Indian Star Grill

A famous mango drink of india.

A refreshing yogurt.

A refreshing yogurt.

Crispy pastry shell stuffed with mild spices potatoes and green peas.

Crispy pastry shell stuffed with lamb, minced herbs and spices.

Crispy pastry shell stuffed with chicken, minced herbs and spices.

Assorted and deliciously spiced combination of vegetable fritters.

Homemade curd cheese battered in gram flour and vegetables.

Battered fried boneless pieces of fish marinated in herbs and spices.

Battered fried boneless pieces of chicken marinated in herbs and spices.

A delicious Indian cold appetizer with garbanzo and pieces of potatoes mixed in fresh cilantro mint and tangy spiced yogurt topped with wafers.

Deep fried Indian bread.

Deep fried Indian bread.

Boiled potatoes, onion and various spices served hot along with a coriander mint sauce yogurt and chickpeas.

Boiled potatoes, onion and various spices served hot along with a coriander mint sauce yogurt and chickpeas.

A combination of samosa, aloo tikki and vegetable pakora.

A combination of minced samosa, chicken pakora, chicken lollipop and chicken tikki.

Minced lamb mildly flavored with fresh herbs and cooked in clay oven on skewers served with fresh mint chutney.

Tender chicken wings cooked with fresh herbs and chili peppers.

Paneer with spicy chili, onion, green pepper served on skewers.

Fried cauliflower with various spices.

Chicken with spicy chili, onion, green pepper served on skewers.

Traditional Indian soup made with lentils and vegetables.

A delicious cream soup tempered with ground bell pepper.

Our chefs special recipe of chicken and spinach with the touch of herbs.

Mixed salad with lettuce, tomato, cucumber and onion with choice of dressing.

Mixed salad with lettuce, tomato, cucumber, onion and chopped chicken with Indian cheese and special dressing.

Unleavened Indian bread made with whole wheat.

Indian bread with super fine white flour.

Extra light layered unleavened bread glazed with butter.

White bread stuffed with onion and mild spices and herbs.

White bread stuffed with homemade cheese and mild spices and herbs.

Soft, puffy and fluffy deep fried bread.

Leavened bread touched fresh chopped garlic and herbs and then baked in clay oven.

Leavened bread stuffed with chicken, touched fresh chopped garlic and herbs and then baked in clay oven.

White bread stuffed with minced lamb and Indian spices.

Whole wheat bread stuffed with potatoes and herbs.

Whole wheat bread stuffed with grated cauliflower.

White bread stuffed with dried fruits, cherry coconuts and fresh herbs.

Naan, garlic naan and onion kulcha.

A pre-selected combination tandoori chicken and seekh kabab, fish, shrimp, chicken tikka kebab and boti kabob cooked in a clay oven and served on sizzling platter. Served with garden fresh salad.

A whole chicken marinated overnight in mixed of yogurt, Indian spices and herbs roasted in tandoori clay oven. Served with garden fresh salad.

Boneless pieces of chicken marinated in aromatic Indian blend of herbs, spices and broiled in tandoori style. Served with garden fresh salad.

Boneless chicken pieces in marinated light cream and almond paste sauce and seasoned in mild Indian seasoning and then broiled in clay oven. Served with garden fresh salad.

Minced chicken mixed with special herbs and spices and skewered and grilled in the clay oven. Served with garden fresh salad.

Tender morsels of lamb marinated in herbs and delicately broiled in our tandoori clay oven. Served with garden fresh salad.

Served with garden fresh salad.

Extra jumbo shrimp marinated in herbs and delicately grilled in our tandoori clay oven. Served with garden fresh salad.

Boneless salmon marinated in saffron flavored masala and grilled in tandoori clay oven. Served with garden fresh salad.

Served with garden fresh salad.

Pieces of chicken marinated in ginger garlic paste with cream and mint cilantro and spices and then grilled in our tandoori clay oven. Served with garden fresh salad.

Marinated pieces of chicken cooked in tandoori and covered in creamy tomato sauce with onions, bell pepper, fresh herbs and spice. Served with basmati rice.

Boneless pieces of chicken marinated and cooked in tandoor, then dipped in creamy tomato enriched with spices. Served with basmati rice.

Chicken simmered with delicious kashmiri herbs cooked in cream and sprinkled with nuts. Served with basmati rice.

Boneless cubes of chicken cooked with fenugreek leaves in a mild and curried sauce. Served with basmati rice.

Boneless pieces of chicken cooked with yogurt garlic, ginger and freshly ground peppercorn. Served with basmati rice.

South Indian traditionally hot boneless chicken cooked in highly spiced sauce. Served with basmati rice.

Boneless pieces of chicken cooked in traditional south Indian style. Served with basmati rice.

Boneless pieces of chicken sauteed with special Indian seasoning with fresh tomatoes, onion and bell peppers. Served with basmati rice.

Boneless pieces of chicken cooked with cream spinach. Served with basmati rice.

Boneless pieces of chicken cooked in light blend of garlic, ginger and tomatoes with our chefs special recipe. Served with basmati rice.

Boneless pieces of chicken cooked with mushrooms in a homemade sauce. Served with basmati rice.

Boneless pieces of chicken cooked in mango sauce with milk seasoning and a touch of scallion and ginger. Served with basmati rice.

