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Tara Thai Kitchen
A special mixture of cream cheese, krab, green onion, black pepper, and a hint of lime. Served wtih Thai sweet chili sauce.
Crispy fried tofu served with spicy Thai sweet chili sauce topped with crushed peanuts.
Steamed or fried. Stuffed with chicken and vegetables. Served with our homemade dumpling sauce.
Filled with ground chicken, carrot, cabbage, and glass noodle. Served wtih Thai sweet chili sauce.
Softened rice paper, stuffed with fresh greens, garlic oil infused rice noodles, shrimp, noodles and herbs. Served with homemade peanut sauce.
Light wonton wraps stuffed with shrimp, chicken and pork. Served with Thai sweet chili sauce.
Shrimp wrapped in egg noodles fried to golden perfection. Served with Thai sweet chili sauce.
Thai flat bread. Served with a savory green curry dipping sauce.
Tender grilled chicken marinated in a mixture of Thai spices. Served with our homemade peanut sauce.
Fried chicken wings tossed in our signature sweet Thai chili sauce. Served with ranch dressing.
Fresh ground chicken, carrot, white onion, and green onion, cooked in our chef's special sauce atop crispy rice noodles. Served with romaine cups.
Fresh vegetables and chicken in a savory broth. Served with garlic aioli, black pepper, green onion and cilantro. Bowl $7, Pot $12.
Rich, spicy and sour coconut soup with chicken, mushroom, tomato, galangal, lemon grass, kaffir leaf, onion and cilantro. Bowl $7, Pot $12.
Traditional spicy and sour soup with shrimp, mushroom, tomato, galangal, lemon grass, kaffir leaf, onion and cilantro. Bowl $7, Pot $12.
A spicy and sour clear soup with seafood, ginger root, mushroom, tomato, galangal, lemon grass, kaffir leaves, onion and cilantro.
Rice noodle, chicken, white onion, carrot, baby corn, cabbage, scallion, cilantro, garlic oil and black pepper in a clear broth.
Yellow noodle, chicken dumpling, white onion, carrot, baby corn, cabbage, scallion, cilantro, garlic oil and black pepper in a clear broth.
Glass noodle, chicken , white onion, carrot, baby corn, cabbage, mushroom, scallion, cilantro, garlic, oil and black pepper in a clear broth.
Wide rice noodle, pork, broccoli, carrot, baby corn, cabbage and garlic. Topped with a light soy gravy.
Rice noodle, a mixed of ground shrimp, chicken and pork, white onion, carrot, romaine, scallion, cilantro, garlic oil, chili oil, in a slightly spicy broth. Served with a crushed peanut and lime.
Rice noodle, chicken, white onion, carrot, mushroom, romaine, scallion, cilantro and garilc oil in a spicy tom yum broth.
Rice noodle, beef, white onion, carrot, romaine, scallion, cilantro and garlic oil in a Thai version of Pho.
Ground chicken, pork, and shrimp, steamed bean thread noodle, red o nion, tomato, cilantro, fresh chili and garlic tossed in lime dressing. Topped wtih cashew nuts and served with romaine.
A traditional Thai mixture of ground pork, red onion, green onion, cilantro, roasted rice powder, and mint leaves in a spicy lime dressing. Served with Romaine.
Shredded green papaya, carrot, shrimp, tomato, roasted whole peanuts, fresh chili, and garlic tossed in our signature lime dressing. Topped with roasted crushed peanuts and served on a bed of romaine.
The freshest vegetable of the day. Served on our signature homemade ginger vinaigrette, and topped with crispy rice noodle.
Grilled marinated chicken, red onion, cucumber, tomato, and romaine. Topped with crispy rice noodles and served with homemade peanut sauce.
Seared sliced beef, red onion, cucumber, tomato, and mint leaves tossed in spicy lime dressing. Served on a bed of romaine.
Fried Chicken, green bean, bamboo, white onion, carrot, and bell pepper in our Thai chili sweet basil sauce. Served wtih steamed jasmine rice.
