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Swad Indian & Nepalese Cuisine
Flaky and crispy spring rolls filled with lighly seasoned crunchy vegetables.
Enjoy a burst of flavors with our Aloo Tikka Chaat, featuring crispy aloo tikki topped with tangy tamarind, spicy chutney, yogurt, and fresh garnishes. This dish blends textures and tastes for a delightful, satisfying snack.
Delve into the crispy, golden triangles of our Samosas, a timeless snack beloved across the globe. Each samosa is handcrafted with a flaky pastry shell, stuffed to the brim with a savory filling of spiced potatoes, peas, and a hint of freshly ground spices. Fried to a perfect crisp, these samosas offer a satisfying crunch leading to a warm, flavorful interior. Served with a side of tangy tamarind chutney and refreshing mint sauce, they make for an irresistible appetizer or snack, perfect for any time of the day.
deep fried snacks made with chickpea flour / besan and vegetable
slow cooked aromatic potatoes in a tangy tomato sauce
Dive into our Chicken Chili, where juicy chicken pieces are stir-fried with bell peppers and green chilies in a spicy soy sauce. Topped with fresh spring onions, this dish delivers a bold, tantalizing flavor perfect for spice lovers.
Savor our Chicken Lollipops, deep-fried to a crispy perfection. Marinated in rich spices and served with a spicy Szechuan sauce, these lollipops deliver a bold flavor with every bite. Perfect for spice enthusiasts! Served 4 pcs.
Enjoy our Chicken 65, deep-fried marinated chicken morsels tossed in spicy red chilies and curry leaves for an intensely flavorful and crispy appetizer. Perfect for spice lovers seeking a zesty kick!
Savor our Chicken Pakora, featuring tender chicken pieces coated in a spiced gram flour batter and fried to a crisp golden brown. Served with mint chutney, this snack offers a perfect crunch with a burst of flavor. Ideal for sharing or enjoying solo.
Enjoy a burst of flavors with our Samosa Chaat, featuring crispy samosas topped with tangy tamarind, spicy chutney, yogurt, and fresh garnishes. This dish blends textures and tastes for a delightful, satisfying snack.
Hot spicy home made cheese marinated with zing of lemon, then deep fried in a batter for a crispy shell.
Crunch into our Masala Papad, a crisp appetizer .It’s a perfect light start with a burst of flavor.
Crispy, golden-fried mushroom fritters coated in a delicately spiced chickpea batter. Served with a duo of mint and tamarind chutneys for the perfect blend of earthy and zesty flavors. Ideal for sharing and savoring.
Fried boneless pieces of fish marinated in herbs and battered in checkpea flour
combination of samosa, aloo tikki, paneer pakora and vegetable pakora.
Enjoy our rich Tomato Soup, a creamy blend of ripe tomatoes and fresh basil, topped with a swirl of cream . Perfect for a comforting and flavorful light meal.
Dive into our Hot and Sour Soup, a tantalizing blend of sharp vinegar and spicy white pepper, enriched with Vegetables. This zesty soup is the perfect starter to kick off a flavorful meal.
Dive into our Lentil Soup, rich with tender lentils, carrots, and onions, seasoned with Mediterranean herbs for a warm, satisfying flavor. Perfect for a wholesome and comforting meal.
Treat yourself to the comforting and nutritious flavors of our Saag Paneer. This classic North Indian dish features creamy cubes of paneer cheese that are gently simmered in a vibrant, spicy puree of spinach and seasoned with a unique blend of spices, including ginger, garlic, and garam masala. The rich green sauce is enriched with a touch of cream for a silky texture, complementing the soft, mild paneer perfectly. Each bite is a delightful mix of earthy greens and comforting dairy, making Saag Paneer a beloved choice for vegetarians and cheese lovers alike. Serve it with warm, buttery naan or basmati rice for a complete and satisfying meal.
Dive into the delightful flavors of our Aloo Gobi, a vibrant and aromatic North Indian dish that combines the earthy comfort of potatoes (aloo) with the subtle, nutty crunch of cauliflower (gobi). Cooked to perfection in a blend of turmeric, cumin, and coriander, this dish is a symphony of spices that enhance without overpowering. A hint of amchur (dry mango powder) adds a subtle tanginess, while fresh cilantro provides a burst of green freshness. This stir-fried specialty is a wholesome choice, perfect as a main course or a side dish, pairing beautifully with both flatbreads and rice. Enjoy a taste of home-style cooking with every bite.
Enjoy our Chana Masala, featuring tender chickpeas simmered in a spicy, tangy tomato-based sauce enriched with fresh herbs and traditional Indian spices. This comforting, protein-rich dish is perfect with rice or bread, offering a deliciously hearty meal.
