2 pieces. Lettuce, vermicelli, cilantro, scallions, carrots and bean sprouts. Add shrimp for an additional charge.

1 piece. Pork, cabbage and flour.

6 pieces. Fish cakes. Fried fish cake served with cucumber salad.

Thai beef jerky. Thai style fried marinated beef jerky served with Thai dipping sauce.

Battered calamari served with plum sauce.

6 pieces. Crabmeat with cream cheese in crispy wonton skin.

Marinated minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodle and cool lettuce cups.

5 pieces. Pork, carrots, cabbage and noodle wrapped in Thai spring roll wrap.

6 pieces. House marinated chicken on skewers served with peanut sauce and cucumber salad.

6 pieces. Deep-fried shrimp wrapped in rice paper, served with Thai sweet and sour sauce.

8 pieces. Fried tofu served with Thai sweet and sour sauce topped with crushed peanuts.

4 pieces. Scallops wrapped in bacon on skewers.

Steamed salted green soybeans.

2 pot stickers, 2 bamboo shrimp, 2 crab rangoon, 2 chicken satay and 1 Thai crispy spring roll.

Deep-fried breaded soft-shelled crab served with plum sauce and spicy sauce.

8 pieces. Pork, cabbage, onion, soy sauce and flour.

Breaded green beans, eggplant, carrots and broccoli served with Thai ginger sauce.

A savory shrimp soup with lemongrass, kaffir lime leaf, mushrooms, chili and lime juice. Hot and spicy.

A lemongrass soup with shrimp, mussels, scallops, calamari, mushrooms, lime juice and exotic spices. Hot and spicy.

Ground pork wrapped with wonton skin, bean sprout, carrot, scallion and cilantro in chicken broth soup.

A distinct flavor of coconut milk soup with chicken, galangal, mushrooms, chili and lime juice.

A simple chicken broth soup with soft tofu and vegetable.

Cucumber mixed with dressing.

Papaya salad. Shredded green papaya with Thai long green beans, tomatoes and peanuts in spicy homemade dressing.

Glass noodles with shrimp, ground pork, tomatoes, onions, cilantro tossed with lime juice and Thai chili.

Shrimp salad. Shrimp with cucumbers, tomatoes, onions, cilantro tossed with lime juice and Thai chili.

Ground pork tossed with lime juice, ginger, peanuts, onions and cilantro.

Lettuce with onions, tomatoes and sliced hard-boiled egg served with choice of Thai lime dressing or Thai peanut dressing. Add chicken or shrimp for an additional charge.

Choice of ground beef or ground chicken seasoned with herbs, shallots, scallions and roasted ground rice tossed in lime juice.

Spicy beef salad. Marinated grilled beef with tomatoes, onions, cilantro tossed with lime juice and Thai chili.

Combination of seafood with sliced cucumber, tomatoes, onions, cilantro tossed lime juice and Thai chili.

Tender duck with pineapple, tomatoes, green apple and cashew nuts drizzled with chili lime juice dressing.

Traditional Thai fried rice with scallions, onions, tomatoes and eggs. Add extra for an additional charge.

Fried rice, eggs, carrots, peas and basil with green curry paste. Hot and spicy.

Spicy fried rice, eggs, onions, scallions, red bell peppers, jalapeno and basil with Thai chili paste. Add extra for an additional charge. Hot and spicy.

Fried rice with Thai chili paste and basil leaves with cucumbers and tomatoes. Hot and spicy.

Fried rice with pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts. Add extra for an additional charge.

Fried rice, eggs, onions, yellow curry powder and served with cucumber salad.

Fried rice, eggs, onions and tomatoes. Add extra for an additional charge. Hot and spicy.

Fried rice with lump crab meat, eggs and scallions. Add extra for an additional charge.

Stir-fried rice noodles with tofu, egg, bean sprouts, scallions and crushed peanuts.

Drunken noodles. Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, bell pepper, carrots and onions. Hot and spicy.

