Spicy.

Traditional pancake with scallion and assorted peppers- vegetables, kimchi or seafood.

Rice cake and dumplings in beef broth.

Spicy. Seafood, vegetables, noodles and spicy broth.

Dried shredded pollock and soybean sprouts.

Spicy. Kimchi, vegetables and noodles.

Spicy. Kimchi, vegetables and pork in spicy stew.

Spicy. Specially marinated pork in spicy and hot chili pepper sauce.

Serves 2. Bulgogi, glass noodle, mushroom and rice cake with beef broth.

Prime beef marinated beef in special sweet sake sauce and marinated chicken in spicy and sweet sauce.

Prime short rib without marinade.

Spicy. Specially marinated pork in spicy and hot chili pepper sauce.

Chicken breast with teriyaki sauce.

Tender, BBQ baby back ribs in sweet wine sauce.

Marinated black Angus beef short ribs cut across the bone (3 bones).

Black Angus short rib marinated in special sauce.

Spicy. Marinated chicken in spicy and sweet sauce.

Thinly sliced unseasoned prime brisket.

Fresh Angus short ribs lightly marinated in special sauce.

Boneless short rib cubes marinated in special sauce.

Spicy. Spicy bulgogi.

With shrimp tempura, mandu, japchae, grilled fish, doenjang chigae, kimchi and variety of side dishes.

Regular.

Spicy.

Spicy.

Spicy. Spicy seafood noodle soup.

Kkoma naengmyun.

Buckwheat noodles, sliced meat and vegetable served in cold beef broth.

Spicy. Thin somen noodles over the fresh vegetable with spicy sauce.

Spicy. Sashimi bibim bab with greens, cucumber and masago egg.

Spicy. Bibim bab with kimchi in hot stone pot served with chili sauce.

Seafood bibim bab cooked and served with red pepper sauce.

Eel over sushi rice.

Beef, pork, chicken.

Broiled flat fish.

Broiled salmon.

Eel in a sweet soy sauce.