Enjoy our Daal Trevena, a harmonious blend of three lentils, simmered with turmeric, cumin, and sautéed in ginger garlic paste. Garnished with fresh cilantro, this dish offers a comforting, creamy texture that pairs perfectly with rice or naan.
Delight in our Daal Makhni, a rich blend of black lentils and kidney beans slow-cooked in a creamy, spiced tomato sauce. This luxurious dish is a staple of North Indian cuisine, perfect with naan or rice for a comforting, flavorful meal.
Savor the comforting warmth of our Daal Tadka, a staple of Indian cuisine that’s both nourishing and flavorful. This dish features yellow lentils simmered to creamy perfection with turmeric and salt, then elevated with a ‘tadka’—a sizzling garnish of cumin, mustard seeds, garlic, and dried red chilies heated in hot ghee. A sprinkle of fresh cilantro adds a burst of freshness, while a squeeze of lemon brings a zesty finish. Each spoonful is a delightful harmony of textures and flavors, making it a perfect accompaniment to steamed rice or fresh roti. Ideal for anyone seeking a simple yet deeply satisfying meal.
Savor our Gobi Manchurian, featuring crispy, batter-fried cauliflower tossed in a sweet and spicy sauce with hints of garlic and ginger. Garnished with spring onions, it’s a flavorful fusion delight perfect as an appetizer or side.
Relish our Malai Kofta, a dish of soft vegetable-cheese balls drenched in a creamy, spiced tomato and cashew sauce. Enriched with a touch of cream and fragrant spices, it’s a luxurious vegetarian delight that pairs wonderfully with naan or rice.
Enjoy our Matar Paneer, where creamy paneer cubes and tender green peas are cooked in a flavorful tomato-based sauce enriched with Indian spices and a touch of cream. Perfect with naan or rice, this dish is a comforting classic for any meal.
Delight in the vibrant and tantalizing flavors of our Okra Masala, a dish that beautifully showcases the versatility of this beloved vegetable. Fresh okra is delicately pan-fried until crispy, then simmered in a rich, tangy sauce of tomatoes, onions, and a blend of traditional Indian spices including turmeric, cumin, and mustard seeds. The result is a succulent, lightly spiced dish that preserves the natural texture and earthy undertones of the okra. Finished with a sprinkle of fresh coriander for an added burst of flavor, our Okra Masala pairs wonderfully with naan or rice, offering a wholesome and satisfying meal. Perfect for those who seek a hearty, vegetable-forward dish with a touch of Indian culinary magic.
Delight in our Paneer Makhni, featuring soft paneer cubes simmered in a smooth, rich tomato sauce enriched with butter and cream. This dish combines sweet and savory notes for a luxurious flavor, perfect with naan or rice.
Discover the hearty flavors of our Saag Aloo, a beloved vegetarian dish that marries nutritious spinach with earthy potatoes. The potatoes are cubed and lightly fried until just crisp, then simmered gently in a spiced spinach puree enriched with garlic, ginger, and aromatic spices like cumin and garam masala. This dish not only delights the palate with its vibrant flavors but also nourishes the body with a wealth of vitamins. Finished with a splash of cream for richness, Saag Aloo is a perfect choice for anyone seeking a flavorful, comforting meal that feels both indulgent and wholesome.
Delight in our Paneer Tikka masala, featuring soft paneer cubes simmered in a smooth, rich tomato sauce enriched with butter and cream. This dish combines sweet and savory notes for a luxurious flavor, perfect with naan or rice.
Delight in our Paneer Tikka masala, featuring soft paneer cubes simmered in a smooth, rich tomato sauce enriched with butter and cream. This dish combines sweet and savory notes for a luxurious flavor, perfect with naan or rice.
Savor the rich flavors of our Paneer Kadai, a celebration of paneer cubes tossed in a thick, spicy gravy. This classic dish is prepared in a traditional kadai (Indian wok), which infuses it with an authentic smoky essence. The paneer is sautéed with onions, bell peppers, and tomatoes, then simmered in a robust sauce made with freshly ground spices including coriander, turmeric, and a special kadai masala. Garnished with fresh coriander and served sizzling hot, Paneer Kadai is a vibrant and satisfying dish that pairs beautifully with naan or paratha, perfect for a comforting dinner.
Savor our veg Korma, where slow-cooked vegetables meets a luxurious sauce of ground cashews and coconut milk, seasoned with fragrant spices. This rich, creamy dish is subtly sweetened and pairs beautifully with naan or saffron rice for an indulgent meal.
TANGY SPICY SAUCE, GINGER POTATOES A SPICY SPECIALTY FROM GOA.
