3 flour tortillas with melted cheese, sweet peppers and onions. Served with sour cream, pico de gallo and guacamole.

3 grilled flour tortillas filled with grilled fajitas, cheddar and Monterrey jack cheese and onions. served with sour cream and pico de gallo.

Jalapeno peppers stuffed with cheese, breaded, then deep fried. Served with Chile con queso.

Ten miniature flautas served with sour cream, pico de gallo and guacamole.

Marinated beef or chicken fajitas served in a crisp flour tortilla bowl filled with lettuce, tomato, black olives and garnished with guacamole and sour cream.

A generous serving of guacamole served on a bed of lettuce and garnished with tomato, lemon slices and fresh onion rings.

Spicy beef or chicken served in a large flour tortilla bowl filled with lettuce, tomato, black olives and garnished with guacamole and sour cream.

A fresh bed of lettuce topped with wedges of tomatoes, avocados, onions, black olives, tortillas strips and crispies and a feta cheese. Served with our own jalapeno dressing.

Seasoned, peppered and served up crunchy and delicious. 5 to an order. Served with ranch dressing.

A large flour tortilla filled with grilled chicken fajita strips, pico de gallo, sour cream and Monterey Jack cheese, then fried or grilled to perfection. Served with calabacitas (zucchini and yellow squash) and charra beans.

Chicken breast topped with mama pulidos special mole sauce, served with rice, beans and salad.

10 oz. skirt steak grilled to perfection. Topped with poblano strips and Monterey Jack cheese. Served with refried beans or charra beans and Mexican rice. Garnished with lettuce, onions and avocado slices.

10 oz. Sirloin top club cooked to perfection, served with a cheese and onion enchilada, Mexican fried potatoes, cup of charra beans, lettuce and tomato garnish.

A large flour tortilla filled with grilled chicken fajita strips, pico de gallo, sour cream and Monterey Jack cheese, then fried or grilled to perfection. Served with calabacitas (zucchini and yellow squash) and charra beans.

A generous portion of beef skirts or boneless chicken breast served on a sizzling platter. Served with re-fried beans, rice, guacamole, pico de gallo and flour tortillas to roll your own tacos.

Butterfly-cut choice steak, marinated then grilled. Served with refried beans, Mexican rice and avocado slices.

Generous serving of Mexican rice and chicken, served with guacamole and a tostada with Chile con queso.

Two Monterey Jack cheese and onion enchiladas topped with old fashioned sauce. Served with Mexican style potatoes and choice of rice or beans.

Chicken chalupa with lettuce and tomato, soft cheese taco, enchilada with chili and choice of Mexican rice or re-fried beans.

One bean chalupa, 1 tostada with guacamole and 1 tostada with Chile con queso.

One cheese enchilada, 2 tamales with chili, Mexican rice and re-fried beans.

A large flour tortilla with carne guisada, rolled and deep fried to a golden brown. Topped with Chile con queso or ranchera sauce. Served with re-fried beans and Mexican rice.

Guacamole salad, toasted meat taco, cheese enchilada with chili, Mexican rice, refried beans, coffee or tea and a Mexican praline.

Two peppers stuffed with spicy beef and topped with ranchera sauce or chile con queso. Served with rice and beans.

3 flour tortillas filled with beans, beef, cheese and sour cream. Served with Chile con queso.

Two cheese and onion enchiladas topped with chili, Mexican rice and refried beans. With beef or chicken enchiladas add.

Guacamole salad, toasted meat taco, soft cheese taco, cheese enchilada, tamale with chili, Mexican rice, refried beans, coffee or tea and a Mexican praline.

Two flour tortillas filled with beans, beef and cheese. Topped with chili and served with rice and beans.

Three chicken enchiladas topped with sour cream sauce, Monterey Jack cheese and garnished with jalapeno peppers.

3 flour tortilla tacos filled with tender pork cooked in a red Chile sauce. Served with Mexican potatoes, rice or beans.

3 corn tortillas filled with shredded beef or chicken, fried crisp and served with sour cream and pico de gallo.

3 flour tortilla tacos filled with marinated beef tips. Served with re-fried beans, Mexican rice and pico de gallo.

3 corn tortillas filled with shredded beef or chicken, fried crisp and served with sour cream and pico de gallo.

3 flour tortilla tacos filled with marinated beef. Served with re-fried beans, Mexican rice and pico de gallo.

Two tacos, rice and beans.

Two puffy tacos filled with spicy beef, lettuce, tomato and grated cheese.

Three flour tortilla tacos filled with marinated beef tips. Served with re-fried beans, Mexican rice, and pico de gallo.

Two crisp corn tortillas with beans, shredded beef, melted cheese, lettuce, tomatoes, guacamole and sour cream.

Two crisp corn tortillas with beans, guacamole, lettuce, tomatoes and cheese.

Chicken breast seasoned with garlic sauce, grilled and served with steamed squash and salad.

A generous portion of beef or chicken fajitas (or combination) served with a fire roasted poblano pepper stuffed with Monterey Jack cheese and garnished with lettuce, avocado, tomato and onion slices.

5 homemade tamales topped with chili.

A bowl of pulidos famous chili served with or without beans, sides of grated cheese, onions and crackers.

3 homemade tamales topped with chili. Served with re-fried beans and Mexican rice.

Grilled chicken breast served on a bun with your choice of french fries or a cup of tortilla soup.

Breaded veal cutlet served with gravy, french fries, salad and bread.

1-4 lb. beef patty with all the trimmings and a generous helping of fries.

Plain.

3 to the order.