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Mi Cocina Chapel Hill
2 enchiladas, rice and beans cheese, chicken, spinach and beef.
1 cheese taco, 1 beef taco, 1 cheese enchilada.
1 beef taco, 1 cheese enchilada, rice and beans.
1 cheese enchilada, 1 beef taco, 1 sour cream chicken enchilada.
3 chalupas: 1 queso, 1 bean, 1 guacamole.
2 sunset enchiladas, rice and beans. Cheese, chicken, spinach and beef.
2 pork pico so tamales, rice and beans.
Half order of chicken quesadillas con sliced avocado Ensalada and cup of soup.
1 flour tortilla stuffed with picadillo beef and roasted shredded chicken, queso Blanco, Arroz, guacamole, refritos and choice of side sauce.
Your choice of flour and corn tortillas with shredded brisket, queso Blanco, onions, poblanos, Arroz and sliced avocado salad.
Grilled fajita chicken and beef on corn tortillas with rice and sliced avocado Ensalada.
Chicken breast marinated in chili adobo served in corn tortillas with cilantro, oniony pica.
Grilled chicken, rice and beans, guacamole and pico de gallo.
Street style corn tortillas, beef fajita, serranos, onions, guacamole, pico de gallo, rice and beans.
Picadillo beef and brisket.
Picadillo beef and brisket.
Topped with jicama, pico de gallo y pepitas.
Shredded chicken, crispy corn tortillas, guacamole y crema.
Flautitas, quesadillas, nachos, guacamole y queso.
Fajita beef, serranos, onions, beans, queso y guacamole with poblano cream.
Fajita chicken, beans, queso, guacamole y pico de gallo.
Picadillo beef, beans, queso, guacamole, jalapenos y crema
Classic Tex-Mex style.
Classic bean soup.
Spicy tomatillo and avocado.
Con pico.
House favorite sliced fajita chicken over romaine, aged cheddar cheese, tomato and bacon and chopped and tossed Estilo Ricardo with choice of dressing.
Shredded chicken and seasoned ground beef, queso, romaine, avocado y tomato with choice of dressing.
Spinach, kale, avocado, strawberries, red cabbage, roasted corn, black beans, pepitas y cilantro in a light vinaigrette dressing.
Oven-roasted brisket enchiladas with guajillo bbq sauce, Oaxaca queso and crispy-fried onions Arroz topped with pinto beans and bacon.
Topped with salsa verde, crema, refritos y Arroz.
Fresh tilapia, pan-seared with Veracruz sauce y poblano, served in corn tortillas with coleslaw a la Mexicana, sliced avocado Ensalada y Arroz.
Seared salmon filet with tortilla crust with Latin stir fry vegetables and spicy mushroom crema.
Bacon-wrapped wild gulf shrimp a la plancha stuffed with jack cheese and jalapeno, with bean soup, Arroz guacamole.
Grilled fresh tilapia filet with garlic, lime and avocado, served with Latin stir fry vegetables y Arroz.
Gulf shrimp, grilled corn, bacon, sliced avocado and jack cheese served with Arroz y Ensalada a la Mexicana.
Grilled chicken breast with Oaxacan mole sauce served with refritos y Arroz.
Aged, special choice rib-eye beef served with rice, bean soup, guacamole y pico.
Aged, special choice rib-eye beef served with rice, bean soup, guacamole y pico.
Chicken breast marinated in chile adobo served in corn tortillas with cilantro, onion, pica-pica and sliced avocado Ensalada.
Slow roasted shredded brisket, queso Blanco, onions, poblanos, Arroz and sliced avocado Ensalada.
Served with Refritos, Arroz y cole slaw a la Mexicana.
Marinated grilled chicken breast served over Latin stir fry vegetable saute served with Arroz Blanco.
Grilled chicken on corn tortillas with rice and sliced avocado Ensalada.
Seared chicken breast served with mushrooms, onion and poblano saute with rice.
Street style. Corn tortillas, beef fajita, serranos, onions, guacamole, pico de gallo, rice and beans.
Marinated grilled chicken breast topped with our sour cream sauce served with guacamole, rice y pico.
Flour tortillas stuffed with picadillo beef and shredded chicken, queso Blanco, Arroz, guacamole, Refritos and side sauce.
2 to an order served with rice and beans. Beef, chicken and spinach with chile-cilantro queso.
Cheese enchilada, beef taco, chicken enchilada, refritos y arroz.
3 chalupas: queso, bean and guacamole.
2 chicken enchiladas with poblano crema, refritos y arroz.
2 to an order served with rice and beans. Choice of cheese, beef, chicken or spinach.
Cheese enchilada, beef taco, pork picoso tamale, refritos y arroz.
Guacamole chalupa, beef taco, cheese enchilada, cheese taco, refritos y arroz.
Cheese enchilada, chicken enchilada, beef enchilada, beef taco and cheese taco, refritos y arroz.
Beef taco, chicken burrito, Refritos y Arroz, choice of side sauce.
2 beef burritos, refritos y Arroz, choice of side sauce.
Pork pico so tamales with chile con carne, refritos y Arroz.
Picadillo beef and spicy shredded chicken on crispy corn and flour tortillas with Arroz.
Over easy eggs, ranchero sauce con potato wedges, refritos, Ensalada and sliced avocado.
Chorizo and pico de gallo sautéed with eggs con refritos, potato wedges, Ensalada and sliced avocado.
Eggs scrambled with oven-roasted brisket and bacon, pico de gallo y queso with salsa verde y crema.
Guajillo sauteed mushrooms, poblanos, spinach, grape tomato and garlic over potatoes served with Arroz Blanco.
Guajillo sauteed vegetables in corn tortillas topped with black bean sauce, pepitas and slaw served with Arroz Blanco.
Guacamole, Habana-spiced jicama, cucumber and pepitas in crispy corn shells with chile de Arbol y Ensalada.
Latin stir fry vegetable salutes over spinach enchiladas, jack cheese and ranchero sauce served with Arroz Blanco.
Seared Habana salmon, salsa verde, red cabbage, cucumber, cilantro and chile-garlic vinaigrette served with Arroz y Ensalada a la Mexicana.
Latin stir fry vegetable sautes y Arroz Blanco topped with gulf shrimp tossed in guajillo sauce and garlic.
Grilled, served with Arroz Blanco, pica-pica vegetable saute and side of guajillo sauce.
Grilled, served with Arroz Blanco, pica-pica vegetable saute and side of guajillo sauce.
Grilled, served with Arroz Blanco, pica-pica vegetable saute and side of guajillo sauce.
Menu for Mi Cocina Chapel Hill provided by Allmenus.com
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