TRADITIONAL INDIAN STYLE MIX VEG CURRY
Savor our Chicken Tikka Masala, where marinated chicken pieces are grilled and bathed in a creamy, spiced tomato sauce. Paired with basmati rice, it’s a comforting classic that warms the palate with rich flavors.
marinated pieces of large shrimp baked in the tandoor oven and covered in a creamy tomato sauce, healthy herbs, and spices. Serve with jeera basmati rice.
Savor our Chicken Butter Masala, where marinated chicken pieces are grilled and bathed in a creamy, spiced tomato sauce. Paired with basmati rice, it’s a comforting classic that warms the palate with rich flavors.
Dive into the comforting flavors of our Chicken Curry, a classic dish steeped in tradition. Tender pieces of chicken are simmered slowly in a rich and aromatic sauce made from a perfect blend of onions, tomatoes, garlic, and a handpicked selection of herbs and spices. This curry is infused with flavors that are both bold and subtle, offering a warmth that builds with each bite. Served alongside fluffy basmati rice, it’s a timeless favorite designed to satisfy your craving for genuine, home-cooked excellence. Ideal for anyone seeking a hearty and flavorful meal.
Savor the depth of flavor in our Lamb Rogan Josh, a Kashmiri delicacy renowned for its aromatic spices and tender lamb. Slow-cooked to perfection, the lamb is stewed in a fragrant sauce made from onions, garlic, and a blend of spices including cardamom, fennel, and Kashmiri red chili, which imparts a vibrant red color without overwhelming heat. Finished with a touch of yogurt for creaminess, this dish balances robust flavors with a smooth texture. Lamb Rogan Josh is a sumptuous choice, best enjoyed with steamed rice or warm naan, embodying the warmth and richness of traditional Indian cuisine.
Savor our Lamb Korma, where slow-cooked lamb meets a luxurious sauce of ground cashews and coconut milk, seasoned with fragrant spices. This rich, creamy dish is subtly sweetened and pairs beautifully with naan or saffron rice for an indulgent meal.
Dive into our Lamb Madras, where tender lamb simmers in a fiery, coconut-enriched curry spiced with mustard seeds and curry leaves. This South Indian delight balances spicy depth with creamy coconut for a truly satisfying meal. Perfect alongside rice
Traditional bone-in mutton curry cooked in a light blend of ginger, garlic, and tomatoes with our house-made spices. Served with jeera basmati rice
tilapia fish cooked in a light blend of ginger, garlic and tomatoes with home made spices. serve with jeera basmati rice.
Savor our Spinach Chicken, where tender chicken pieces are simmered in a creamy spinach sauce enriched with garlic and aromatic spices. This wholesome dish combines the nutritional goodness of spinach with the comforting taste of juicy chicken, making it both a healthy and flavorful choice.
Yellow lentils cooked with goat meat (with bone)
Embrace the bold flavors of our Chicken Vindaloo, a fiery delight from Goa, known for its intense heat and depth of flavor. This dish features tender chicken marinated in vinegar and a potent mix of spices, including Kashmiri chilies and turmeric, then slow-cooked with garlic and a splash of tangy tamarind. Perfectly balanced with a hint of sweetness, our Vindaloo is served with a side of steamed rice, making it ideal for those who love their meals with an extra kick.
large shrimp cooked in a light-blend of ginger, garlic, and tomatoes with our house-made spices. serve with jeera basmati rice.
Savor our Chicken Korma, where slow-cooked boneless chicken meets a luxurious sauce of ground cashews and coconut milk, seasoned with fragrant spices. This rich, creamy dish is subtly sweetened and pairs beautifully with naan or saffron rice for an indulgent meal.
marinated pieces of lamb pieces baked in the tandoor oven, covered in a creamy tomato sauce, healthy herbs, and spices. served with basmati rice.
Experience the heat of our Lamb Vindaloo, featuring tender lamb stewed in a fiery, tangy sauce with a blend of exotic spices. This spicy delight is perfect for those who love robust flavors and a good kick of heat.
Delight in our Mango Chicken, where tender chicken simmers in a sweet and tangy mango sauce with a hint of cream. Enhanced with fresh ginger and cilantro, this dish offers a perfect balance of flavors, making it a refreshing choice served alongside fluffy rice.
fresh bone-in goat meat cooked in a light blend of ginger, garlic, and tomatoes with house-made spices. Serve with jeera basmati rice.
crispy fried chicken teased in a delicious manchurian sauce made with garlic flavor. Served with jeera basmati rice.
boneless lamb meat cooked in a light-blend of ginger, garlic, and tomatoes with our house-made spices. serve with jeera basmati rice.
boneless lamb meat cooked in a light-blend of ginger, garlic, and tomatoes with our house-made spices. serve with jeera basmati rice.
