Nobu Dallas
(214) 252-7000

We make ordering easy.

Cold Dishes
- Tiradito "Nobu Style" $24.00
- Lobster Ceviche $16.00
- Salmon Wasabi Salsa $27.00
- Salmon Asian Pear $27.00
- Crispy Rice with Tuna $28.00
- Oyster Shooter $13.00
- Salmon or Yellowtail Tartar with Caviar $26.00
- Seared Salmon Sashimi with Karashi Su Miso $26.00
- Mixed Seafood Ceviche $24.00
- White Fish Sashimi with Dry Miso Flakes $25.00
- Tuna Tataki with Cilantro Dressing or Tosazu $27.00
- Tai Ume $32.00
- Toro Tartar with Caviar $36.00
- Yellowtail Sashimi with Jalapeño $26.00

Hot Dishes
- Broiled Alaskan Black Cod with Miso $35.00
- Seared Chilean Sea Bass with Truffle Mirin & Soy $43.00
- Sauteed Scallops with Wasabi Pepper Sauce or Spicy Garlic Sauce $40.00
- Broiled Japanese Eggplant with Miso $16.00
- Seared Scallops with Jalapeno Salsa $24.00
- Steamed Chilean Sea Bass with Black Bean Garlic Sauce or Dry Miso $36.00
- Whole King Crab Leg with Black Truffle Panko Crust $85.00
- Lamb Rosemary Miso $65.00
- Creamy Spicy Jumbo Lump Blue Crab $26.00
- Sauteed Shrimp with Spicy Garlic Sauce $35.00
- Rock Shrimp Tempura with Shichimi Ponzu or Creamy Spicy Sauce $28.00
- Sauteed Shrimp & Lobster with Spicy Lemon Sauce $50.00
- Alaskan King Crab Tempura with Amazu Ponzu $27.00
- Squid "Pasta" with Light Garlic Sauce $24.00

Soups & Sides
- Akadashi "Red" Miso $7.00
- Oshitashi $8.00
- Mushroom Soup $10.00
- Soup $6.00
- Shishito Pepper $11.00
- Spicy Edamame $10.00
- Asparagus with Egg Sauce & Salmon Eggs $14.00
- Spicy Seafood Soup $14.00
- Grilled Okra $10.00
- Oshinko $9.00
- Sauteed Mixed Mushroom with Yuzu Dressing $14.00
- Edamame $8.00

Nobu Salad
- Seared Tuna Sashimi Salad with Matsuhisa Dressing $29.00
- Kanpachi Artichoke Salad $32.00
- Field Greens Salad with Matsuhisa Dressing $12.00
- Shrimp & Spinach Salad with Parmesan Dry Miso $28.00
- Seaweed & Cucumber Salad with Amazu $12.00
- Crispy Smoked Salmon Skin Salad $20.00
- Hearts Of Palm Salad with Jalapeno Dressing $24.00

Sushi & Sashimi

2 pieces per order.
- Smelt Egg $6.00
- Tuna $11.00
- Yellowtail $10.00
- Smoked Salmon $8.00
- Shrimp $8.00
- Salmon $9.00
- Oyster $13.00
- Tai $10.00
- Aji $12.00
- Mackerel $9.00
- Scallop $9.00
- Octopus $9.00
- Mushi Awabi $12.00
- Fresh Wasabi $6.00
- Squid $10.00
- Tamago $6.00
- Kohada $9.00
- Snow Crab $10.00
- Fluke $8.00
- Salmon Egg $8.00
- Sea Eel $10.00

New Style Sashimi
- Scallop $25.00
- Salmon $24.00
- Tomato $15.00
- Beef $23.00
- White Fish $24.00
- Tofu $15.00

Nobu Sashimi Tacos

2 pcs per order.
- Wagyu (4 Pcs) $68.00
- Crab $13.00
- White Fish $12.00
- Tuna $13.00
- Lobster $13.00
- Salmon $12.00

Hand Roll / Cut Roll
- New Style Salmon Roll (Cut Roll) $29.00
- Mateo Roll (Cut Roll) $28.00
- Negi Toro Roll $15.00
- Tuna Roll $7.50
- Soft Shell Crab Roll (Cut Roll) $16.00
- Vegetable Roll $7.00
- Spicy Scallop Roll w/ Masago $11.00
- Salmon Skin Roll $8.00
- Special Eel Roll (Cut Roll) $29.00
- Spicy Tuna Roll $10.00
- Baked Crab Roll $13.00
- House Special Roll (Cut Roll) $19.00
- Kappa (Cucumber) Roll $6.00
- Lobster Roll (Cut Roll) $30.00
- Yellowtail and Scallion Roll $9.00
- Tuna and Asparagus Roll $9.00
- Yellowtail Jalapeno Roll $10.00
- California Roll $11.00
  
  Hand or Cut Roll Choice A
- Shrimp Tempura Roll $8.00
- Salmon Avocado Roll $9.00

Yakimono

Choice of sauce: wasabi pepper, teriyaki or anti-cucho sauce.
- Bone-In Ribeye (25 oz) $89.00
- Beef Tenderloin $50.00
- Salmon $30.00
- Chicken $32.00

Tobanyaki
- Mixed Seafood $36.00
- Tofu $19.00
- Beef $30.00
- Salmon $26.00

Kushiyaki

2 skewers served with salt & pepper, teriyaki or anti-cucho.
- Beef $13.00
- Salmon $14.00
- Chicken $12.00
- Shrimp $14.00
- Vegetable $7.00
- Scallop $16.00

Tempura

2 pieces per order.
- Shrimp $8.00
- King Crab Amazu Ponzu $27.00
- Sea Urchin with Shiso, Shiitake Mushroom & Shishito Peppers $28.00
- Shojin (Vegetable) $13.00
- Shrimp & Shojin $25.00
- Corn Kakiage $8.00
- Sea Bass Amazu Truffle Ponzu $28.00

Japanese Wagyu Beef

34 per oz.
- Tobanyaki (4oz) $136.00
  
  Flamed with sake and yuzu soy.
- Kawarayaki (4 oz) $136.00
  
  Grill at the table with seasonal vegetable and nobu dipping sauce.
- Smoking Pot (4 oz) $136.00
  
  Cherry blossom wood, truffle cabbage.
- New Style (2 oz) $68.00
  
  Seared in hot sesame and olive oil with yuzu soy.
- Hot Stone (4 oz) $136.00
  
  Flambe.
- Yakimono (4oz) $136.00
  
  Grilled steak with nobu sauces on the side.
- Tataki (2 oz) $68.00
  
  Rare grilled and thinly sliced with ponzu sauce.

Dessert
- House-Made Ice Creams & Sorbets $12.00
- Kakigori $13.00
  
  Japanese shaved fiji water ice, coconut sorbet, azuki paste, black goma crunch, lychee pearls and mango syrup.
- Miso Cappuccino $12.00
  
  Milk chocolate miso brulee, vanilla ice cream, candied pecans, cappuccino foam.
- Mochi Ice Cream $12.00
- Black Sesame Chocolate Bar $12.00
  
  Chocolate cream, chocolate almond cake, black sesame mousse and black currant sorbet.
- Seasonal Fruit Toban Yaki $12.00
  
  A sweet harmony of seasonal fruit, almond cream, cinnamon ice cream.
- Bento Box $12.00
  
  Valrhona dark chocolate fondant and imperial matcha gelato.

Menu for Nobu Dallas provided by Allmenus.com

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Nobu Dallas