillas. Served with rice, beans, pico de gallo and guacamole.

3 corn tortillas filled with marinated beef skirt steak, fresh avocado wedges, cilantro and queso fresco. Served with rice, charro beans.

Pork carnitas in a savory tomatillo sauce in corn tortillas with jack cheese and cilantro, served with rice, charro beans and avocado wedges.

Two flour tortillas filled with grilled chicken or beef fajita, sauteed onions and bell peppers. Served with pico de gallo, rice, beans and guacamole.

"street style" 3 soft corn tortillas topped with grilled fajita beef, serrano peppers and onions. Served with rice, pico de gallo and guacamole, with charro beans.

3 warm corn tortillas filled with chicken breast and marinated in a chili adobo. Served with rice, cilantro, avocado wedges and charro beans.

Jumbo shrimp stuffed with Monterrey Jack cheese and jalapenos then wrapped in bacon. Served with rice, charro beans, veggies and avocado salad.

6 large shrimp grilled to perfection and smothered with garlic sauce. Served with charro beans, rice, avocado salad and steamed vegetables.

Jumbo shrimp wrapped in bacon and skewered with chicken, beef and grilled veggies dusted with a Mexican teriyaki sauce. Served with rice, charro beans, veggies and avocado salad.

Grilled tilapia covered with garlic sauce and lime. Served with mixed vegetables, rice, charro beans and avocado salad.

Homemade flour tortillas filled with grilled shrimp and monterrey jack cheese. Topped with a creamy wine sauce and served with rice, charro beans, veggies and avocado salad.

Grilled tilapia served on a bed of veggies on a hot skillet and topped with seasoned spinach, mushrooms and seasoned potatoes with a veggie mix. Served with rice, charro beans and avocado salad.

Beef steak tips sauteed in a delicious salsa mexicana. Served with flour tortillas, rice, beans and avocado salad.

Marinated tenderloin grilled to perfection and accompanied by your choice of enchilada cheese, chicken or beef. Served with rice, beans, pico de gallo, fresh guacamole and warm homemade flour tortillas.

USDA prime steak grilled to perfection covered with sauteed mushrooms and melted Monterrey Jack cheese, accompanied with 3 grilled jumbo shrimp. Served with rice, charro beans, and avocado salad.

USDA prime steak grilled to perfection, accompanied with 3 jumbo brochette shrimp. Served with sauteed potatoes, avocado salad and chipotle sauce.

USDA prime steak grilled to perfection, served with seasoned potatoes and ranchero sauce. Accompanied by 2 enchiladas of choice, beef, chicken or cheese.

A chicken breast stuffed with spinach, mushrooms and Monterrey Jack cheese, lightly battered and fried, topped with white wine cream sauce. Served with rice, charro beans, avocado salad and steamed vegetables.

A grilled chicken breast topped with an avocado cream sauce. Served with pico de gallo, sour cream and fresh flour tortillas. Served with rice and beans.

A lightly battered chicken breast, pan fried and served on a bed of rice. Topped with a queso cream sauce and served with rice, charro beans, avocado and steamed vegetables.

Grilled chicken breast topped with mushrooms and melted Monterrey Jack cheese. Served with rice, charro beans, avocado wedges and steamed vegetables.

Grilled chicken breast topped with our homemade authentic mole sauce with a brisket taco. Served with rice, charro beans, avocado salad and steamed vegetables.

Tender strips of grilled chicken sauteed in a creamy poblano sauce. Served with rice, charro beans, avocado and steamed vegetables.

Marinated grilled chicken breast topped with sauteed pico de gallo and mushrooms, accompanied with 3 shrimp. Covered with melted jack cheese and served on a bed of rice with charro beans and avocado salad.

Hand rolled and fried golden brown with your choice of seasoned ground beef or slow-cooked pulled chicken. Cheese, topped with your choice of sauce and served with rice, beans, guacamole and pico de gallo.

3 flautas made with corn tortillas filled with slow cooked pulled chicken lightly fried and topped with ranchero sauce or chili con queso. Served with sour cream and guacamole.

3 enchiladas filled with slow-cooked pulled chicken, topped with freshly made tomatillo sauce, sour cream and melted jack cheese. Served with rice and charro beans.

Delicious beef stuffed tamales covered with chili con carne and topped with cheese.

Poblano pepper stuffed with ground beef and cheese, lightly golden fried, topped with ranchero sauce, served with rice and beans.

Large flour tortilla filled with shredded chicken in spicy ranchero sauce, rice, jack cheese and covered in creamy roasted poblano sauce, served with charro beans.

12" flour tortilla filled with rice, beans, cheddar, monterrey jack cheese and your choice of chicken or beef fajita. Topped with queso, sour cream and guacamole.

Two corn tortillas filled with sauteed spinach and mushrooms, topped with our homemade green tomatillo sauce and sour cream. Served with veggies, rice and charro beans.

Two cheese enchiladas smothered with Chile con carne, topped with grilled premium skirt steak and topped with cheese. Served with rice and beans.

Two flour tortillas filled with beans, beef, brisket or chicken. Topped with Chile con queso sauce.

Large flour tortillas stuffed with spiced carnitas (pork), rice, chili con queso and pico de gallo. Topped with chipotle sour cream sauce, fresh avocado wedges and queso fresco, served with charro beans.

One Chile relleno with ranchero sauce, 1 chicken enchilada, 1 cheese enchilada and 1 fajita taco, served with rice and beans.

Grilled, marinated and seasoned with sauteed onions and bell peppers. Served with guacamole, sour cream, pico de gallo, rice, refried beans and fresh flour tortillas. Beef fajitas are cooked medium rare to medium.

Jumbo brochette shrimp with beef and chicken fajita. Served in a hot skillet for one.