Boneless chicken white meat cooked in traditional Indian sauce ,sauteed with coconut powder.Served with jeera basmati rice.
marinated pieces of lamb baked in the tandoor oven and covered in a creamy tomato sauce, healthy herbs, and spices. Serve with jeera basmati rice.
Enjoy our Chicken Kadai, featuring tender chicken cooked in a vibrant, spicy tomato gravy with bell peppers and onions, seasoned with traditional spices. Perfectly paired with naan or rice for a hearty meal.
Experience the heat of our Shrimp Vindaloo, featuring shrimp stewed in a fiery, tangy sauce with a blend of exotic spices. This spicy delight is perfect for those who love robust flavors and a good kick of heat.
Spinach cooked with shrimp and served with rice.
Savor our Chicken Biryani, where marinated chicken and fragrant basmati rice cook together with saffron, herbs, and exotic spices. Each bite offers a symphony of flavors, perfectly accompanied by cooling cucumber raita. A true delight for those seeking an authentic Indian dining experience.
Savor our Lamb Biryani, where marinated boneless lamb cubes and fragrant basmati rice cook together with saffron, herbs, and exotic spices. Each bite offers a symphony of flavors, perfectly accompanied by cooling cucumber raita. A true delight for those seeking an authentic Indian dining experience.
Indulge in the rich and aromatic flavors of our Goat Biryani, a majestic dish steeped in culinary tradition. Tender pieces of goat are marinated in a blend of yogurt and exotic spices, then slow-cooked with fragrant basmati rice, saffron, and a medley of fresh herbs. The rice absorbs the succulent flavors of the goat and spices, creating layers of taste and texture. Each serving is garnished with fried onions, roasted nuts, and coriander, offering a luxurious, satisfying meal that’s perfect for special occasions or a lavish feast.
Indulge in the rich and aromatic flavors of our Shrimp Biryani, a majestic dish steeped in culinary tradition.pieces of Shrimp are marinated in a blend of yogurt and exotic spices, then slow-cooked with fragrant basmati rice, saffron, and a medley of fresh herbs. The rice absorbs the succulent flavors of the goat and spices, creating layers of taste and texture. Each serving is garnished with fried onions, roasted nuts, and coriander, offering a luxurious, satisfying meal that’s perfect for special occasions or a lavish feast.
Savor our Veg Biryani, fragrant basmati rice cook together with vegetables, saffron, herbs, and exotic spices. Each bite offers a symphony of flavors, perfectly accompanied by cooling cucumber raita. A true delight for those seeking an authentic Indian dining experience.
Chicken Dumplings
The Chicken dumplings are steamed and than half Pan fried . Served 10 pieces.
Fried dumplings. 10 pcs
Experience the thrilling fusion of flavors with our Chicken Chili Momos. These delicate dumplings are stuffed with seasoned minced chicken, steamed to perfection, and then tossed in a spicy, vibrant chili sauce. The sauce, a blend of fiery red chilies, garlic, and tangy soy sauce, coats each momo, adding a bold kick that complements the juicy filling. Garnished with fresh spring onions, this dish is a perfect blend of Tibetan tradition and bold, Asian spices. Ideal for those who crave a spicy twist on the classic momo.
Dumplings on sauce
veg dumplings
10 PIECES FRIED VEG DUMPLINGS
shrimp, chicken mixed chowmen
Savor our Lamb Boti Kabab, marinated in a rich mix of spices and yogurt, then grilled to perfection for a smoky flavor. Served with mint chutney, these succulent kababs offer a delightful taste of traditional grilling mastery.
Chicken breast pieces, marinated in a spicy yogurt blend and grilled to smoky perfection. Served with cilantro sauce, this dish offers a deliciously charred, tender experience. Perfect for lovers of flavorful grilled chicken.
Shrimp marinated in herbs and broiled in tandoori clay oven.
The chicken leg pieces are skewered and roasted in a traditional tandoor oven, giving it a distinctive smoky flavor and a succulent texture. Served with a side of cooling cucumber raita and a squeeze of fresh lemon, our Tandoori Chicken is a delightful feast that captures the essence of authentic Indian cuisine.
Enjoy our Salmon Tikka, where premium salmon fillets are marinated in a flavorful mix of yogurt and spices, then grilled to perfection. The rich, smoky flavors complement the natural succulence of salmon, making this dish a must-try for seafood aficionados. Served with a refreshing mint-coriander chutney, it’s a delightful twist on a classic.
A pre selected combinations of tandoori chicken, fish ,shrimp, chicken tikka kabab and boti kabab cooked in a clay oven and served on a sizzling platter.
Menu for Swad Indian & Nepalese Cuisine provided by Allmenus.com
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