Stir fried chicken, cashews, roasted chili, white onion, carrot, baby corn, and green onion in a slightly sweet sauce. Served with jasmine rice.
Grilled beef marinated in our chef's spicy sauce. Served with our spicy roasted rice lime sauce and steamed sticky rice.
Stir-fried chicken, green bean, and carroti n a blend of garlic and black pepper sauce. Served with steamed jasmine rice.
Stir-fried chicken, ginger, white onion, carrot, mushroom, green onion and bell pepper in ginger sauce. Served with steamed jasmine rice.
Stir fried sliced beef, bell pepper, pineapple, tomato, carrot and white onion in a special blend of garlic and oyster sauce. Served with steamed jasmine rice.
Classic Thai stir-fried chicken and vegetables in a tasty brown gravy. Served with jasmine rice.
Chicken, potato, and carrot cooked in slightly sweet and spicy coconut Karee curry. Served with steamed jasmine rice.
Chicken, bamboo shoots, green bean, bell pepper, and sweet basil leaves cooked in slightly sweet and spicy coconut Keaw Warn curry. Served with steamed jasmine rice.
Chicken, potato, roasted whole peanuts, and white onion slowly cooked in a slightly spicy coconu Massaman curry. Served with steamed jasmine rice.
Chicken, kaffir leaf, green bean, and bell pepper slowly cooked in a slightly sweet and spicy coconut Panang curry. Served with jasmine rice.
Wide rice noodles stir-fried with chicken, tomato, white onion, bell pepper, chili, garlic and mint leaves in our classic sauce. Served on a bed of romaine.
Egg noodle stir-fried with chicken, broccoli, carrot, baby corn, cabbage and white onion in a sesame brown sauce.
Wide rice noodle stir-fried with chicken, egg, broccoli, carrot and garlic in a sweet brown sauce.
Thin rice noodle stir-fried with chicken, egg, red onion, shredded green cabbage, and green onion in our homemade Pad Thai sauce, Topped with roasted crushed peanuts.
Steamed jasmine rice stir-fried with chicken, white onion, serano chili, fresh garilc, coconut curry sauce and topped with scallions.
Steamed jasmine rice stir-fried with chicken, green bean, carrot, white onion, and bell pepper in our Thai chili basil sauce.
Steamed jasmine rice stir-fried with chicken, egg, tomato, carrot, white onion, and green onion in our special fried rice sauce.
Filled with ground chicken, carrot, cabbage, and glass noodle. Served wtih Thai sweet chili sauce.
A special mixture of cream cheese, krab, green onion, black pepper, and a hint of lime. Served wtih Thai sweet chili sauce.
Tender grilled chicken marinated in a mixture of Thai spices. Served with our homemade peanut sauce.
Fresh vegetables and chicken in a savory broth. Served with garlic aioli, black pepper, green onion and cilantro. Bowl $6, Pot $10.
Light wonton wraps stuffed with shrimp, chicken and pork. Served with Thai sweet chili sauce.
Crispy fried tofu served with spicy Thai sweet chili sauce topped with crushed peanuts.
Fried chicken wings tossed in our signature sweet Thai chili sauce. Served with ranch dressing.
Shrimp wrapped in egg noodles fried to golden perfection. Served with Thai sweet chili sauce.
Stuffed with chicken and vegetables. Served with our homemade dumpling sauce.
Fresh ground chicken, carrot, white onion, and green onion, cooked in our chef's special sauce atop crispy rice noodles. Served with romaine cups.
Thai flat bread. Served with a savory green curry dipping sauce.
Softened rice paper, stuffed with fresh greens, garlic oil infused rice noodles, shrimp, noodles and herbs. Served with homemade peanut sauce.
The freshest vegetable of the day. Served on our signature homemade ginger vinaigrette, and topped with crispy rice noodle.
A traditional Thai mixture of ground pork, red onion, green onion, cilantro, roasted rice powder, and mint leaves in a spicy lime dressing. Served with Romaine.