Tender chicken breast fillet marinated with fresh ground spices and stir fried with tomatoes, onion, fresh vegetables and bell peppers. Served with basmati rice.

Clay oven roasted lamb tossed in a deliciously zesty sauce. Served with basmati rice.

Highly spiced lamb cooked in a tangy hot sauce. Served with basmati rice.

Tender pieces of lamb sauteed with deliciously spiced creamed spinach and herbs.

Tender pieces of lamb cooked in mango sauce with a touch of ginger, herbs and scallions. Served with basmati rice.

A lean lamb cooked in Punjabi style with special sauce. Served with basmati rice.

Tender cubes of lamb cooked in aromatic and delightful fenugreek. Served with basmati rice.

Lamb marinated in sweet spices and herbs then cooked in creamy almond onion sauce with dry fruits. Served with basmati rice.

Cubes of tender lamb sauteed with fresh vegetables and simmered with a special sauce. Served with basmati rice.

Fresh goat meat with bones marinated in zesty sauce, exotic herbs and spices and then cooked on slow fire. A specialty of the house. Served with basmati rice.

Fresh goat meat with bones marinated in zesty sauce, exotic herbs and spices and then cooked on slow fire. A specialty of the house. Served with basmati rice.

Boneless pieces of lamb cooked in fresh coconut and a tangy sauce. Served with basmati rice.

Boneless lamb pieces cooked on a slow fire with bell peppers, capsicum, tomato and onion on a traditional Peshawari style. Served with basmati rice.

Tandoori shrimp in special zesty sauce with tomatoes, sliced onions, bell peppers and herbs.

Fillet of boneless, fresh salmon cooked in south Indian special sauce traditionally served hot.

Shrimp and scallop sauteed in a word with fresh tomatoes, ginger, garlic, onion and cilantro.

Shrimp cooked with slightly creamed spinach and sauteed with ginger, garlic, herbs and light spices.

Shrimp cooked in south Indian style with hot spices.

A typical and traditional Goan style with our chefs special sauce.

A typical and traditional Goan style with our chefs special sauce.

Butter browned lobster tails cooked in traditional sauce.

South Indian style dish of lobster cooked with tomatoes, potatoes and hot spices.

Onion, chili and cheese.

Plain dosa.

Vegetable dish prepared in Kashmiri style with nuts, dry fruits and cream.

Green peas and Indian cheese sauteed with tomatoes, onion, garlic and ginger in a light seasoning.

Fresh garden peas cooked with cubes of potatoes in medium sauce.

Diced potatoes and garbanzo beans cooked with chopped onions and tomatoes and finished with spices and herbs.

Okra sauteed and tossed with onion, tomatoes, bell peppers and ginger with mildly spiced.

Whole black split lentils sauteed with garlic, onion and fresh tomatoes.

Whole yellow split lentils sauteed with garlic, onion and fresh tomatoes.

Deep fried vegetable cheese balls cooked in milk zesty sauce with a touch of cream and nuts.

Diced potatoes sauteed with garden fresh spinach simmered with potatoes and Indian herbs.

Indian cheese tossed with bell pepper, onion and tomatoes, sliced onion and tomatoes with Indian seasoning and herbs.

Indian cheese tossed with bell pepper, onion and tomatoes, sliced onion and tomatoes with Indian seasoning and herbs.

Fresh ground spinach cooked with green herbs spices and Indian cheese.

Eggplant baked in our clay oven then mashed and sauteed with garlic, ginger and tomatoes and onion with light seasoning.

Garden fresh vegetables sauteed with bell peppers, onion and tomatoes. Simmered with fresh herbs and spices.

Morsels of cauliflower cooked in Manchurian sauce.

Diced potatoes and garbanzo beans cooked with chopped onions, tomatoes and finished with spices and herbs.

Cubes of cottage cheese with fresh chili peppers and onion in a light soy sauce.

Diced chicken cooked in ginger flavor sauce or Szechuan style.

Diced chicken cooked in Szechuan style.

Green peas and Indian cheese sauteed with tomatoes onion garlic and ginger in a light seasoning with a touch of herbs.

Green peas and Indian cheese sauteed with tomatoes onion garlic and ginger in a light seasoning with a touch of herbs.

Boneless chicken pieces with fresh chili peppers and cooked traditional hakka style.

Plain rice.

Rice cooked with onion as well as a mix of spices.

Rice cooked with vegetables, onion as well as a mix of spices.

Rice cooked with chicken, vegetables, onion as well as a mix of spices.

Rice cooked with lamb, vegetables, onion as well as a mix of spices.

Rice cooked with goat, vegetables, onion as well as a mix of spices.

Rice cooked with shrimp, vegetables, onion as well as a mix of spices.

Special choice of soup or mixed green salad, tandoori chicken or boti lamb kabob or lamb or chicken curry, dal makhani, basmati rice and naan.

Samosa malai kofta, chana masala, basmati rice, naan or roti bread, raita, badam kheer.

Indian custard with fresh fruits.

Indian style rice pudding garnished in rose water.

Indian cheese in sweetened cardamom flavored milk.

Light cheese morsels dipped in cinnamon flavored syrup.

Freshly grated carrot, milk, sugar, khoya and ghee. Topped with chopped nuts.