The Magic Pan Restaurant

crisp romaine leaves hearts of palm, artichokes, and bleu cheese tossed with a twist of our dijon caesar dressing

with chicken

tender chunks of chicken breast nestled in a bed of romaine leaves jack cheese, and avocado sprinkled with a creamy cilantro lime dressing.

roasted green chili stuffed with smoked chicken breast, sweet red peppers, jicama, tossed with one of our specialty sauces of chipotle, mayo, and lime

crisp spring mix greens tossed in a ginger jalapeno dressing and topped with smoked salmon and mango chunks

our house salad of mesclun greens tossed with one of our homemade dressing tabasco - honey, mango black pepper, jalapeno - ginger, dijon caesar, raspberry vinaigrette, creamy cilantro lime

crisp romaine leaves tossed with fresh tomatoes, black beans and crunchy tortilla strips, then topped with a lightly breaded spicy chicken breast and drizzled with our creamy chipotle lime dressing

mixed greens, tender slices of chicken breast and crunchy tortilla strips drizzled with a honey lime dressing with a hint of asian peanut sauce

tender diced chicken and sliced mango tossed in a mango pepper dressing and served atop mixed greens

crisp greens, bleu cheese and toasted pecans drizzled in a delightful raspberry vinaigrette

with chicken

mouth - watering smoked turkey, jack cheese, pecans, and avocado basked in our honey - tabasco dressing.

fresh hearts of romaine leaves, stuffed green olives with pimentos, hearts of palm, feta cheese and tender diced chicken tossed in a lemon fresh fine herbs dressing.

freshly prepared albacore tuna salad with luscious grapes and almonds adorned by crisp mixed greens.

ask your server for today's masterpiece selection.

sliced smoked turkey and jack cheese drizzled with raspberry chipotle sauce and served in flour tortillas

thinly sliced pork tenderloin layered with jack cheese and raspberry chipotle sauce served on foccacia bread

char - grilled chicken breast, sautéed peppers, and onions garnished with shredded cheese and spicy chipotle mayo and served on pita bread

sumptuous slices of tender roast beef smothered in grilled cheese, drizzled with raspberry chipotle sauce, and served on toasted foccacia bread.

choice of two soup house salad or 1/2 sandwich.

thinly sliced smoked turkey and jack cheese smothered in our basil mayo, and topped with spring mix lettuce, served on ciabatta sundried tomato bread

freshly prepared albacore tuna salad with luscious grapes and almonds served on toasted foccacia bread

100% choice black angus ground beef grilled to perfection then smothered with our special chipotle barbecue sauce. and topped with lettuce and onions. served on foccacia bread.

tender chunks of smoked chicken with jicama, roasted red peppers and onions, tossed in our special chipotle, mayo and lime sauce and served on a warm ciabatta roll

toasted kaiser stuffed with smoked pork tenderloin smoked turkey crisp strips of bacon, avocado, lettuce, and our famous apricot chipotle.

sauteed peppers, onions artichoke hearts and jack cheese served on pita bread.

smoked turkey and avocado smothered in grilled cheese and apricot chipotle, served on toasted foccacia bread.

delectable sliced roast beef, roasted italian veggies and jack cheese enlivened by our basil mayo, and served on toasted foccacia bread.

smoked turkey served atop shredded cabbage and topped with crunchy tortilla strips, then slightly drizzled with our asian peanut sauce tightly wrapped in a flour tortilla with apricot chipotle sauce.

tender chunks of smoked brisket and grilled vegetables smothered with our chipotle sauce and wrapped in a flour tortilla.

sumptuous slices of roasted eggplant, red peppers and tomatoes, topped with jack cheese and nestled between two slices of focaccia bread smothered with olive tapenade.

succulent chicken lightly breaded topped with crisp romaine leaves, ripe sliced tomatoes, served in our ciabatta bread smeared with our dijon basil mayo sauce.

mounds of thinly sliced beef pastrami topped with caramelized onions smothered with melted jack cheese, served on ciabatta bread with a creamy dijon basil mayo.

gilled on texas toast and served with freshly made potato chips

peanut butter & jelly (grape, raspberry or apricot) and served with freshly made potato chips.

macaroni and cheese

100% beef italian meatballs smothered in marinara sauce.

stuffed with vanilla ice cream and topped with a caramely, gooey sauce, or delectable hot fudge, and sprinkled with toasted pecans.

wafer crust laced with crunchy macadamias filled with genuine key lime cream.

sumptuous lemony flavor, made with real lemon juice, on a sugary crust

decadent caramelized flan on a rich fluffy moist vanilla or chocolate cake.

a creamy layered delight splashed with kahlua.

homemade with freshly grated carrots, crushed pineapple and pecans smothered in a silky cream cheese icing.

silky white chocolate sauce drizzled over a moist white chocolate bread pudding.

yummy white chocolate macadamia nut cookies.

free refill

italian natural spring water

balsamic roasted eggplant and red peppers assorted olives and cherry peppers chef selected cheese proscuitto di parma and salami dressed greens lavosh crackers.

artichoke hearts, mushrooms, marsala, garlic and shallots, fresh herbs, grana padano cheese.

steamed, spinach and crisp pancetta, pernod tomato broth, mozzarella grilled cheese, crushed red peppers.

baked with warm tostadas

magic pan salsa verde, lavosh crackers.

stuffed grape leaves, kibbi, hoummus 6' tahini, baba ghannouj.

ginger chipotle sauce, scallions, cherry peppers.

wasabi citrus aioli

capers, red onion and tomato, avocado vinaigrette, crisp won ton.

choice of dressing, soup du jour.

