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Kaizen Sushi Poke and Grill
Boiled soybeans with salt.
5 pieces. Japanese dumpling served with citrus spicy sauce.
10 pieces. Cooked shrimp with cucumber and daikon served with our special sauce.
5 pieces. Deep fried mushrooms stuffed with cream cheese, Tampico paste, jalapenos "toreados" and prosciutto.
Deep fried. Served with tempura sauce. 2 pieces each of mushrooms, broccoli, carrots, zucchini, and onions.
5 Pieces. Shrimp tempura, mushrooms, broccoli, carrots, zucchini and onions served with tempura sauce.
Fried calamari steak served with pico de gallo and citric spicy sauce.
6 pieces. Kanikama (crab sticks) stuffed with cream cheese, breaded and served with ranch spicy dressing.
6 pieces. Shrimp tempura served with tempura sauce.
6 pieces. Served with the sauce of your choice.
6 pc. Of breaded broccoli with cheddar cheese. Topped with spicy mayo sauce just deliciouso!!
Tuna, romaine lettuce, mixed greens, cucumber, tomatoes, avocado and crispy onions. Tossed with our sesame dressing vinaigrette.
Mixed greens, spinach, strawberries, oranges, cucumber, green onions, pecans, mascarpone cheese, and grilled chicken.
Carrots, cucumber, edamame, crab, shrimp, and octopus. Tossed with house vinaigrette.
Cucumber, carrots, mixed greens, and marinated squid.
Cucumber, carrots, mixed greens, and seaweed.
Cucumber, avocado, green onions and fresh tuna.
Cucumber, avocado, green onions and salmon.
Cucumber, avocado, green onions and hamachi.
Cucumber, avocado, crab and sesame seeds.
Cucumber, avocado, cream cheese, salmon and sesame seeds.
Avocado, cucumber, and crab. Covered with tuna, salmon, and hamachi.
Avocado, cucumber, cilantro and spicy tuna.
Cucumber, carrots, and shrimp tempura. Covered with eel, avocado, masago, eel sauce and spicy mayo.
Cucumber, avocado, and spicy salmon. Covered with torched salmon and ikura, topped with spicy mayo, cilantro, and eel sauce.
Cucumber, avocado, carrots, tofu, spinach and lettuce. Topped with mixed greens.
Avocado, cream cheese, seasoned fish cracker, and tamago.
Avocado, cucumber, cream cheese, spicy tuna, shrimp tempura, fried salmon skin and cilantro. Topped with fried onions.
Avocado, Tampico paste, crab and smoked salmon. Covered with cream cheese, strawberry, eel sauce and sesame seeds.
Avocado, cream cheese, crab, and shrimp tempura. Covered with Tampico paste and furikake. Topped with spicy mayo and eel sauce.
Cucumber, carrots, lettuce, masago, and shrimp tempura. Covered with avocado, eel sauce, and sesame seeds.
Avocado, cucumber, cream cheese, and shrimp tempura. Topped with spicy tuna, mango, spicy mayo and ponzu sauce. Torched to perfection.
Avocado, cucumber, crab, and shrimp. Covered with cream cheese and kanikama. Topped with eel sauce and fried onions.
Avocado, cucumber, cream cheese and smoked oysters. Covered with togarashi and bonito flakes.
Avocado, cucumber, cream cheese, and crab. Covered with kanikama, bonito flakes, panko flakes, eel sauce and spicy mayo.
Served with Tampico paste, cream cheese, avocado and bacon.
Served with Tampico paste, cream cheese, avocado and bacon.
Served with Tampico paste, cream cheese, avocado and bacon.
Served with Tampico paste, cream cheese, avocado and bacon.
Fried rice with carrots and zucchini.
Vegetables with egg, chicken, beef, and shrimp.
Zucchini, carrots, broccoli, onion, bell pepper, mushrooms, fried salmon skin, salmon, shrimp, ikura, cilantro, yakisoba noodles and fried shrimp gyoza (dumplings).
