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Howard Wang's Frisco
Served with chicken.
Served with soy ginger.
Spicy.
Open face dumpling with pork and shrimp.
Crab meat, cream cheese and onions.
Served with soy ginger.
Steamed or pan seared.
Chicken or pork and steamed or pan seared.
Stuffed with shrimp, chicken topped with sichuan chili oil and crushed peanuts. Spicy.
Edamame, spring rolls, crab wontons, BBQ spare ribs and shrimp toast.
Grilled salmon served with mix greens, spinach, red onions, carrots, bell peppers. Served with a ginger dressing.
Grilled beef tenderloin on bed of mix greens with a ponzu dressing drizzled with hot chili oil. Spicy.
Shredded chicken, romaine lettuce, carrots, cucumbers, toasted almonds and served with ginger dressing.
Served with ginger dressing.
Chicken, pork, shrimp or vegetable and tofu served with hoisin sauce.
Korean BBQ beef, red onions topped with sesame seeds. Served with hoisin sauce.
Served with chicken. Spicy.
Pork wontons with chicken and shrimp.
Egg white, peas, carrots, sweet corn and chicken.
Served with peas and carrots, shrimp, scallops and calamari.
Roasted duck, served with fresh spring onions, cucumbers, hoisin sauce and lotus buns.
Red onions, mushrooms and string beans with black pepper sauce on a sizzling skillet.
Red onions, mushrooms and string beans with oyster sauce on a sizzling skillet.
Ginger, cilantro, jalapeno and scallions on a bed of gailan with oyster sauce. Spicy.
Korean style BBQ beef with red onions, pickled cabbage and topped with sesame seeds.
Crispy beef over bed of snowpeas. Spicy.
Asparagus, red bell pepper, mushroom, scallion and fresh ginger.
Shrimp, scallops, fish fillet, calamari served with cabbage, red bell peppers, baby bok choy and shiitake mushrooms. Served in a white wine sauce.
Served with side steam vegetable medley and teriyaki sauce.
Bone in crispy duck with our 5 spice rub. Served with hoisin sauce and lotus buns.
Steamed or stir fried, served on a bed of baby bok choy with choice of black bean, ginger and scallion or zesty sichuan sauce.
Jumbo fried prawns tossed in a honey cream sauce and topped with candied walnuts with pickled cabbage.
Beef tenderloin, chicken, BBQ pork, shrimp, scallops and fish fillet, chef's choice vegetables in soy garlic sauce.
Mangoes, snow peas, red bell peppers and candied walnuts in sweet ginger sauce.
Bell peppers, mushrooms, red onions, jalapeno and sichuan peppercorn sauce. Spicy.
Served on a bed of snow peas with a spicy garlic chili sauce. Spicy.
Jalapeno, red onions, scallions with Chinese 5 spice. Spicy.
Chicken, beef, BBQ pork, shrimp, scallop or vegetable tofu.
Chicken, beef, BBQ pork, shrimp, scallop or vegetable tofu.
Chicken, BBQ pork, shrimp and mixed veggies.
Shrimp, scallop, calamari, roasted chilies and sriracha, topped with fresh basil. Spicy.
Lomein, udon noodles and rice noodles.
Side of rice
Over broccoli.
Jalapeno, zucchini, red bell pepper, mushroom and carrots. Spicy.
Cabbage, eggs, bamboo shoots, scallions, wood ear mushrooms with pancakes.
Roasted chilies, celery, carrots and scallions. Spicy.
Roasted chilies, celery, snow peas, carrots, bamboo shoots and wood ear mushrooms. Spicy.
Asian eggplant, red bell pepper, carrot, onion and basil. Spicy.
Orange zest, roasted chilies, string beans, carrots and scallions. Spicy.
Roasted chilies, red and green bell peppers, onion, scallions and peanuts. Spicy.
Mango, lychee, pineapple, bell peppers, carrots and red onions.
Roasted chilies, broccoli, snow peas, red bell peppers, mushrooms and zucchini. Spicy.
Egg patty with cabbage, bean sprouts and onions in brown gravy with peas, carrots and snow peas.
Served with green onions over dry rice vermicelli.
Red onions and bell peppers.
Yellow curry, snow peas, red onions, bell peppers, mushrooms and carrots. Spicy.
Mushroom, zucchini, celery and carrots.
Mushroom, zucchini, celery and carrots.
Over broccoli.
Jalapeno, zucchini, red bell pepper, mushroom and carrots. Spicy.
Cabbage, eggs, bamboo shoots, scallions, wood ear mushrooms with pancakes.
Roasted chilies, celery, carrots and scallions. Spicy.
Roasted chilies, celery, snow peas, carrots, bamboo shoots and wood ear mushrooms. Spicy.