Grilled marinated chicken, red onion, cucumber, tomato, and romaine. Topped with crispy rice noodles and served with homemade peanut sauce.
Seared sliced beef, red onion, cucumber, tomato, and mint leaves tossed in spicy lime dressing. Served on a bed of romaine.
Shredded green papaya, carrot, shrimp, tomato, roasted whole peanuts, fresh chili, and garlic tossed in our signature lime dressing. Topped with roasted crushed peanuts and served on a bed of romaine.
Seared shrimp, lemon grass, mint leaves, red onion, tomato, tossed in Chef's special dressing. Served on a bed of romaine.
Traditional spicy and sour soup with shrimp, mushroom, tomato, galangal, lemon grass, kaffir leaf, onion and cilantro. Bowl $6, Pot $12.
Rich, spicy and sour coconut soup with chicken, mushroom, tomato, galangal, lemon grass, kaffir leaf, onion and cilantro. v
A spicy and sour clear soup with seafood, ginger root, mushroom, tomato, galangal, lemon grass, kaffir leaves, onion and cilantro.
Sliced beef slowly cooked with coconut milk, kaffir leaves, green beans, bell pepper and panang curry paste. Served with jasmine rice.
Chicken, pineapple, white onion, tomato, kaffir leaves, carrot and bell pepper in a red coconut curry. Served with jasmine rice.
Chicken potato, and carrot cooked in a slightly spicy coconut karee curry. Served with jasmine rice.
Chicken, bamboo shoots, green beans, bell pepper and sweet basil leaves, cooked in a slightly sweet and spicy coconut curry. Served with jasmine rice.
Chopped chicken stir-fried with white onion, bell pepper, garlic, Thai chili and Thai basil. Topped with sunny side up egg. Served with jasmine rice.
Lightly battered and tossed in a Thai spicy-basil sauce and topped with crispy basil leaves. Served with jasmine rice.
Grilled USDA Prime, beef rib-eye marinated in our Chef's special sauce. Served with our homemade spicy roasted rice-lime sauce, vegetable and Thai sticky rice.
Grilled USDA Prime, beef rib-eye topped with Chef's special chili-lime dressing, cucumber, tomato, red onion mint leaves. Served with Jasmine and Thai sticky rice.
Seared shrimp in a special blend of garlic and black pepper sauce. Served with steamed asparagus, carrot, and jasmine rice.
Seared salmon topped with a flavorful chuchee coconut sauce. Served with jasmine rice.
Shrimp, calamari, mussel, green bean, baby corn, carrot, white onion, and bell pepper all stir-fried in Chef's signature chili cocoction. Served with jasmine rice.
Shrimp, calamari, mussel, kaffir leaf, sweet basil leaf, bamboo shoot, carrot, green bean, bell pepper, cooked in coconut milk and red curry. Served with jasmine rice.
Shrimp, calamari, mussel, soft egg noodle, white onion, tomato, bell pepper, green bean, and galic stir-fried in a Thai chili sauce.
Choice of chicken, beef or pork stir fried with steamed jasmine rice, egg, white onion, carrot, green onion, tomato and Chef's secret sauce.
Choice of chicken, pork, or beef stir-fried with steamed jasmine rice, white onion, green bean, carrot, bell pepper, and our spicy basil sauce.
Chicken stir-fried with steamed jasmine rice, pineapple, cashew nuts, rasins, with onion, tomato, carrot, coconut curry powder and light soy sauce.
Thin rice noodles, chicken egg, red onion, bean sprouts, green onion and roasted peanuts, stir-fried in Chef's homemade Pad Thai sauce.
Stir-fried wide rice noodles in Thai chili, garlic, tomato, white onion, bell pepper, and mint leaves. Served with your choice of chicken, beef, or pork.
Glass noodle stir-fried with your choice of chicken, beef, or pork, egg white onion, tomato, baby corn, cabbage, carrot and bean sprout.
Menu for Tara Thai Kitchen provided by Allmenus.com
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