Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Ista Indian Cuisine
Lentil-based vegetable stew – thick soup.
Creamed lentils simmered in savory broty seasoned with herbs and spice.
Clear soup made with tamarind and tomato with south Indian seasonings.
Mutton Paya is a stew like, rich, spicy, runny curry that's cooked with goat trotters
. . . these delightful tasty savory triangle potato and peas patties are one of India’s great gifts to the world.
Your favorite vegetables are deep fried in chickpea batter.
Deep fried rolls stuffed with finely chopped vegetables.
A delightful starter guaranteed to tingle your taste buds comprised of puffed rice, chickpeas and other sauces.
Is an Indo-Chinese style fried coated cauliflower, stir fried with special sauce.
Spiced homemade cheese cub’s sautéed with ginger garlic & green Chilies; accented with bell peppers, tomatoes and onions.
4Pc. Marinated paneer barbecued over a flaming clay oven and served with grilled tomatoes onions bell peppers.
Flour chapati wrapped with paneer cooked in juicy sauce
Combination of chickpeas curry and fried bread made from all purpose flour.
Vegan. indo - chinese style fried vegetable ball, stir-fried with special sauce.
3 pc. Thin crunchy lentil chips.
Popular street food made by batter frying green chilies until crisp
double-fried chili fritter stuffed with a tangy filling and served with onions and chaat masala.
Kids reconsider their attitude towards spinach. Spinach battered fried in chick pea flour and served with, mint, tamarind and yogurt sauce.
North Indian popular snack, made with potato and onion. Crisp outside soft inside. Vegetarian.
Combination of 2 samosa,2 aloo tikka, 2 spring roll and pakora. Vegetarian.
..…those delightful tasty savory triangle patties are stuffed with chicken.
Pepper coated batter fried chicken strips.
Popular South Indian bar snack: batter fried chicken, flavor are attributed to red chilies sauce and yogurt.
Indo-Chinese dish: Batter fried chicken coated in garlic, soy & chilli gravy.
South Indian Style Home Made Chicken Fry with Bone in
Curry goat wok sautéed with special dry spices with green chilies.
Mutton Paya is a stew like, rich, spicy, runny curry that's cooked with goat trotters
dish of minced meat cooked with onions, tomatoes and spices.
A mixture of spices and liver together combined and nicely coated to make a nice dry dish
Fried battered shrimp, oak sautéed in chilli garlic and soya sauce with peppers and chopped onion.
Dry appetizer, batter-fried shrimp.
Haleem is a savory porridge made with meat, wheat and lentils. A traditional favorite in India, this wholesome one pot meal is amazingly delicious and nutritious
A mixture of spices and liver together combined and nicely coated to make a nice dry dish
Marinated chicken wings that get deep-fried and coated in a sauce specially made by Chef.
Spice-infused rice dish with vegs or meats.
Spice-infused rice dish with vegs or meats.
Spice-infused rice dish with Vegs or meats.
Spice-infused rice dish with vegs or meats.
Spice-infused rice dish with vegs or meats.
Spice-infused rice dish with vegs or meats.
Spice-infused rice dish with vegs or meats.
Spice-infused rice dish with Vegs or meats.
Marinated with yogurt, ginger, garlic, lemon juice and other special herbs. Cooked with saffron basmati rice and served with raitha.
Marinated with yogurt, ginger, garlic, lemon juice and other special herbs. Cooked with saffron basmati rice and served with raitha.
Boneless chunks of Chicken breast marinated in our especial recipe, Barbecued over a flaming clay oven.
chicken Legs marinated overnight in yogurt, spices and fresh herbs, cooked in Tandoori clay oven.
Fresh fillet of salmon delicately marinated in special mix of masala, grilled over a flaming tandoori oven.
Serve 4 Lamb chops marinate in a special blend of spices, Barbecued over a flaming clay oven are served with grilled tomatoes onions bell peppers.
