Maguro.

Hamachi.

Sake.

Tai.

Saba.

Ebi.

Unagi.

Tako.

Sushi.

Ikura. Sushi.

Sushi.

Sushi.

Sushi.

Sushi.

Sushi.

Fried shrimp, crab, cucumber, avocado and crab with sweet sauce.

Soft shell crab, crab, cucumber and avocado with sweet sauce.

Fried crawfish, cucumber and avocado with spicy sauce. Spicy.

Fried shrimp, crab, cucumber, avocado and crab with sweet sauce.

Smoked salmon, cream cheese and avocado.

California roll topped with five different cuts of fish.

Fresh salmon, tuna and avocado.

Spicy tuna, asparagus, cucumber topped with white tuna, albacore tuna and pepper tuna. Spicy.

Crab, cucumber, avocado topped with crawfish and spicy crab with 2 sauces. Spicy.

Tuna, salmon, crab, cucumber, soy paper and topped with wasabi sauce. Spicy.

Tuna, crab, cucumber, soy paper; topped with salmon and sweet spicy sauce. Spicy.

Crab, avocado, cucumber, mango, shrimp and spring mix wrapped with rice paper and topped with mango sauce.

Crab meat wrapped with salmon sashimi topped with three sauces. Spicy.

Crab, avocado, cucumber; topped with tuna, super white tuna and 2 sauces. Spicy.

Yellowtail, tuna, salmon, snapper, shrimp, crab, masago with cucumber wrap and ponzu sauce. Spicy.

Tuna, salmon, snapper, crab, mango, rice paper, spring mi with Thai spicy and ponzu sauces. Spicy.

Asparagus, cucumber, tuna, salmon, yellowtail with soy paper and garlic ponzu sauce.

Spicy crab, cucumber; topped with spicy tuna, jalapeno and hot sauce. Very spicy.

California roll topped with freshwater eel and sweet sauce.

Eel, avocado, cream cheese; topped with shrimp and avocado, sweet sauce.

Spicy snapper, asparagus, cucumber, pepper tuna, masago, scallions with special Korean sauce. Spicy.

Crab, avocado; topped with spicy tuna and caviar with special sauce.

Freshwater eel, carrot, cucumber topped with avocado and sweet sauce.

Spicy tuna, cucumber; topped with spicy salmon, crab stick, masago and crunch flakes with sauces.

Whole lobster tail, avocado, cucumber, topped with baked lobster sauce.

Fried lobster, Cream Cheese, crab, topped with spicy tuna, avocado, crunchy, with 3 sauces.

Fried shrimp, crab, mango, topped with avocado and strawberries with sweet mango sauce.

Fried shrimp, crab, avocado, cucumber, crunch flakes and sweet sauce.

Fried shrimp, avocado, cucumber, crab, topped with spicy tuna and crunch flakes with four seasons sauce. Very spicy.

Fried shrimp, crab, avocado, cucumber, topped with steamed shrimp and sweet sauce.

Deep fried shrimp, crab, avocado and topped with crab stick and 2 sauces. Spicy.

Deep-fried shrimp, crab, avocado and topped with panko fried shrimp with sweet sauce.

Fried shrimp, crab, topped with fresh salmon and avocado with four seasons sauce. Spicy.

Spicy crab, panko shrimp, cream cheese, avocado and topped with spicy crawfish with 2 sauces. Spicy.

Eel, avocado, crab topped with eel and salmon roe with sweet and red sauces.

California roll topped with scallops, masago, mushrooms and baked dynamite sauce. Spicy.

Crab, cucumber and avocado topped with baked salmon. Spicy.

Fried jalapeño, spicy crab, asparagus, cilantro and topped with yellowtail and Asian spicy sauce. Spicy.

California roll topped with salmon deep-fried, eel sauce and spicy mayo.

Crab, shrimp and avocado, deep fried with sweet sauce.

Yellowtail, crab, avocado, cream cheese, jalapeno, deep fried with ponzu and sweet sauce. Spicy.

Spicy tuna, avocado, crab and deep- ried with three sauces. Spicy.

Crab, avocado, cream cheese, jalapeno and deep fried with sweet sauce. Spicy.

Young soybean pods, boiled and lightly salted.

Deep fried pork and veggie egg rolls, served with a sweet sesame sauce.

Jalapeno peppers stuffed with spicy tuna and cream cheese and topped with our chef's special sauce. Spicy.

Deep fried pork and veggie dumplings. served with a sweet sesame sauce.

Assorted vegetables lightly battered and fried served with a tempura dipping sauce.

Soft shell crab lightly battered and fried served with a tempura dipping sauce.

Steamed shrimp open-faced dumplings served with a tempura dipping sauce.

Lightly buttered and fried calamari seasoned with Cajun spices served with spicy mayo and a sweet sesame sauce.

Thinly sliced and lightly seared tenderloin topped with ponzu sauce.

Lightly grilled green sweet peppers with ponzu sauce and lime juice.

Deep fried seasoned chicken, battered with panko bread crumbs and served with a homemade katsu sauce.

Deep fried tempura shrimp served with a tempura dipping sauce.

Deep fried wontons stuffed with crabmeat and cream cheese served with a sweet sesame sauce.

Deep fried mushrooms stuffed with cream cheese and crabmeat, topped with our chef's special sauce.

