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King Tut
Combo plate of hommus, eggplant dip, tabbuli salad, dolma, falafel, sambosa, feta cheese and cucumber dip.
Grilled eggplant with tahini, lemon, garlic spiced to perfection. Served with pita bread.
Yogurt mixed with cucumber, mint and spices.
Mashed chick pea with tahini, lemon, garlic and Cayenne pepper. Served with pita bread.
Hommus topped with diced chicken breast, onion and tomato.
Hommus topped with chopped beef, onion and tomato.
Two flaky, triangular phyllo pastries stuffed with vegetables or meat and vegetables.
Feta cheese served with pickles and calamata olives.
4 grape leaves stuffed with rice and spices. Served with peta cheese and calamata olives.
Green wheat in vegetable soup, served with pita bread.
Fresh garden lettuce, tomato, cucumber calamata olives, feta cheese and the special house dressing.
Parsley salad with lemon juice, tomato, wheat, spring, onion, pure virgin olive oil and spices.
Fresh green salad topped with falafel, tomato, onion, cucumber and pickles and house dressing. Served with tahini sauce and pita bread.
Fresh green salad topped with tomato onion, cucumber, pickles and eggplant. Served with tahini sauce and pita bread.
Finely chopped onions, tomatoes, parsley and grilled green peppers, mixed with lettuce and topped with the house dressing. Served with tahini sauce and pita bread.
Chicken breast sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese. Beef sirloin sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese.
Chicken breast sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese. Beef sirloin sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese.
Shrimp cooked with onions and tomatoes. Served with a side of tahini sauce, pita bread and choice of rice or fries.
Ground sirloin or chicken breast joined with parsley, onion, garlicand special spices. Served with side of tahini sauce, pita bread and choice of rice or fries.
Tender pieces of lamb served with cous cous and mixed vegetable sauce.
Marinated grilled shrimp. Served with side of cucumber or tahini sauce, pita bread and choice of rice or fries.
Ground sirloin, onions and eggplant cooked in a seasoned tomato sauce. Served with rice.
Beef sirloin served with cous cous and mixed vegetable sauce.
Cubes of marinated beef sirloin or cubes of chicken breast. Served with side of cucumber sauce, pita bread and choice of rice or fries.
Shish kabob, chicken kaboband kafta. Served with side of cucumber or tahini sauce, pita bread and choice of rice or fries.
Cubes of marinated lamb. Served with side of cucumber sauce, pita bread and choice of rice and fries.
Strips of lamb cooked with onions and tomatoes. Served with a side of tahini sauce, pita bread and choice of rice or fries.
Grilled skinless, boneless chicken served with cous cous and mixed vegetable sauce.
Combination of beef, lamb and chicken cooked with onions and tomatoes. Served with a side of tahini sauce, pita bread and choice of rice or fries.
Shrimp cooked with tomatoes and onions topped with mozzarella.
Chicken breast cooked with tomatoes and onions topped with mozzarella.
Top sirloin cooked with tomatoes and onions topped with mozzarella.
An assortment of vegetables mixed with macarona and topped with mozzarella cheese.
Fava beans topped with onions, tomatoes, garlic and olive oil. Served with pita bread, feta and calamata olives.
Mixed rice and lentil pilaf and macaroni topped with cosharee sauce and fried onions.
Steamed cous cous served with a mixed vegetable sauce.
Chopped onion, tomatoes, zucchini, bell pepper, potatoes and mushrooms. Cooked together shawarma style. Served with tahini, pita bread and choice of rice or fries.
Choice of okra, zucchini or eggplant topped with scabeg sauce. Served with rice.
A combination of all 3 vegetables and scabeg sauce. Served with rice.
4 wedge.
4 wedge.
Menu for King Tut provided by Allmenus.com
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