Samples of lamb, chicken & salmon kebab.
Assortment of boneless chunk of breast Chicken marinated with pure saffron, fresh mint and finely chopped garlic barbecue in a flaming oven, served with bell pepper, onion and tomatoes.
This dish originated from South Asia, Breast chicken marinated in cilantro mint and green chili paste over night and barbecue in a flaming oven.
Chef inspired by Afghani Kabab, chicken marinated over night with star anise, white pepper ginger garlic yogurt and Barbecue in a flaming oven.
This delicious, melt-in-your-mouth chicken kabab, breast chicken marinated over night with white pepper coriander cheese sour cream and special spices and barbecue in a flaming clay oven.
One of the spicy kabab: Chicken marinated with different varieties of chilli powder fennel seed ginger garlic yogurt and Barbecue in a flaming clay oven.
Boneless chicken and potatoes cooked in a stimulating hot & sour curry sauce.
Barbecued chunks of boneless chicken breast marinated in saffron are cooked in a creamy curry sauce.
Boneless diced chicken cooked in a very high heat in a wok with fresh tomatoes, onion, gingers, green peeper, fresh herbs and spice.
Boneless chicken in tomato-onion gravy. Served with rice or naan.
A delightfully flavored curry with tender juicy chunks of chicken in a spicy tomato sauce studded with stir-fried peppers and onions.
Chicken cooked in spinach sauce.
Boneless breast chicken Barbecued in tandoor and then cooked in a rich tomato and onion sauce flavored with fenugreek
Barbecued chunks of boneless chicken cooked in fresh buttery creamy tomato sauce.
Barbecued boneless breast chicken cooked in fresh onion tomato cream cashew sauce.
Boneless breast chunks of chicken marinated in yogurt, cooked in an authentic sauce with a touch of fenugreek, a rare combination from Kashmir.
Boneless chicken of chicken char grilled in the tandoor and prepared in a onion tomato, and cashew nut gravy with a hint of coriander.
Lentils cooked down in a spicy thick gravy. Served with rice or naan.
A north Indian specialty of garbanzo cooked with onions, tomatoes and roasted coriander seeds.
Soaked black lentil and kidney beans cooked with onions cream sauce.
Chickpeas in creamed spinach gravy. Served with rice or naan.
Potato and green peas in creamy tomato gravy. Served with rice or naan.
Potato in rich creamed spinach gravy. Served with rice or naan.
Fresh cauliflower potatoes cooked with fresh herbs and spices.
A delightfully flavored curry with fresh vegetables in a spicy tomato sauce studded with stir-fried peppers and onions.
Eggplant roosted in tandoor clay oven sautéed with onions, bell peppers, tomatoes, Panch poran - a very special five spice mixture.
Spinach cooked with homemade farmer cheese cubes, green herbs and creamy sauce.
Homemade cheese cubes cooked on very high heat in wok with fresh tomatoes onions, garlic, green pepper, fresh herbs and spice.
Indian Cheese and green peas in thick creamy gravy. Served with rice or naan.
Mushrooms and green peas, thick tomato gravy. Served with rice or naan.
Mixed vegetable are cooked on very high heat in wok with fresh tomatoes onions, garlic, green pepper, fresh herbs and spice.
Fresh baby okra sautéed with onion pepper tomatoes and spices.
Cottage cheese marinated in tangy tomato and cooked with creamy sauce.
Croquettes of cheese and vegetables carefully simmered in a flavorful rich creamy sauce.
Mushroom curry is Mughali main dish with creamy richness of cashews and mushrooms and peas.
Assorted fresh vegetables cooked in a mild creamy sauce.
A Hyderabadi specialty, Indian eggplant slow cooked in onions peanuts and coconut gravy.
Cheese cubes marinated in yogurt and cooked in an authentic sauce with a touch of Fenugreek.
Leavened bread baked in flaming clay oven made with enriched white flour.