Deep fried tempura shrimp and vegetables served with a tempura dipping sauce.

Black mussels steamed in a garlic butter broth.

Oven baked and spicy New Zealand green mussels. Spicy.

Grilled yellowtail collar.

Miso based tonkatsu and chicken soup with pork belly, egg and veggies.

Creamy pork noodle soup with pork belly, egg and veggies.

Special soy blend based tonkatsu and chicken broth with pork belly, egg and veggies.

Squid, octopus, shrimp, egg and veggies with tonkatsu broth.

Kimchi ramen with ground beef, egg and veggies.

Fried noodle dish.

Korean style marinated, thin sliced rib eye beef tossed with onions and carrots.

Lightly fried chicken, tossed in a sweet and spicy orange sauce.

Lightly fried chicken tossed in sweet sesame sauce.

Lightly fried chicken marinated in spicy garlic sauce. Very Spicy.

Stir-fried chicken with jalapenos, cilantro, onions, mushrooms and carrots, tossed in a light garlic sauce. Spicy.

Wok tossed with carrots, onions, celery, broccoli, mushrooms and cabbage.

Wok-tossed rice with onions, carrots and egg.

Wok-tossed rice with onions, carrots, egg, pineapple and cashew.

Spicy salmon mayo poke rice bowl with spring mix and crab salad.

Spicy tuna soy sauce poke rice bowl with spring mix and rab salad.

Choice of beef or chicken.

Choice of beef or chicken.

Choice of beef or chicken.

Salad with a seasoned microalgae base.

Ensalada de calamares: squid salad.

Grilled cod with miso glazed sauce and grilled veggies served with rice or fried rice, soup and salad.

Grilled mackerel with grilled veggies served with rice or fried rice, soup and salad.

Served with your choice of fried veggies or french fries, served with a homemade sauce.

Salmon and veggie stir-fry, served with steamed or fried rice and miso soup.

Lobster tail, avocado and cucumber topped with a baked lobster sauce.

7 pieces sushi chef's choice with California roll.

2 pieces each salmon, tuna, white tuna, red snapper and yellow tail.

6 pieces sushi, 6 pieces sashimi and special roll.

10 pieces sushi, 10 pieces sashimi, and 2 special rolls.

16 pieces sushi, 16 pieces sashimi and 3 special rolls.

Spicy tuna, crawfish, crab meat, wrapped in avocado, drizzled in eel sauce and spicy mayo. Spicy.

Sliced salmon, mango, serrano pepper, cilantro, sea salt and topped with yuzu sauce. Spicy.

Sushi rice topped with a variety of raw fish.

Hwae dop bap. Rice bowl with raw fish, fresh vegetables, jalapeno, garlic and spicy chili sauce. Very spicy.

Mixed sashimi, seaweed salad, cucumber, onion and spring mix with chef's special sauce.

Spicy Korean cabbage. Spicy.

Red bean, palm wine and green tea.

Served with red bean ice cream

Served with strawberry sauce.

Tossed vegetables with your choice of teriyaki, seasoned soy or garlic sauce.

Tossed vegetables with your choice of teriyaki, seasoned soy or garlic sauce.

Shrimp with tossed vegetables, seasoned soy or garlic sauce.

Grilled chicken or beef teriyaki and rice.

Sweet and tangy fried chicken breast pieces with rice.

sesame chicken. Sweet and tangy fried chicken breast pieces with rice.

Chili and garlic marinated chicken breast, lightly battered and deep fried with chili garlic sweet sauce and rice. Extremely spicy.

Wok-tossed rice with onions, carrots and egg.

Wok-tossed rice with onions, carrots and egg.

Wok-tossed rice with onions, carrots and egg.

Japanese wheat noodles wok-tossed with carrots, onions, broccoli, cabbage, and mushroom.

Basic vegetable salad.

Salad with a seasoned microalgae base.

Cucumber mixed with dressing.

Ensalada de calamares: squid salad.

Miso-based tonkatsu and chicken soup with pork belly, egg, and veggies.

Creamy pork noodle soup with pork belly, egg and veggies.

Special soy blend based tonkatsu and chicken broth with pork belly, egg and veggies.

Squid, octopus, shrimp, egg and veggies with tonkatsu broth.

Kimchi ramen with ground beef, egg and veggies.

California roll, 4 pieces nigiri sushi, cucumber salad and edamame.

Tuna roll, 3 pieces each salmon and tuna sashimi, 2 pieces nigiri sushi and edamame.

California roll, 1/2 spicy crab roll, 1/2 fried crab roll and edamame.

Shrimp tempura roll, 1/2 fried crab roll, 2 gyoza and edamame.

Spicy tuna roll, 1/2 spicy salmon roll, 1/2 spicy crab roll and edamame.

California roll, tempura fried shrimp and veggies, rice, edamame.

California roll, chicken or beef teriyaki, rice and edamame.

California roll, chicken or beef yakisoba with veggies, rice and edamame.

California roll, breaded chicken cutlet, rice and edamame.

California roll, salmon teriyaki, rice and edamame.

Fried fish, California roll and 2 gyoza.

California roll, grilled mackerel, rice and edamame.

Stir fried tofu and veggies, soup and salad, edamame and one roll avocado or cucumber.