Pan-fried flat noodles and broccoli with Thai gravy sauce.

Rice noodles choice of meatballs or meat and bean sprouts in clear broth served with vegetables.

Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce.

Stir-fried flat rice noodles in sweet black sauce with egg and broccoli.

Stir-fried cellophane noodles with bean sprouts, cabbage, scallion, carrots and egg.

Rice noodles and bean sprouts in a spicy lemongrass broth served with vegetables. Hot and spicy.

Asian style stir-fried lo-mein noodles with house special sauce and sesame oil.

Stir-fried flat noodles with egg, chicken or other meat choices with sesame oil in green leaf lettuce be.

Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell peppers and simmered in coconut milk. Hot and spicy.

Classic Thai red curry paste, bamboo shoots, basils and bell peppers in coconut milk. Add extra for an additional charge. Hot and spicy.

Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts with simmered in coconut milk. Add extra for an additional charge. Hot and spicy.

Topped with Thai red curry sauce, carrot and snow peas.

Thai popular green curry paste, bamboo shoots, eggplants, basils and bell peppers in coconut milk. Add extra for an additional charge. Hot and spicy.

Indian influence, yellow curry paste with peas and carrots simmered in coconut milk. Add extra for an additional charge. Hot and spicy.

Kaeng kua curry paste with chunk of pineapple simmered in coconut milk. Add extra for an additional charge. Hot and spicy.

Thai traditional stir-fried dish with ground chicken, fresh chili, basil, bell pepper and jalapenos. Add extra for an additional charge. Hot and spicy.

Stir-fried with green beans, bell pepper and dried chili paste. Add extra for an additional charge. Hot and spicy.

Stir-fried roasted cashew nuts with onions, scallions, red bell pepper, carrots, baby corn in chili paste and brown sauce. Add extra for an additional charge.

Sauteed mixed vegetables with garlic sauce. Add extra for an additional charge.

Stir-fried beef, shiitake mushrooms, straw mushrooms, scallions and red bell pepper with oyster sauce.

Stir-fried onions, jalapeno, bell peppers and basil leaves in special house sauce. Add extra for an additional charge. Hot and spicy.

Japanese style teriyaki sauce with choice of style, garnished with cucumbers, tomatoes and cilantro.

Marinated grilled pork in the house special sauce served with fresh tomatoes and cucumber.

Stir-fried snow pea and baby corn in the house special sauce with your choice of meat or seafood. Add extra for an additional charge.

Stir-fried eggplant, red bell pepper, scallion with ground pork and shrimp.

Sauteed with fresh ginger, onions, scallions, red bell peppers and mushrooms. Add extra for an additional charge.

Stir-fried hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves. Add extra for an additional charge. Hot and spicy.

Sauteed in peanut curry sauce served on a bed of broccoli.

Stir-fried beef with onion, red bell pepper, scallions and peppercorns in house special sauce.

Sauteed garlic, steamed broccoli and carrots in garlic sauce. Add extra for an additional charge.

Oriental style orange sauce with breaded boneless chicken and broccoli. Add extra chicken for an additional charge.

Half chicken. Thai BBQ chicken in special seasoning served with house spicy sauce.

Stir-fried beef in the house special sauce on a bed of broccoli. Add extra for an additional charge.

Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special sweet and sour sauce.

Stir-fried Thai spices with bamboo shoot, baby corn, jalapeno, red bell peppers and peppercorns. Hot and spicy.

Stir-fried Thai spices with bamboo shoot, baby corn, jalapeno, red bell peppers and peppercorns. Spicy medium.

Sauteed eggplants, basil leaves, bell pepper, jalapenos and baby corn in hot chili paste. Hot and spicy.

Sauteed vegetarian duck with basil leaves, bell pepper and jalapeno in hot chili paste. Hot and spicy.

Stir-fried 3 kinds of fresh mushrooms with our house mushroom sauce.

Veggie lover. Sauteed green and yellow zucchini, snow peas, carrots and mushrooms in house sauce.

