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The Hoppy Monk
tomatillo serrano + chile colorado + Oaxacan heirloom corn tostadas + sunny eggs + Oaxacan heirloom black beans + crema + queso fresco
caramelized pineapple + spiced cr?me anglaise + bacon whipped cream + roasted pecans
blueberry stout compote + whipped blue cream cheese
avocado hollandaise + pickled onions + cilantro + bisquets
wild caught Alaskan sockeye salmon + everything bagel spiced-goat cheese + hollandaise + red onion + capers + li?ge waffle
boar?s head corned beef + swiss + sauerkraut + housemade russian dressing + dijon mustard hollandaise + egg + bacon + onion roll
organic tofu scramble + avocado + black beans + salsa of the moment + Oaxacan heirloom corn tortillas
spicy fried chicken thigh + pasture raised sunny eggs + bacon + bird?s eye chili-sausage gravy
chorizo + spicy pomodoro + eggs + american grana + toasted sourdough
soft scrambled eggs + sausage + aged cheddar + duchesse de bourgogne onion jam + chives + red pepper a?oli
wild caught Alaskan sockeye salmon + capers + marinated tomatoes + jewish rye
Bakka Ranch hormone-free ribeye, fried eggs, black beans, salsa, avocado and Oaxacan heirloom corn tortillas.
Bakka Ranch hormone-free beef, fried egg, bacon marmalade, aged cheddar, tomato and aioli.
bakka ranch hormone-free beef + cider poached pears + blue cheese sauce + walnut a?oli
bakka ranch hormone-free beef + sour ale onion jam + aged cheddar + tomato + a?oli
brown ale batter + wild caught icelandic cod + pommes frites + citrus a?oli
Bakka Ranch hormone-free ribeye, provolone, balsamic reduction, basil aioli and grilled red onions.
Savory and spicy gochujang.
Cauliflower and savory, sweet and spicy fermented gochujang sauce. Vegan.
brown ale batter + crimini, button & oyster mushrooms + a?oli duo
Grilled cactus leaf, fried quail eggs, tomatillo salsa, Cotija, cabbage slaw and Oaxacan heirloom corn tortillas.
Swiss cheese, mushroom tinga, pickled onions, roasted garlic aioli and sourdough.
spicy fried chicken thigh + jalape?o ranch + pickled onions + arugula + sliced tomato
Savory, sweet and spicy fermented gochujang sauce.
Cauliflower and savory, sweet and spicy fermented gochujang sauce.
Seasonal vegetables and chimichurri. Vegan.
Brown ale batter, crimini, button and oyster mushrooms and aioli duo.
wild Patagonian pink shrimp + marinated tomatoes + arugula + beets + pecans + bibb lettuce + panko crusted goat cheese balls + fruli-balsamic vinaigrette
Brown ale batter, wild caught Icelandic cod, pommes frites and citrus aioli.
Oaxacan heirloom corn tortilla, avocado crema, ancho adobo, pickled onions, micro cilantro.
Beer braised rabbit, Oaxacan heirloom corn tortillas, chile de arbol, red cabbage, queso cotija, avocado crema, micro cilantro.
Chiles poblanos, Oaxacan heirloom corn tortillas, black beans, salsa of the moment, queso fresco, avocado crema, red onion and cilantro-cabbage slaw. Vegetarian.
Provolone, balsamic reduction, basil aioli and grilled red onions.
Bakka Ranch hormone-free beef, cider poached pears, blue cheese sauce and walnut aioli.
Bakka Ranch hormone-free beef, Duchesse de Bourgogne onion jam, aged cheddar, tomato and aioli.
Bakka Ranch hormone-free beef, fried pasture raised egg, bacon marmalade, aged cheddar, tomato and aioli.
Bakka Ranch hormone-free beef, pork belly, Gouda, smoked chile pasilla glaze, and crispy onions.
Black bean-pumpkin house made veggie patty, provolone, tomato, red onions and balsamic aioli.
Boar's Head corned beef, fried pickles, Dijon mustard and Russian dressing, Jewish rye, Swiss cheese and sauerkraut.
Wild caught gulf shrimp (raw), avocado, red onion, cilantro oil, tostadas
Heirloom tomato, fresh mozzarella, balsamic reduction and basil infused olive oil.
Cotija and chicharron powder, cilantro yogurt aioli, green onion and chipotle powder.
Heirloom tomato, arugula, beets, pecans, bib lettuce, fried goat cheese balls, Fruli-balsamic vinaigrette.
Bakka ranch hormone-free beef, fried kale aioli, apple, white cheddar, cranberry bacon compote and baby kale.
Duchesse, blue fox, bacon and egg sliders.
Swiss cheese, mushroom tinga, pickled onions, roasted garlic aioli and sourdough.
Mushroom trio, poblano, salsa Verde, frijol con elote, pickled onion and seasonal micro greens.
Spinach, goat cheese, bacon lardons, apples, pistachios and spicy apple cider vinaigrette.
eight ounce bakka ranch ribeye + roasted vegetables + Oaxacan cheese + avocado + Oaxacan heirloom corn tortillas
spicy fried chicken thigh + jalape?o ranch + pickled onions + arugula + sliced tomato
bakka ranch ribeye + Oaxacan heirloom corn tortillas + roasted tomatillo salsa + avocado pur?e + grilled onions
salsa macha + apple + agave syrup + roasted almonds
salsa macha + apple + agave syrup + roasted almonds
Cajeta, goat cheese and fresh berries.
Hazelnut chocolate sauce, fresh seasonal fruit and whipped cream.
Maple doughnut icing, bacon and bacon whipped cream.
Menu for The Hoppy Monk provided by Allmenus.com
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