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Taft Diaz
We make ordering easy. Learn more
- 209 North Stanton Street, El Paso, TX 79901
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Taft Diaz
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We make ordering easy.
- Menu
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Breakfast Coffe and Juices
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Freshly Squeezed Juice $5.00
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Dispute Coffee $3.00
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Dispute Cold Brew $4.50
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Dispute Espress $3.50
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Hot Tea $3.00
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Other Hot Drink $6.00
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Breakfast Bakery
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Danish $5.00
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Muffin $5.00
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Bagels $5.00
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Pain Au Golden Raisins $8.00
Frangiepan.
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Croissant $6.00
Homemade.
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Breakfast Healthy Start
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Smoked Salmon Toast $16.00
Creme Fraiche, capers, red onions, marinated tomatoes.
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Avocado Toast $12.00
Avocado, bacon, choice of egg, marinated tomatoes.
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Greek Yogutt Bowl $12.00
Honey, lemon zest, spiced granola. Add market berries for an additional charge.
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Overnight Oats $11.00
Toasted cinnamon overnight oats, berries, steamed coconut milk. Vegetarian.
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Steel Cut Irish Oats $11.00
Maple, seasonal fruit.
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BreakfastAdd extras for an additional charge.
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Stanton $14.00
2 eggs any style, roasted potatoes, tomatoes, choice of meats, coffee or orange juice. Gluten free.
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Continental $10.00
Fresh fruit, selection of pastry, choice of coffee or orange juice. Gluten free. Vegetarian.
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Rancheros $14.00
Pinto bean, ranchero sauce, eggs. Gluten free. Vegetarian.
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Entomatadas $14.00
Confit chicken, eggs, cilantro, radish. Gluten free. Vegetarian.
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Chilaquiles $14.00
Red or green, pinto bean puree, asadero cheese, egg any style. Gluten free. Vegetarian.
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Eggs Benedict $14.00
English muffin, hollandaise sauce, cracked potatoes, sauteed vegetables.
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Steak & Eggs $30.00
Kansas city strip loin, choice of eggs, toast, cracked potatoes, marinated tomatoes.
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Breakfast Sweets
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Corn Pancakes $14.00
House butter, maple, choice of meat.
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French Toast $14.00
Berry compote, warm maple. Vegetarian.
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Lunch Starters
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Duck Trotters $18.00
Bayley Hazen bleu, braised vegetables, red wine.
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Scallop Tostada $12.00
Sikil p'ak, scallop, avocado puree, machaca. Gluten free.
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Calcots $12.00
Confit leek, romesco, roasted hazelnuts. Vegan.
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Burrata & Meatballs $21.00
Roasted tomato, brill & burrata, Italian style meatballs.
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Lunch Tacos
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Shrimp Taco $10.00
MeXO, Shiro sake marinate, huitlacoche Thermidor.
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Pork Confit Taco $7.00
Confit chili pork jowl, chile colorado, charro bean puree, liquid gold dust.
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Tempura Artichoke Taco $7.00
Mocha, mushrooms, bean puree, epazote aioli.
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Short Rib Taco $10.00
Cheese crust, chiltomate, avocado, fried enokis.
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Lunch Greens and Soups
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Smoked Tomato Bisque Soup $9.00
Smoked tomato, onion cream, tandoori, mocha.
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White Onion Cream Soup $9.00
Caramelized assorted onions, yellow corn, pecorino Toscano.
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Grilled Cesar Salad $12.00
Black garlic Caesar dressing, pecorino Toscano, melbas. Vegetarian.
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Arugula Salad $9.00
Arugula, quinoa, avocado, beets, radish, cucumber, xoconostle vinaigrette.
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LunchAdd extras for an additional charge.
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South Carolina Pulled Pork Sandwich $14.00
Homemade BBQ, slaw, pickled jalapenos.
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Taft Burger $12.00
Smoked cheddar, bacon, greens, tomatoes, onion, bread butter pickle, house aioli, bacon.
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Vegetable Mole $22.00
Hazelnut chocolate stout mole, confit seasonal root vegetables, sesame seed. Vegan.