Stir-fried mixed vegetables and fried tofu in house sauce.

Red curry paste, mixed vegetables, bamboo shoots, soft tofu, basil and bell pepper in coconut milk. Hot and spicy.

Stir-fried fried tofu with basil leaves, jalapeno and red bell pepper in hot chili paste. Hot and spicy.

Brown or steamed white rice. Roasted duck topped with house special kra-prow sauce, basil leaves, fresh chili, jalapeno and red bell. Hot and spicy.

Brown or steamed white rice. Combination of seafood, water chestnut, pineapple, baby corn and red bell pepper. Hot and spicy.

Brown or steamed white rice. Thai herbs and spices blended in mild chu-chee chili paste. Hot and spicy.

Brown or steamed white rice. Grilled salmon topped with panang curry sauce, basil leaves, bell peppers, broccoli and carrots. Hot and spicy.

Brown or steamed white rice. Tilapia fried filet topped with our house special spicy tamarind sauce. Hot and spicy.

Half chicken marinated with Thai herbs served with Thai authentic papaya salad.

Jumbo shrimp with glass noodles, shiitake mushrooms and peppercorns steamed in a clay pot.

Brown or steamed white rice. Roasted duck, tomatoes, pineapple and lychee in Thai red curry. Hot and spicy.

Marinated and grilled rib-eye steak served with Thai style sauce.

Sauteed glass noodles with shrimp, mixed seafood, fried tofu, bean sprouts, scallions, crushed peanuts and tamarind juice wrapped in an egg crepe.

Brown or steamed white rice. Grilled salmon topped with panang curry sauce, basil leaves, bell peppers, broccoli and carrots. Hot and spicy.

Brown or steamed white rice. Fried mahi-mahi topped with delicious 3 flavors of Thai special sauce.

Brown or steamed white rice. Tilapia fried filet topped with ginger, mushrooms, onions, peppers, scallions, carrots and bean sauce.

Brown or steamed white rice. Combination seafood sauteed with dried green curry paste and Thai herbs. Hot and spicy.

Green curry with choice of scallop or crab meat, on top of vermicelli. Come with rice. Spicy medium.

2 pieces.

Choice of brown or steamed white rice.

Choice of brown or steamed white rice.

Choice of brown or steamed white rice.

Stir-fried rice noodles with fried tofu, eggs, bean sprouts, scallions and crushed peanuts.

Stir-fried flat rice noodles in sweet black sauce with eggs and broccoli.

Stir-fried flat rice noodles in sweet black sauce with eggs and broccoli. Hot and spicy.

Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots and eggs.

Asian style stir-fried lo-mein noodles with house special sauce and sesame oil.

Ground chicken, fresh chili, basil, bell pepper and jalapenos. Hot and spicy.

Fresh ginger, onions, scallions, red bell pepper and mushrooms.

Hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves. Hot and spicy.

Sauteed garlic, steamed broccoli and carrots in garlic sauce.

Stir-fried onions, jalapenos, bell pepper and basil leaves in special house sauce. Hot and spicy.

Breaded boneless chicken, broccoli and carrots in oriental style orange sauce.

Grilled chicken garnished with cucumbers, tomatoes and cilantro in Japanese style teriyaki sauce.

Marinated and grilled pork with house special sauce.

Stir-fried mixed vegetable with brown sauce.

Stir-fried steamed rice with eggs, tomatoes, scallions and onion.

Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell pepper and simmered in coconut milk. Hot and spicy.

Green curry paste, bamboo shoots, eggplant, basil and bell pepper in coconut milk. Hot and spicy.

Red curry paste, bamboo shoots, basil and bell pepper in coconut milk. Hot and spicy.

Yellow curry paste, peas and carrots in coconut milk. Hot and spicy.

Southern Thai spices blended in chili paste with potatoes, onions, cashew nuts and simmered in coconut milk. Hot and spicy.

Stir-fried broccoli with beef in our house special sauce.

Stir-fried three kinds of fresh mushrooms in our house special sauce.