Tandoory Tacos

Tilapia fish seasoned with ground spices. Served with red cabbage and cilantro with Baja chipotle sauce.

Mushrooms cooked in Indian spices with sauteed onions, red cabbage and cilantro with Baja chipotle sauce.

Fresh eggs scrambled with potatoes, onions, tomatoes and spices. Served with cheese and cilantro with agra tikka sauce.

Fresh eggs scrambled with sausage, onions, tomatoes and cheese. Served with Baja chipotle sauce.

Deep-fried, seasoned chicken served with red cabbage and cilantro with Baja chipotle sauce.

Chicken marinated with yogurt and spices and served with sauteed onions, peppers and cilantro with our Agra tikka sauce.

Fresh cheese cooked with yogurt and spices and served with onions, peppers and cilantro with Agra tikka sauce.

Marinated chicken slow-cooked in our clay oven with lettuce, tomato and cheese with Baja chipotle sauce.

Deep-fried seasoned chicken, sauteed with chillies, onions, peppers and soy sauce with Himalayan sauce drizzled on top.

Fried calamari seasoned with spices and served with red cabbage and cilantro with Baja chipotle sauce.

Steak marinated in our fresh spices and served with cilantro, sauteed onions and Himalayan sauce.

Marinated lamb slow-cooked and served with cilantro, sauteed onions and Himalayan sauce.

Fried shrimp seasoned with spices and served with red cabbage and cilantro with Baja chipotle sauce.

Two tacos with a side of Mexican rice and a drink.

Leavened Indian bread served fresh from our clay over with tandoori bread.

Two pastries. Traditional Indian pastry puff stuffed with seasoned potatoes and peas.

Chicken slow-roasted in our tandoor oven and topped with onions, peppers and cheese. Served with a side of salsa or tikka sauce.

Fresh cheese cooked in chili sauce and sauteed with onions and peppers.

Fried cauliflower cooked in garlic soy sauce, fresh ginger and scallions.

Deep-fried chicken coated with spicy yogurt sauce and sauteed with curry leaves and green chillies.

Fried calamari seasoned with spices, served with a side of sauce.

Tossed in garlic soy sauce.

We marinate our chicken and beef in dry spices and yogurt, slow-cook it in our tandoor oven with onions and red cabbage. Served with tortillas, salsa, lettuce and cheese.

Seasoned rice sauteed with, onions, peppers, chilies and curry powder.

Saffron-flavoured basmati rice and spices cooked over a slow fire and served with raitha.

Served with white rice and tomato-based butter cream sauce seasoned with herbs and spices.

Served with white rice. Spicy curry cooked with onions, bell peppers and garlic and infused with paprika and hot chillies.

Tomato-based butter cream.

Sour cream with chipotle seasoning.

Spicy avocado.

Yogurt with onions and tomatoes.

Two Indian doughnuts in sweet syrup.