grilled with balsamic, rosemary and olive oil, caramelized onions, blue cheese, gruyere and caramelized shallot potato gratin

charbroiled with smoked sea salt and cracked pepper, natural jus, cognac fresh herb compound butter, grilled asparagus, green chili, cheese and corn tart.

seared in olive oil, red wine butter, saffron risotto,.

baby clams, coconut milk jalapeno lime broth, baby spinach, crisp noodle cake.

stuffed with wild rice, dried apricots, pecans, fresh herbs, bacon, apricot and honey sauce.

smoked bacon, onions and mushrooms, red chili

seared rare, warm seaweed salad, sticky rice, asian peanut sauce, pickled ginger.

toasted pinon and goat cheese polenta timbale, ginger butter spinach, bing cherries in ancho port.

herb crusted, creamy grana padano risotto, sauteed asparagus, pomegranate glaze.

creamy green chili sauce, green chili mashed potatoes, sauteed asparagus.

white wine sauce, shallots, garlic, crushed tomatoes, shrimp, clams and mussels, grana padano parmesan cheese, basil, and pepper flakes.

penne pasta, basil pesto, grana padano hazelnut cream.

stuffed with vanilla ice cream and topped with a caramely, gooey sauce, or delectable hot fudge, and sprinkled with toasted pecans.

wafer crust laced with crunchy macadamias filled with genuine key lime cream.

decadent caramelized flan on a rich fluffy moist vanilla or chocolate cake.

a creamy layered delicately splashed with kahlua.

homemade with freshly grated carrots, crushed pineapple and pecans smothered in a silky cream cheese icing.

silky white chocolate sauce drizzled over a moist white chocolate bread pudding.

decadently delicious and mouthwatering!

a heavenly, cool and refreshing italian dessert that will leave you with an indelible impression.

super moist chocolate cake topped with a sumptuous and sinful chocolate icing.

shrimp, salmon or avocado & chili served with crackers

served with a spicy cocktail sauce or a hot chipotle sauce

with avocado & tomatillo sauce

filled with spinach and feta cheese

stuffed with lamb & rice

shrimp or scallops

in won ton cups

with peanut dipping sauce

on endive leaves

served with cocktail balls and horseradish sauce

with red chili mayonnaise served in radicchio cups

with a variety of condiments and herbed sauce

a lightly crusted breast drizzled with cream, green chili, and cheese.

stuffed chicken breasts.

in delightful poblano sauce.

served with a fabulous peach salsa.

served with your choice of sauces. dijon rosemary, bernaise or shallot and butter.

heightened by a black jack bourbon sauce

grilled to perfection and served with a chipotle honey sauce.

sauteed with mushrooms & blue cheese stuffed green olives.

with a beautiful contrast of apples and calvados cream

marinated in balsamic vinegar and herbs, then skewered with onions, peppers, mushrooms and zucchini.

layered with sun dried tomatoes and jack cheese puff pastry.

served with a white wine sauce.

with wild rice and apricot stuffing drizzled with an honey apricot sauce

laced with a lemony caper cream

drizzled with a roasted red pepper coulis

accompanied by a shiitake mushroom and ginger sauce

jalapenos enhance this ""texas style"" version of scampi.

poached until golden and served with saffron broth

a magic extravaganza

romaine leaves with hearts of palm, artichoke hearts and drizzled with our caesar dijon dressing.

fresh mesclun greens with pecans and bleu cheese tossed with raspberry vinaigrette.

sweet mango slices and crisp greens in our famous mango pepper vinaigrette

monterrey jack cheese, creamy avocado and romaine leaves bathed in a cilantro lime dressing.

fresh fine herbs dressing enhances crisp romaine leaves, green olives, hearts of palm and feta cheese.

with chicken and artichokes in a tarragon vinaigrette

with assorted lettuces and tossed with chili buttermilk dressing

diced smoked turkey, yellow peppers and jicama tossed with chipotle dressing and sprinkled with pecans

atop fresh greens dusted with crushed peanuts and bathed in a fiery jalapeno-ginger dressing

features a fabulous honey yogurt dressing and macadamia nuts

diced smoked turkey, jack cheese, pecans and mesclun greens bathed in a tabasco honey dressing.

topped with tortilla strips and cheese.

chicken breasts, avocado, tomato and cilantro in chipotle broth

made with only the freshest vegetables

enhanced with red peppers and cream

with a hint of lime

chipotle enhanced with tortilla strips and cheese

smokey chipotle enhances jicama and peppers. served open face atop pecan cornbread.

smoked pork tenderloin, jack cheese and raspberry chipotle on foccacia

avocado, melted cheese, smoked turkey and apricot chipotle on foccacia

fire roasted peppers and onions, artichoke hearts and cheese on pita

our fresh breads, secret sauces and the very best in meats and cheeses

with your choice of dressing

with bacon and garlic

with pecans

with gruyere and cream

with toasted pine nuts

with cranberries and pearl onions

with parmesan

with cashews

with cashews

with sun dried tomato and pine nuts

with white wine

with artichokes and toasted walnuts

with black beans and goat cheese

assorted sausages, italian meats and cheeses assorted olives, sun dried tomato torta skewered tortellini, assorted vegetables with sauces assorted breads and croustades

all entrees are served with caesar salad, grilled italian vegetables with rolls and butter

a southwest version of the original

mushrooms and artichokes in wine sauce

with lemon and capers

chicken breasts layered with grilled eggplant and mozzarella cheese

chicken, sun dried tomato and goat cheese wrapped in puff pastry

gulf shrimp in a garlic butter sauce

served with a tart tomato concasse

with jack cheese green chiles and crispy corn tortillas. served with pastry and juice.

baked to a golden finish and served with pastry and juice.

cream cheese and shredded cheddar jack cheese baked to perfection

with bourbon sauce