Leavened whole wheat bread.
White fried flat bread.
Enriched white flour bread stuffed with chopped onions and fresh coriander.
Leavened garlic and coriander bread baked in flaming clay oven made with enriched white flour.
Enriched white flour bread stuffed with cherry coconut and nuts.
Leavened bread baked in flaming clay oven made with enriched white flour.
Whole wheat bread stuffed with spiced potatoes.
Encriched white flour bread layered with homemade cottage cheese and fresh green coriander.
A combination of naan, roti, onion kulcha and aloo paratha.
Multi – layered whole wheat bread.
Smooth and tangy tropical mango chutney.
3 pc. Cheese balls soaked in sweet syrup.
Sweet rice pudding in milk.
2 pc. Sweet cheese patties in milk.
Fresh chunks of bone-in goat or lamb cooked in a special curry sauce.
Fresh chunks of legs of lambs simmered to perfection a creamy sauce with a tinge of cinnamon and nutmeg.
Tender succulent pieces of lamb/goat cooked with ground onions, ginger, garlic, tomatoes and spice. From the royal kitchen of Patiala province in Punjab.
Fresh chunks of tenders lamb cooked in rich creamy sauce.
Fresh chunks of bone-in Goat or Lamb cooked in a special curry sauce.Fresh chunks of tenders lamb and potatoes in stimulating hot and sour curry sauce.
Fresh chunks of lamb and spinach cooked in curry sauce with fresh green herbs.
This consists of pan-frying the meat with spices. The meat cooks in its own juices, which is what gives the deep flavor. It is a bit time consuming, but the end result is delicious.
A delightfully flavorful curry with tender juicy chunks of lamb in a spicy tomato sauce studded with stir-fried peppers and onions.
Cubes lamb cooked in a very high heat in a wok with fresh tomatoes, onion, ginger, green peeper, fresh herbs and spice.
Tender succulent pieces of lamb cooked with ground onions, ginger, garlic, tomatoes and spice. Comes with a choice of sides.
Fresh chunks of tenders lamb and potatoes in stimulating hot and sour curry sauce. Comes with a choice of sides.
Cubes lamb cooked in a very high heat in a wok with fresh tomatoes, onion, ginger, green pepper, fresh herbs and spice. Comes with a choice of sides.
Fillet of salmon barbecued over flaming charcoal grill, simmered in a savory curry sauce.
Jumbo shrimps stir-fried with onions, tomatoes, and bell peppers.
Tilapia cooked in onion tomato ginger garlic sauce.
Jumbo shrimps cooked in a rich and spicy sauce, finished with a flavoring of ginger and fresh herbs.
Jumbo shrimp sautéed in creamy curry sauce with onion bell pepper.
Shallow tray of.
Shallow tray of.
Shallow tray of.
Shallow tray of boneless breast chicken Barbecued in tandoor and then cooked in a rich tomato and onion sauce flavored with Fenugreek.
Shallow tray of.
Shallow tray of.
Leavened bread baked in flaming clay oven made with enriched white flour.
Leavened garlic and coriander bread baked in flaming clay oven made with enriched white flour. Leavened white flour with finely hand chopped garlic topped with poppy seed.
Enriched white flour bread stuffed with cherry coconut and nuts.
Enriched white flour bread stuffed with chopped onions and fresh coriander.
Leavened whole wheat bread.
Multi layered whole wheat bread sprinkled with onion seeds.
Whole wheat bread stuffed with potatoes and spiced peas.
White fried flat bread.
Hand kneaded whole wheat bread made with fresh chopped mint.
Enriched white flour bread layered with homemade cottage cheese and fresh green coriander.
Multi - layered hand kneaded whole wheat bread with fenugreek.
A combination of pudina roti, paneer kulcha and garlic naan.
A combination of naan, roti, onion kulcha and aloo paratha.
Menu for Ista Indian Cuisine provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.