Cabernet Grill Texas Wine Country Restaurant

With spicy pepitas

Spinach salad with candied pecans

Warm bacon & tasso ham vinaigrette with baby portabellas and gorgonzola

With creamy roasted garlic dressing, pecorino cheese and peppered croutons

Mesclun greens & spinach with toasted pepitas, crispy wonton strips, wild rice and a choice of ginger lime vinaigrette or green onion ranch dressing

Accompanied by serrano pico de gallo, mango mayo and cilantro

Roasted eggplant & garbanzo, hatch chile pimento cheese, tomato basil confit

A cabernet grill signature item, jumbo lump crab broiled with red chile garlic butter, asiago & breadcrumbs

With bleu cheese fondue

Baked with garlic herb butter and broiled with asiago and breadcrumbs

With roasted garlic and grilled baguette slices.

With porcini mushroom cream

Dry rub tenderloin & coconut crusted shrimp

With green chile creama and double bacon black beans

With granny smith apples, cranberries, dates and candied pecans topped with bourbon demi glace

Dry rubbed tenderloin tail, jalapeno quail & smoked pork tenderloin medallion

Jalapeno stuffed & bacon wrapped

With green chile cream gravy

With blue crab and jumbo gulf shrimp augratin. A cabernet grill classic recipe with asiago cheese and breadcrumbs

Stuffed with roasted tomatoes, asiago cheese, fresh herbs and applewood smoked bacon. Topped with pecan brown butter sauce

With ginger basil vinaigrette

With lemon cream and honey mango slaw.

Accompanied by pickled red onion jalapeno slaw and your choice of spicy mango chutney mayo or strawberry cocktail

Jumbo shrimp sautéed with garlic butter, white wine and herbal texas tarragon.

Tossed with five pepper glace and served with pickled red onion jalapeno slaw.

Topped with jumbo lump crab and lemon cream

Marinated char-broiled breast of chicken topped with tasso ham, mushrooms and roasted garlic serrano béarnaise.

With creole mustard cream.

Topped with vanilla bean ice cream

With jack daniels chocolate ice cream

With salted caramel ice cream

With caramel lime sauce

Tuacca & white chocolate syrup topped withwhipped cream.

Amaretto, frangelico & buttershots with a touch of caramel, chocolate and topped with whipped cream.

Bailey's irish cream, kahlua and amaretto with a touch of caramel and topped with whipped cream.

Drambuie & bailey's irish cream with chocolate syrup and whipped cream.