A fresh romaine lettuce salad, combined with tomatoes, red onions, cucumbers, topped with Kalamata olives and feta cheese, infused with spices, lemon and olive oil.

A refreshing cucumber salad with a yogurt base, garnished with mint.

A freshly tossed, crunchy parsley salad, mixed with diced tomatoes, onions, bulgur, lemon juice and olive oil.

A grilled eggplant based salad, "soft and smoky" in texture, competed with diced tomatoes and onions with lemon and olive oil.

A romaine heart based salad, infused with a tangy Lebanese sumac lemon vinaigrette and spices, including cucumbers and tomatoes, topped with crisp pita chips.

A concoction of diced vegetables, including tomatoes, cucumber and onions, topped with the flavors of mint, lemon and olive oil.

Roasted eggplant and tahini puree, with a hint of garlic, topped with olive oil.

Raw ground beef, extra-fine cracked bulgur and spices. Served with white onion and our special garlic sauce.

A cool, thick dip consisting of grilled eggplant, garlic, tomatoes, onions and olive oil blended together.

A sweet and savory combination of flavors, made from red peppers, pomegranate syrup, topped with crumbled walnuts.

Regular or with garlic. Thick, traditional, Lebanese strained yogurt, topped with mint and olive oil.

A savory mixture of chick peas, yogurt, pine nuts, lemon juice and olive oil spooned on top of a bed of pita chips.

Juicy, Lebanese beef sausage links.

Flash-fried, flaky rolls filled with feta cheese and Lebanese spices.

Crunchy, toasted pita bread held together by melted mozzarella, ground beef, mixed with onion, parsley and Lebanese spices.

A thick hot dip, a combination of fava beans, garlic, lemon juice and olive oil.

Crunchy, toasted pita bread held together with melted, gooey and savory mozzarella cheese.

Pickled grape leaves, filled with a combination of rice, chickpeas, diced tomatoes, herbs, lemon juice and olive oil.

A traditional Lebanese dish, a combination of chickpeas, garlic, lemon juice and olive oil.

This classic dish is fried to a crisp explosion of flavors, 5 chickpea dumplings accompanied by our tahini dressing.

Crunchy, toasted pita bread held together by melted mozzarella and slices of sujuk beef sausage.

Crunchy, toasted pita bread filled with ground beef and Lebanese spices.

Triangle shaped baked dough shells filled with a perfect mixture of spinach and onions.

Fried, spiced dumplings, bulgur and pine nuts filled with ground beef and Lebanese spices.

A platter featuring our 3 most popular kebabs: kafta, shish tawook and shish kebab. Served with both tahini and garlic sauces.

6 crispy chickpea dumplings, paired with a lettuce, tomato and pickle garnish, served with tahini dressing.

6 fresh, dry-rubbed lamb chops, grilled to order, served with tahini dressing.

Thick, char-broiled filet mignon medallions, grilled to order, served with tahini dressing.

Marinated white chicken medallions, grilled to a crisp, served with our special garlic sauce for added flavor.

A combination of fresh ground lamb and beef kebab, heated over strong flame, served with onions and tahini dressing, topped with parsley.

6 jumbo shrimp, spiced and marinated in our house blended sauce, served with our special garlic sauce for added flavor.

Breaded chicken breast.

Ground walnuts rolled in flaky filo dough, drizzled with simple syrup and sprinkled with ground pistachio.

Lebanese milk pudding, drizzled with simple syrup and sprinkled with ground pistachios.

Lebanese flan, an egg custard in a dark, caramelized syrup.

Shredded filo dough with homemade cream filling, drizzled with simple syrup and sprinkled with pistachios.

Lebanese rice pudding, drizzled with simple syrup and sprinkled with cinnamon.