Chicken breast, shiitake mushrooms, scallions, sesame seeds and ramen noodles.
Zucchini, carrots, onion, fatty pork belly, mussels, shrimp, octopus and udon noodles.
Daikon, pear, red apple, potatoes, carrots, shiitake mushrooms, rice, yakisoba noodles and marinated short ribs.
Salmon, tuna, and hamachi.
Yellowtail.
Torched with pepper and sesame seed oil.
Torched with sesame seed oil.
Salmon eggs.
Spicy tuna, crab, shrimp tempura and cream cheese.
Avocado, cream cheese, masago, shrimp, crab, and octopus. Wrapped in cucumber.
Avocado, cucumber, lettuce, and soft-shell crab. Covered with masago.
Avocado, cream cheese, and kanikama. Wrapped in soy paper. Topped with lobster tempura, fresh jalapeno, green onions and spicy mayo.
Avocado, mascarpone cheese, shrimp, crab and spinach. Rolled with bacon, deep fried. Topped with spicy mayo, eel sauce, and green onions.
2 pieces. Tempura soft-shell crab, kanikama, and spicy tuna. Covered with tuna, masago, avocado, and ponzu sauce.
Avocado, cream cheese, Tampico paste, crab, and salmon. Fried and topped with shrimp tempura, eel sauce, and spicy mayo.
Avocado, cream cheese, Tampico paste, shrimp, crab, and smoked salmon, deep fried. Topped with eel sauce, spicy mayo, and sesame seeds.
Avocado, cream cheese, shrimp and crab. Covered with spicy crab. Topped with eel sauce, spicy mayo, masago and panko flakes.
Cream cheese, shrimp, crab, chiles toreados, furikake, and green onions. Covered with avocado. Deep fried tempura, topped with eel sauce and spicy mayo.
Avocado, cream cheese, chiles toreados, crab, and shrimp. Covered with Tampico paste and masago. Deep fried and topped with eel sauce.
Avocado, cream cheese, shrimp, octopus and crab. Topped with eel sauce and sesame seeds.
Tuna, mango, avocado, and pico de gallo. Marinated with our special sauce and served with wonton chips.
Whole deep fried fish served with vegetables and steamed rice.
Vegetable mix, pineapple cubes, chicken breast and chili Thai sauce.
12 oz. fresh cut ribeye served with vegetables and steamed rice.
12 oz. fresh cut New York steak served with vegetables and steamed rice.
Avocado, cucumber, cilantro, lettuce, wonton chips, and spicy tuna.
Avocado, lettuce, cream cheese, fried chicken, hot Cheetos and ranch dressing.
Avocado, cream cheese, green onions, pineapple, salmon, shrimp, edamame and strawberry sauce.
Avocado, cucumber, lettuce, mango, cream cheese, shrimp tempura, crab. masago, wonton chips, spicy mayo and sriracha sauce.
Avocado, cream cheese, green onions, spinach, shrimp, fried onions, eel sauce, spicy mayo, and sweet Japanese style egg.
Deep fried ice cream.
Oreo crumbs, strawberries, mango, pineapple, strawberry jam and cheesecake bites.
Avocado,cream cheese, cucumber,and shrimp tempura. Covered with salmon and kiwi. Topped with eel sauce and sesame seeds.
Avocado, Tampico paste, crab, and smoked salmon. Covered with cream cheese, strawberries,eel sauce, and sesame seeds.
Avocado, cream cheese, cucumber, shrimp,and smoked oyster. Covered with salmon, eel sauce, sweet chili sauce, and green onions.
Cream cheese, cucumber, and shrimp tempura. Covered with avocado. Topped with mango and mango habanero sauce
Avocado, cucumber, cream cheese, shrimp, and salmon. Topped with pineapple, coconut pineapple sweet sauce , and sesame seeds.
Avocado, cream cheese, cucumber, and shrimp tempura. Covered with Tampico paste , masago, and peach. Topped with peach chipotle sauce and green onions.
Menu for Kaizen Sushi Poke and Grill provided by Allmenus.com
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