Dagwoods

Bacon, goat cheese, thyme.

White beans, poblano, hominy, onion, and a cilantro lime yogurt garnish.

Marble rye, house cured and grilled akaushi corned beef, house cured sauerkraut, Sriracha, 1000 Island and Swiss.

Toasted sourdough, roast turkey breast, peppercorn dill ranch, arugula, tomato, avocado, poblano pepper, red onion, smoked cheddar.

Wood grilled sourdough, smoked rosemary aioli, wood charred akaushi, tri tip, beefsteak tomato, bleu cheese, crispy leeks, fried hen egg, roasted bone marrow jus.

Balsamic onion jam, akaushi beef, belly bacon, and Beemster Gouda on marble rye.

Smoked cheddar, Beemster Gouda, akaushi tri-tip and Nueske's, toasted sourdough.

Toasted sourdough, wood grilled, mushrooms, Swiss cheese, arugula and truffle aioli.

Nueske's bacon, spicy buttermilk fried chicken breast, lettuce, tomato, red onion, avocado, aioli, and goat cheese on a pressed hoagie roll.

Aioli, akaushi bacon, lettuce, tomato and burrata cheese on grilled sourdough topped with a fried hen egg.

Fried shrimp, remoulade sauce, lettuce, tomatoes, Cuban hoagie, toasted.

Grilled chicken breast, Swiss, Texas pecan pesto, tomato and pickle and pressed hoagie.

Ham, arugula, tomato, avocado, red onion, Swiss, and peppercorn dill ranch on sourdough.

American turkey, bacon, tomatoes, onion, lettuce, smoked cheddar, sourdough bread.

Almond chocolate chip.