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Short Rib Flautas $14.00
Salsa verde creme fraiche Cotija cheese.
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Hot Chicken $18.00
Buttermilk cured, fermented hot sauce and milk bun.
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Red Trout $25.00
Purslane, barley, artichoke, grasshopper mole. Gluten free.
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Kansas City Strip Loin $38.00
Fire-roasted leek, rutabaga & mascarpone puree, bordelaise. Gluten free.
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Cacio e Pepe $20.00
Tagliatelle, Parmigiana cracked pepper, sage. Vegetarian.
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Dinner Starters
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Duck Trotters $18.00
Bayley Hazen bleu, braised vegetables, red wine.
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Scallop Tostada $12.00
Sikil P'ak, scallop, avocado puree, machaca. Gluten free.
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Burrata & Meatballs $21.00
Roasted tomatoes, Italian style meatballs, brill & burrow.
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Striped Bass Aguachile $18.00
Passion fmk, sunchoke, jalapeno ash, xoconostle, umami aioli. Gluten free.
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Marrow & Mussels $18.00
Chimichurri, Spanish chorizo, chermoula, fennel. Gluten free.
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Cheese & Provisions $25.00
House cures, preserves & seasonal Fromage.
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Dinner Tacos
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Shrimp Taco $10.00
MeXO, Shiro sake marinate, huitlacoche Thermidor.
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Pork Confit Taco $7.00
Confit chili pork jowl, chile colorado, charro bean puree, liquid gold dust.
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Tempura Artichoke Taco $7.00
Macho, mushrooms, bean puree, epazote aloft.
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Short Rib Taco $10.00
Cheese oust, chiltomate, avocado, fried enokis.
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Dinner Greens and Soups
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Smoked Tomato Bisque Soup $9.00
Smoked tomato, onion cream, tandoori, macho.
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White Onion Cream Soup $9.00
Caramelized assorted onions, corn, pecorino toscano.
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Arugula Salad $7.00
Arugula, quinoa, avocado puree, radish, cucumber xoconostle vinaigrette. Gluten free. Vegetarian.
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Grilled Cesar Salad $12.00
Black garlic Caesar dressing, pecorino Toscana melbas. Vegetarian.
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Dinner Pastas
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Cacio e Pepe $20.00
Parmigiana, cracked pepper, sage. Vegetarian.
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Triangoli $20.00
Parsnip, English pea, carrot, Parmesan. Vegetarian.
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Corn Torteletti $20.00
Duxelle, chorizo Iberico, crab cake.
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Dinner Vegetables
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Champ-Mignon $22.00
Enoki root, huitlacoche Thermidor, fermented corn, celery mille-fuille, beet demi.
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Vegetable Mole $22.00
Hazelnut chocolate stout mole, confit seasonal root vegetables, sesame seed. Vegan.
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Parsnip Caccio $20.00
Pecorino Sardo, heirloom parsnip, spiced panko.
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Calcots $12.00
Confit leeks, romesco, roasted hazelnuts. Vegan.
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Dinner Mains
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Katsu Curry Colorado $25.00
Cornish roulade, pickled vegetables, Hoppin John rice cake.
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Octopus & Grits $25.00
Anson mills coconut cream blue corn grits, braised octopus, holy trinity, togarashi, cotechino, unagi.
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Dry Aged Ribeye $50.00
Shitake, celery root mille-feuille, tamarind demi. Gluten free.
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Kansas City Strip Loin $38.00
Fire roasted leek, rutabaga & mascarpone puree, demi. Gluten free.
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In House Dry Aged Duck $36.00
Brioche & parsnip puree, roasted radicchio, black garlic demi.
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Red Trout $25.00
Purslane, barley, artichoke, grasshopper mole.
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Braised Lamb $30.00
Lamb "Al Hoyo" chiltomate, succotash, bean chintextle.
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Short Rib Congee $30.00
Mushroom duxelle, black garlic demi, black vinegar, egg.
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Suckling Pig $39.00
Ash chileatole, braised cabbage, marrow.
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Menu for Taft Diaz provided by Allmenus.com
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