No cuisines specified
With spicy pepitas
Spinach salad with candied pecans
Warm bacon & tasso ham vinaigrette with baby portabellas and gorgonzola
With creamy roasted garlic dressing, pecorino cheese and peppered croutons
Mesclun greens & spinach with toasted pepitas, crispy wonton strips, wild rice and a choice of ginger lime vinaigrette or green onion ranch dressing
Accompanied by serrano pico de gallo, mango mayo and cilantro
Roasted eggplant & garbanzo, hatch chile pimento cheese, tomato basil confit
A cabernet grill signature item, jumbo lump crab broiled with red chile garlic butter, asiago & breadcrumbs
With bleu cheese fondue
Baked with garlic herb butter and broiled with asiago and breadcrumbs
With roasted garlic and grilled baguette slices.
With porcini mushroom cream
Dry rub tenderloin & coconut crusted shrimp
With green chile creama and double bacon black beans
With granny smith apples, cranberries, dates and candied pecans topped with bourbon demi glace
Dry rubbed tenderloin tail, jalapeno quail & smoked pork tenderloin medallion
Jalapeno stuffed & bacon wrapped
With green chile cream gravy
With blue crab and jumbo gulf shrimp augratin. A cabernet grill classic recipe with asiago cheese and breadcrumbs
Stuffed with roasted tomatoes, asiago cheese, fresh herbs and applewood smoked bacon. Topped with pecan brown butter sauce
With ginger basil vinaigrette
With lemon cream and honey mango slaw.
Accompanied by pickled red onion jalapeno slaw and your choice of spicy mango chutney mayo or strawberry cocktail
Jumbo shrimp sautéed with garlic butter, white wine and herbal texas tarragon.
Tossed with five pepper glace and served with pickled red onion jalapeno slaw.
Topped with jumbo lump crab and lemon cream
Marinated char-broiled breast of chicken topped with tasso ham, mushrooms and roasted garlic serrano béarnaise.
With creole mustard cream.
Topped with vanilla bean ice cream
With jack daniels chocolate ice cream
With salted caramel ice cream
With caramel lime sauce
Tuacca & white chocolate syrup topped withwhipped cream.
Amaretto, frangelico & buttershots with a touch of caramel, chocolate and topped with whipped cream.
Bailey's irish cream, kahlua and amaretto with a touch of caramel and topped with whipped cream.
Drambuie & bailey's irish cream with chocolate syrup and whipped cream.
Menu for Cabernet Grill Texas Wine Country Restaurant provided by Allmenus.com
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