Asian eggplant, red bell pepper, carrot, onion and basil. Spicy.
Orange zest, roasted chilies, string beans, carrots and scallions. Spicy.
Roasted chilies, red and green bell peppers, onion, scallions and peanuts. Spicy.
Mango, lychee, pineapple, bell peppers, carrots and red onions.
Roasted chilies, broccoli, snow peas, red bell peppers, mushrooms and zucchini. Spicy.
Egg patty with cabbage, bean sprouts and onion in brown gravy with peas, carrots and snow peas.
Served with green onions over dry rice vermicelli.
Red onion and bell peppers.
Yellow curry, snow peas, red onions, bell peppers, mushrooms and carrots. Spicy.
Mushroom, zucchini, celery and carrots.
Mushroom, zucchini, celery and carrots.
Tender dark meat chicken breaded in panko, served with broccoli and red onions. Spicy.
Bell peppers and red onions in brown sauce.
Chicken, shrimp, scallops, BBQ pork, snow peas, Napa cabbage, carrots, asparagus and mushrooms and browns sauce.
Chicken, mushrooms, snow peas, carrots, Napa cabbage and zucchini in a white sauce.
Rock cod fillet with choice of black bean, ginger scallion or zesty sichuan sauce served on a bed of gailan.
Jumbo shrimp stir-fried with broccoli, peas, carrots and mushrooms in an egg flower sauce.
Cabbage, bell peppers, mushrooms and onions. Served in a sichuan soybean sauce. Spicy.
Spicy.
Spicy.
Wok-fried to crisp and stir-fried with red onion, peas and carrots with spicy garlic sauce. Served on a bed of broccoli.
Sauteed in white sauce.
Citrus lemon sauce garnished with pickled ginger.
Tender dark meat chicken breaded in panko, served with broccoli and red onions. Spicy.
Bell peppers and red onions in brown sauce.
Chicken, shrimp, scallops, BBQ pork, snow peas, Napa cabbage, carrots, asparagus and mushrooms and brown sauce.
Chicken, mushrooms, snow peas, carrots, Napa cabbage and zucchini in a white sauce.
Rock cod fillet with choice of black bean, ginger scallion or zesty sichuan sauce served on a bed of gailan.
Jumbo shrimp stir-fried with broccoli, peas, carrots and mushrooms in an egg flower sauce.
Cabbage, bell peppers, mushrooms and onions. Served in a sichuan soybean sauce. Spicy.
Spicy.
Spicy.
Wok-fried to crisp and stir-fried with red onion, peas and carrots with spicy garlic sauce. Served on a bed of broccoli.
Sauteed in white sauce.
Citrus lemon sauce garnished with pickled ginger.
String beans, garlic and roasted chiles. Spicy. Vegetarian.
Choice of spicy garlic, oyster or white sauce. Vegetarian.
Choice of spicy garlic, oyster or white sauce. Vegetarian.
Choice of spicy garlic, oyster or white sauce. Vegetarian.
Soft tofu, shiitake mushroom and scallions in a sichuan bean sauce. Spicy. Vegetarian.
Napa cabbage, carrots, broccoli, snow peas, mushrooms, zucchini and tofu. Served in a white sauce. Vegetarian.
Carrots, bamboo shoots, wood ear mushroom, snow peas, bok choy and scallions served in a garlic. Vegetarian.
Napa cabbage, snow peas, broccoli, mushrooms, zucchini, carrots and red bell peppers with spicy garlic sauce served on the side. Vegetarian.
Served with baby bok choy in soy chicken broth.
Shrimp, scallops and calamari with vegetables in a spicy chili soy broth. Spicy.
Chicken, shrimp and scallops with vegetables in a chicken broth.
Broccoli, carrots, snow peas, zucchini napa cabbage and mushrooms in chicken broth.
Thick wheat noodle with string beans, carrots, red onions and bean sprouts.
Wide rice noodles with string beans, red onion, bean sprouts and carrots.
Thin rice noodles, soy sauce, egg, string beans, red onion, carrots and bean sprouts.
Red onions, bean sprouts, carrots, string beans, tofu and eggs. Topped with crushed peanuts. Spicy.
Thin rice noodles, yellow curry, egg, string beans, red onion, carrots and bean sprouts. Spicy.
Wide rice noodles with string beans, red onions and bean sprouts. Spicy.
Egg noodle, celery, onions, mushrooms, carrots, cabbage, bean sprouts and bamboo shoots.
Bell peppers and red onions.
served with white or fried rice, please specify sweet and sour sauce or ketchup in special instructions
served with white or fried rice, please specify sweet and sour sauce or ketchup in special instructions
stir fried noodles
served with white or fried rice
Menu for Howard Wang's Frisco provided by Allmenus.com
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